Matfer 331813 6-1/3 Inch Round Fluted Sponge Cake Mold Coated Steel with Removable Bottom

The Matfer 331813 Exopan® Sponge Cake Mold is a commercial pastry mold designed for professional baking environments. Constructed from durable steel with a coated finish, it features a 6-1/3-inch diameter and a height of 1-1/16 inches, optimized for baking round, fluted sponge cakes. The non-stick interior coating ensures easy release, while the removable bottom facilitates seamless unmolding and efficient cleaning. Manufactured in France, this mold is engineered for high-performance baking applications, providing uniform heat distribution and consistent results in professional kitchens, bakeries, and culinary establishments focusing on high-volume pastry production.

Top Matfer 331813 Exopan® Sponge Cake Mold Features

This pastry mold offers precision craftsmanship tailored for commercial bakers, with features like a non-stick coated surface for effortless release and a removable bottom for simplified cleaning. Its steel construction ensures durability under high-volume use, and the fluted design enhances cake presentation. Ideal for use in bakery productions, it integrates seamlessly into baking workflows, supporting consistent, high-quality sponge cakes with minimal maintenance and efficient workflow integration.

• Precision non-stick coating for effortless cake release
• Durable steel construction withstands repeated commercial use
• Removable bottom simplifies demolding and sanitation
• Fluted design enhances cake aesthetics for presentation
• Exact dimensions support consistent batch baking

Best suited for bakery production lines and high-volume pastry shops requiring consistent performance.

Matfer 331813 Technical Specs

This pastry mold features a steel construction with a coated finish that ensures durability and food safety, suitable for professional baking environments. It measures 6.33 inches in diameter and 1.06 inches in height, providing consistent heat distribution to promote uniform baking. The removable bottom allows for easy demolding, and the non-stick coating facilitates cleaning and cake release. Manufactured in France, this mold demonstrates high craftsmanship and precise engineering for intensive bakery use. The product’s dimensions and fit are engineered for standard commercial oven sizes, supporting medium throughput pastry production. It is compatible with conventional baking temperatures, with a maximum operating temperature suited for standard sponge cake baking processes, and is designed for easy maintenance with dishwasher-safe components. Its robust steel construction and coated finish contribute to long-term operational reliability in busy culinary settings.

• Width: 6.33 inches
• Height: 1.06 inches
• Material: Steel with non-stick coating
• Finish: Coated exterior for sanitation
• Made in France: Yes
• Operating Temperature Range: Suitable for standard baking temperatures
• Cleaning: Dishwasher safe with removable bottom
• Dimensions Compatibility: Standard bakery oven sizes
• Construction: Steel with durable coating

What is a commercial sponge cake mold

A commercial sponge cake mold is a high-capacity baking vessel designed for producing consistent, high-quality sponge cakes in professional kitchen settings. Typically made from durable materials such as steel with non-stick coatings, these molds feature precise dimensions, removable bottoms for easy release and cleaning, and specialized designs like fluted edges to enhance cake presentation. Installed in bakery production lines or high-volume pastry stations, the Matfer 331813 Exopan® Sponge Cake Mold is an example of a premium model optimized for reliable, uniform baking of round, fluted sponge cakes, ideal for medium-volume bakery operations, catering, or catering industry applications requiring consistent product output and presentation.

Top commercial sponge cake molds for bakery production

Built with high-quality steel and non-stick coatings, Matfer 331813 Exopan® Sponge Cake Mold supports reliable operation in bakery production environments. Perfect for medium-volume pastry production, it facilitates efficient baking and easy release, making it suitable for professional bakery, pastry shops, and catering services requiring cake consistency and presentation. The robust construction and precise dimensions support seamless workflow in commercial kitchens focused on high-volume sponge cake baking.

• Commercial baking — suitable for medium-volume bakery production
• Compact footprint — fits standard commercial oven racks
• Durable steel construction with non-stick coating
• Removable bottom for efficient demolding
• Optimized for consistent heat distribution

Why Choose Matfer 331813 Exopan® Sponge Cake Mold

Designed for durability and high performance, the Matfer 331813 Exopan® Sponge Cake Mold features a robust steel construction with a non-stick coating, ensuring ease of use and longevity. Its precise dimensions and removable bottom streamline baking and cleaning workflows, making it ideal for professional bakeries and pastry shops seeking consistent, presentation-quality cakes. Unlike standard molds, its fluted design enhances cake aesthetics, while the coated finish simplifies maintenance and improves sanitation in busy commercial environments.

• Built with high-grade steel for long-term use
• Self-release non-stick coating for quick demolding
• Removable bottom for superior cleaning access
• Optimized for bakery workflows with consistent results
• Specialized fluted design enhances cake presentation