Matfer 694028 18 Quarts Stockpot Gas Stainless Steel with Welded Handle

The Matfer 694028 Excellence Stockpot is a professional-grade commercial kitchen essential designed for high-capacity cooking applications. Crafted from durable stainless steel with an aluminum sandwich heat diffuser, this 18-quart stockpot features an 11-inch diameter and 11-inch height, enabling efficient large-batch food preparation. Its reinforced non-drip edge and unbreakable annular weld ensure long-term reliability across demanding culinary environments, while the welded handle facilitates safe handling. Compatible with gas, electric, ceramic, halogen, and induction hobs, it provides versatile heat transfer, making it suitable for restaurants, catering services, and institutional kitchens seeking consistent performance in large-volume cooking operations.

Top Matfer 694028 Excellence Stockpot Features

The Matfer 694028 Excellence Stockpot combines robust construction with functional design tailored for commercial foodservice environments. Its stainless steel body and welded handle offer superior durability and ease of cleaning, while the aluminum sandwich diffuser ensures uniform heat distribution. Designed for medium-volume workflows, it supports efficient batch cooking, boiling, and simmering tasks, fitting seamlessly into busy kitchen operations.

• Capacity: 18-quart volume supports large batch preparation
• Material: Stainless steel body with aluminum heat diffuser for durability
• Construction: Unbreakable annular weld and reinforced non-drip edge enhance longevity and safety
• Ease of Maintenance: Welded handle and stainless steel surface streamline cleaning
• Compatibility: Suitable for gas, electric, ceramic, halogen, and induction hobs, adaptable to diverse kitchen setups

Ideal for large-scale cooking in commercial kitchens needing reliable, high-capacity stockpots.

Matfer 694028 Technical Specs

This stockpot features a stainless steel and aluminum construction, ensuring durability and efficient heat transfer in professional settings. Designed for induction-ready cooktops, it operates on standard residential and commercial power supplies without specific electrical requirements. With a capacity of 18 quarts, the vessel supports substantial batch cooking for high-volume service. Its dimensions—11 inches in diameter and 11 inches in height—maximize capacity while maintaining manageability. Constructed in France, the stockpot exhibits high-quality craftsmanship, with a stainless steel body resistant to corrosion and compatible with standard commercial cleaning routines. Operating safely within typical kitchen temperature ranges, it is suitable for continuous use in demanding environments.

• Capacity: 18 quarts for large batch cooking
• Material: Stainless steel and aluminum for durability and heat distribution
• Dimensions: 11" diameter x 11" height
• Heat Source Compatibility: Gas, electric, ceramic, halogen, induction
• Construction: Welded handle, reinforced non-drip edge for longevity
• Cleaning: Dishwasher compatible, easy to disassemble and maintain

What is a commercial stockpot?

A commercial stockpot is a heavy-duty, large-capacity cooking vessel used in professional kitchens for preparing soups, stocks, and large quantities of liquids. Constructed primarily from stainless steel with appropriate heat diffusion features, it is designed to withstand high volume use in restaurant, catering, or institutional settings. The Matfer 694028 Excellence Stockpot, with its 18-quart capacity and high-quality build, is ideal for batch cooking in busy foodservice operations, providing consistent heat transfer and durability over prolonged periods of use.

Top Large Capacity Stockpot for Foodservice Operations

Built for medium-volume commercial kitchens, the Matfer 694028 Excellence Stockpot offers durable construction, optimal heat distribution, and versatile compatibility, making it suitable for institutional and restaurant environments with moderate throughput needs. Matfer’s high-quality craftsmanship ensures a restaurant-ready performance that supports efficient cooking workflows in busy foodservice facilities.

• Operation Type — suitable for medium-volume batch cooking
• Kitchen Setting — ideal for institutional and restaurant kitchens
• Foodservice Category — large batch stock preparation
• Workload Qualification — supporting moderate throughput demands
• Use Case — efficient bulk boiling and simmering processes

Why Choose Matfer 694028 Excellence Stockpot

Compared to other commercial stockpots, this Matfer model features a reinforced non-drip edge and unbreakable welds, ensuring high durability in demanding environments. Its stainless steel and aluminum assembly offers expert heat transfer for consistent cooking, while its versatile compatibility with various heat sources simplifies integration into existing kitchen setups. The design minimizes maintenance time and risk of damage, maximizing operational efficiency over long-term use.

• Compact footprint delivers space-efficient large capacity
• High-quality stainless steel ensures corrosion resistance
• Induction-ready construction enhances versatility
• Reinforced welds and non-drip edge improve durability
• Welded handle simplifies handling and cleaning routines