Matfer 691012 1/2 Quart Sauce Pan Without Lid Stainless Steel Reinforced Edge

The Matfer 691012 Excellence Sauce Pan is a professional-grade kitchen utensil designed for precise preparation and consistent results in commercial foodservice environments. Crafted from durable stainless steel with an aluminum sandwich base, it offers excellent heat conduction suitable for all hob types, including induction. Its 1/2 quart容量, measuring 4-3/4 inches in diameter and 2-1/2 inches in height, provides accurate portion control for sauces, reductions, or small-batch cooking. The pan features a reinforced non-drip edge for mess-free pouring and an unbreakable annular weld to withstand rigorous daily use, making it ideal for restaurant kitchens, catering operations, and culinary institutions seeking reliable cookware with technical precision.

Top Matfer 691012 Excellence Sauce Pan Features

The Matfer 691012 Excellence Sauce Pan is engineered for professional applications requiring durable construction, exceptional heat distribution, and ease of maintenance. Its stainless steel body with aluminum sandwich base ensures uniform heating, while the reinforced non-drip edge facilitates precise pouring. The welded handle provides secure handling during frequent use, and the unbreakable weld resists cracking under high thermal or mechanical stress. Designed for versatile cooking methods, it integrates seamlessly into busy kitchens and precise workflow operations, supporting tasks from delicate sauces to small-scale reductions.

• Functionality: Precise sauce preparation with even heat distribution
• Durability: Unbreakable stainless steel with reinforced non-drip edge
• Ease of maintenance: Smooth interior surface simplifies cleaning and sanitizing
• Fit and use case: Suitable for small batch cooking on all hob types
• Workflow integration: Lightweight welded handle supports swift handling and transfer

Ideal for small-scale saucier tasks and precise cooking workflows in professional kitchens.

Matfer 691012 Technical Specs

The Matfer 691012 Excellence Sauce Pan features a stainless steel and aluminum sandwich construction optimized for induction-ready operation. It measures 4.75 inches in diameter and 2.5 inches in height, with a capacity of 1/2 quart. The pan includes a welded handle for durability and a reinforced non-drip edge for controlled pouring. It operates effectively across a range of stovetops, including gas, electric, ceramic, halogen, and induction, with a max safe operating temperature suitable for professional kitchen use. Weighing approximately 1.2 pounds, it is designed for high-volume daily use with straightforward cleaning and easy maintenance routines, supported by a standard stainless steel exterior finish. The product complies with common food safety standards and is made in France, ensuring quality and reliability in demanding commercial settings.

• Capacity: 1/2 quart
• Material: Stainless steel with aluminum sandwich base
• Dimensions: 4.75" diameter x 2.5" height
• Induction compatibility: Yes
• Handle: Welded, heat-resistant handle
• Temperature range: Suitable for high-heat stovetop use
• Cleaning: Easy to clean, dishwasher-safe surface

Electrical Requirements: Not applicable

Construction & Finish: Stainless steel exterior, seamless welds

Usage Compatibility: Compatible with all gas, electric, ceramic, halogen, and induction hob types

Operational Range: Max safe temperature well-suited for reducing sauces and simmering

Weight: Approx. 1.2 lbs (product weight)

What is a commercial sauce pan?

A commercial sauce pan is a professional-grade cookware designed for precise sauce preparation, reductions, and small-batch cooking in high-traffic kitchens. Specifically, the Matfer 691012 Excellence Sauce Pan is constructed from stainless steel with an aluminum core, facilitating uniform heat distribution and durability. It is typically installed in restaurant kitchens, catering facilities, or culinary training environments, where its robust build and heat efficiency support reliable, consistent results. With dimensions of 4-3/4 inches in diameter and a capacity of 1/2 quart, this pan is ideal for small-volume tasks in professional foodservice operations focused on accurate ingredient control and efficient workflow management.

Top Sauce Pans for Commercial Foodservice Settings

Built with high-quality stainless steel and aluminum sandwich construction, the Matfer 691012 Excellence Sauce Pan offers reliable performance for precise sauce making, functioning optimally in moderate throughput kitchens. Designed for versatile use, it suits small batch reduction tasks and food prep in restaurant and catering operations, supporting efficient workflows with its durable welds and heat-efficient design.

• Operation Type — for small to medium-scale restaurant kitchens
• Kitchen Setting — suitable for compact commercial spaces
• Foodservice Category — ideal for sauce, reduction, and small-batch cooking
• Workload Qualifier — optimized for moderate throughput environments
• Use Case — precise sauce preparation and small-scale cooking tasks

Why Choose Matfer 691012 Excellence Sauce Pan

Standing out among similar pans, the Matfer 691012 integrates superior unbreakable welds, reinforced non-drip edges, and a robust stainless steel body suited for rigorous daily use. Its aluminum sandwich base achieves optimal heat transfer, while the welded handle ensures security and ease of handling. These features collectively enhance operational efficiency, sanitation, and product presentation, supporting professional kitchens with reliable, long-lasting cookware designed for demanding environments.

• Self-contained design with durable stainless steel construction
• Unmatched weld integrity resists cracking during intensive use
• Reinforced non-drip edge prevents messes during pouring
• Compact, lightweight profile facilitates swift handling and workflow
• Induction-ready suitable for all modern cooking surfaces