Matfer 331611 3-3/8 Inch Diameter Fluted Tart Mold Non-Stick Steel 12 Packs - 1/Pack

The Matfer 331611 Exopan® Tartlet Mold is a professional-grade baking tool designed for commercial foodservice applications, especially in pastry, bakery, and culinary operations. Crafted from durable steel with a coated surface, this tart mold features a 3-3/8-inch diameter and 5/8-inch height with a fluted edge, providing precise, consistent tart shell formation. Its non-stick coating facilitates easy removal and cleaning, while the protective enamel outside ensures added resistance to corrosion. Fully compatible with freezer storage, it is ideal for preparing ahead and maintaining workflow efficiency in high-volume pastry production environments.

Top Matfer 331611 Exopan® Tartlet Mold Features

This tartlet mold offers precise size and shape control, robust steel construction, and a non-stick coating that ensures quick release and effortless cleaning. Its freezer compatibility allows for efficient pre-forming and storage, supporting a streamlined baking process. Designed for use in commercial bakeries and pastry stations, it offers durability with corrosion-resistant enamel outside, and facilitates high-volume tart production with consistent results.

• Dimensional accuracy: 3-3/8" diameter for standardized tart shells
• Durable steel construction: withstands rigorous commercial use
• Non-stick coating inside: promotes easy tart release and quick cleanup
• Freezer compatible: ideal for batch preparation and storage
• Fluted design: enhances presentation and crust formation

Recommended for bakery and culinary operations requiring precise tart shell production.

Matfer 331611 Technical Specs

The Matfer 331611 Tartlet Mold features a 3-3/8-inch diameter and 5/8-inch height, constructed from high-quality steel with a coated interior surface that ensures optimal non-stick performance. Made in France, it is designed for both durability and ease of cleaning, with a protective enamel exterior resistant to corrosion. The mold operates within typical refrigeration and preparation environments, tolerant of freezing temperatures, and can withstand oven finishings that do not exceed standard temperature ranges. Its food-safe coating and construction meet rigorous sanitation standards, ensuring safe use in commercial kitchens. Its lightweight design facilitates handling and placement in baking stations or storage racks.

• Dimensions: 3.38" diameter x 0.63" height
• Material: Steel with non-stick coating
• Exterior Finish: Protective enamel
• Temperature Range: Suitable for freezer and oven applications
• Weight: Lightweight for easy handling during baking
• Capacity: Supports high-volume tartlet production

What is a commercial tart mold?

A commercial tart mold is a specialized baking tool designed for forming and shaping tart shells in restaurant, bakery, or catering environments. Typically made from durable metals like steel with non-stick coatings, these molds facilitate consistent, professional-quality crusts for high-volume production. The Matfer 331611 Exopan® Tartlet Mold is a round, size-specific model serving pastry operations that require precise, uniform tart shells with efficient release and cleaning capabilities, making it ideal for bakery counters, catering services, and pastry kitchens focused on throughput and presentation.

Top Tartlet Molds for pastry and bakery operations

These commercial tart molds offer precise shaping, robust durability, and consistent results, designed for use in bakery, pastry kitchens, and catering settings. Matfer 331611 Exopan® Tartlet Mold ensures high-quality production with easy handling and cleaning, suitable for moderate workloads and high-volume sales environments.

• Operation Type — supports medium-volume bakery production
• Kitchen Type — suitable for pastry kitchens and dessert stations
• Foodservice Category — ideal for professional bakery and pastry applications
• Workload Qualifier — designed for consistent throughput and repeated use
• Use Case — optimal for preparing uniform tart shells for plating or sale

Why Choose Matfer 331611 Exopan® Tartlet Mold

Designed with precision and durability in mind, the Matfer 331611 Tartlet Mold stands out with its high-quality steel construction, reliable non-stick surface, and compatibility with freezer storage. Its fluted design ensures professional presentation, while the protective enamel exterior enhances longevity and corrosion resistance. This mold improves workflow efficiency in commercial pastry production, offering consistent sizing and effortless release that reduces waste and handling time.

• Extended lifespan through durable steel with enamel coating
• Consistent tart sizes for standardized pastry presentation
• Efficient cleaning with a non-stick coating inside
• Compatible with freezer storage and baking heat ranges
• Lightweight design for ergonomic handling in busy kitchens