Matfer 675028 2-5/16 Quart Performance Fry Pan 11 Inch Stainless Steel with Aluminum
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- Optimal heat distribution with aluminum sandwich base
- Resists warping; built for heavy-duty use
- Welded stainless steel handle for durability
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The Matfer 675028 Performance Fry Pan 2-5/16 Qt is a professional-grade cooking utensil designed for high-demand foodservice environments. Crafted by Matfer Bourgeat, this fry pan features a durable stainless steel body with an aluminum sandwich bottom, ensuring optimal heat distribution across commercial kitchens. Its 11-inch diameter and 1-3/4-inch height make it suitable for precise sautéing, frying, and simmering tasks. The reinforced spill-catching rim enhances safety and ease of handling, while the welded stainless steel handle provides strength and stability. Compatible with gas, electric, ceramic, halogen, and induction surfaces, this fry pan incorporates industry-standard magnetic base compatibility and is engineered for versatile, reliable performance in professional settings.
The Matfer 675028 Performance Fry Pan offers exceptional heat conduction with its aluminum sandwich bottom, promoting even cooking sessions tailored to high-volume commercial food production. Its stainless steel construction ensures longevity and resistance to warping, suitable for intense daily use in busy kitchens. The welded handle simplifies maintenance and cleaning, while the reinforced rim prevents spillage during vigorous mixing or pouring. Designed for multi-surface compatibility, it seamlessly integrates into various commercial cooking workflows, providing quick heat-up and consistent results for high-output operations.
Ideal for medium-volume sautéing and frying tasks in commercial kitchens
The Matfer 675028 Performance Fry Pan features a stainless steel and aluminum construction, with dimensions of 11 inches in diameter and a height of 1-3/4 inches. It is induction-ready with a magnetic base ensuring versatile compatibility across various cooktops. The pan weighs approximately 3.3 pounds, making it manageable for staff during busy service periods. Its uncoated surface facilitates easy cleaning, with a durable welded handle designed for stability and longevity. The stainless steel body is resistant to high temperatures up to conventional maximum safe cooking temperatures, supporting consistent heat performance. The construction ensures food safety and cleaning simplicity, suitable for rigorous commercial kitchen sanitation protocols.
A commercial fry pan is a heavy-duty cooking vessel designed for high-frequency use in professional kitchens. Typically made from durable materials such as stainless steel and aluminum, these pans support consistent heat distribution and are compatible with various heat sources, including induction cooktops. The Matfer 675028 Performance Fry Pan is installed in bustling foodservice operations like restaurants and catering venues, providing reliable performance for tasks such as frying, sautéing, and browning. Its robust construction makes it ideal for high-volume cooking, ensuring efficiency and longevity in demanding culinary environments.
Designed for medium-volume kitchen workflows, the Matfer 675028 creates reliable, consistent results with durable construction and versatile cooktop compatibility. Suitable for restaurant kitchens and catering operations, it facilitates efficient preparation for various menu items. The high-quality materials and thoughtful design make it a fixture in professional foodservice environments requiring dependable, scalable cookware.
Compared to competing models, the Matfer 675028 offers superior heat conduction with its aluminum sandwich bottom, robust stainless steel body, and reinforced spill-catching rim. Its welded handle ensures durability and ease of cleaning, minimizing maintenance time. Designed for multi-surface compatibility, it integrates seamlessly into a variety of commercial kitchen workflows, enhancing operational efficiency, sanitation, and product consistency. The pan’s construction and features support high-volume, everyday use in professional foodservice environments, making it a reliable and long-lasting investment.
