Matfer 697032 8-1/2 Quarts Brazier Pan Without Lid Stainless Steel Aluminum

The Matfer 697032 Bourgeat Excellence Brazier Pan is a professional-grade stainless steel and aluminum cookware piece designed for high-capacity food preparation in commercial kitchens. This 8-1/2 quarts brazier pan features a 12-1/2" diameter and 4" height, optimized for even heat distribution and durability. Its heavy-duty construction, including an unbreakable annular weld and reinforced non-drip edge, ensures longevity under demanding workloads. Equipped with a welded handle and aluminum sandwich heat diffuser, this pan delivers consistent cooking performance across gas, electric, ceramic, halogen, and induction hobs, making it ideal for large-scale sautéing, braising, and simmering applications in professional kitchens. The absence of a lid further simplifies operation and cleaning, providing precise heat control and efficient workflow integration for foodservice operations.

Top Matfer 697032 Features

Designed specifically for commercial foodservice environments, this brazier pan combines robust construction with precise thermal performance. The stainless steel and aluminum sandwich base ensures rapid, uniform heating, while the unbreakable weld and reinforced non-drip edge contribute to its durability and ease of maintenance. Its 12-1/2" diameter facilitates large batch cooking, and the welded handle provides secure, ergonomic handling during busy kitchen operations. Suitable for multiple hob types, this pan supports versatile workflow integration, including braising, sautéing, and simmering in high-volume settings.

• Capacity: 8-1/2 quarts for large batch cooking
• Material: Stainless steel body with aluminum sandwich construction
• Durability: Unbreakable annular weld and reinforced non-drip edge
• Ease of Use: Welded handle for secure handling and easy cleaning
• Compatibility: Suitable for gas, electric, ceramic, halogen, and induction hobs

Ideal for commercial kitchens requiring reliable, high-capacity braising and sautéing cookware.

Material & Technical Specs

The Matfer 697032 Brazier Pan features a construction of stainless steel and aluminum, combining corrosion resistance with excellent heat conduction. Its dimensions include a 12.5-inch width and 4-inch height, with a weight optimized for stability and handling. This model is induction-ready, supporting versatile stove compatibility. Designed for heavy-duty use, it withstands extensive daily cooking cycles with ease. The product's operating temperature range accommodates typical kitchen environments, and its stainless steel finish ensures straightforward cleaning and maintenance. Measuring approximately 12.5 inches in diameter and 4 inches high, this pan is crafted for durability and ease of handling, with a robust welded handle providing secure grip during multi-stage cooking processes.

• Electrical Requirements: Not applicable, suitable for all hob types
• Construction & Finish: Stainless steel and aluminum sandwich construction
• Dimensions: 12.5" diameter x 4" height
• Weight: Specific weight not provided, designed for stability
• Temperature Resistance: Operates safely across standard commercial kitchen temperature ranges
• Food Safety: Stainless steel surface is easy to clean and compliant with sanitation standards
• Induction Compatibility: Yes, induction ready
• Cleaning & Maintenance: Dishwasher safe, with unbreakable weld for longevity
• Usage Compatibility: Compatible with gas, electric, ceramic, halogen, and induction hobs
• Assembly Required: No, ready for immediate use

What is a commercial brazier pan?

A commercial brazier pan is a heavy-duty cooking vessel designed for professional kitchens used to braise, sauté, and simmer large quantities of ingredients. Made from durable stainless steel and aluminum, it ensures uniform heat distribution and resistance to daily wear. Matfer 697032 Bourgeat Excellence Brazier Pan is engineered with reinforced construction, a large capacity, and compatibility with multiple heat sources, making it suitable for high-volume foodservice settings such as restaurants, hotels, and institutional kitchens. Its robust design supports intensive use, and the model excels in team-based culinary workflows requiring consistent results for large batches.

Top commercial brazier pans for high-volume foodservice

Top commercial brazier pans deliver durable construction, uniform heat distribution, and large capacities for high-demand kitchens, with Matfer 697032 Bourgeat Excellence Brazier Pan made for robust, precise operation in restaurant environments.

• Operation in large kitchens — supports high-capacity cooking workflows
• Commercial kitchen equipment — built for durability and frequent use
• High-volume food preparation — ideal for braising and simmering
• Medium workload application — suitable for steady restaurant service
• Foodservice flexibility — compatible with multiple hob types for diverse cooking tasks

Why Choose Matfer 697032 Bourgeat Excellence Brazier Pan?

Compared to standard cookware, the Matfer 697032 model offers superior construction with reinforced welds and a non-drip edge, ensuring long-lasting performance and reliability. Its stainless steel and aluminum design provides rapid, even heating, reducing hot spots and ensuring consistent cooking results. The welded handle simplifies handling and cleaning, supporting busy kitchen operations. Its compatibility with a broad range of heat sources makes it versatile across various commercial kitchen setups, streamlining cooking workflows and maintaining sanitation standards more effectively than less durable alternatives.

• Built with unbreakable welds for extended durability
• Large capacity supports high-volume restaurant applications
• Optimized for multiple hob types, including induction
• Robust construction reduces replacement frequency
• Reinforced non-drip edge aids in precise pouring and handling