Matfer 262263 4-1/4 Inch Butane Torch with Adjustable Flame Electric
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- Manufacturer: Matfer Bourgeat ensures quality
- Model Number: 262263 for easy identification
- Product Category: Designed specifically as a Butane Torch
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The Matfer 262263 Sugar Blow Torch is a professional-grade butane torch designed for precise culinary finishing and caramelizing tasks within commercial kitchens and pastry operations. Standing at 5-3/4 inches high with a 4-1/4-inch width, this torch features an adjustable flame for controlled application, electronic ignition for reliable startup, and a refillable tank (butane not included). Engineered by Matfer Bourgeat, a leading manufacturer of culinary tools, the 262263 model offers optimal performance for pastry chefs, dessert artisans, and culinary professionals seeking efficient browning, plating enhancements, and sugar work precision.
The Matfer 262263 Sugar Blow Torch provides excellent control with an adjustable flame, suitable for delicate sugar work and precise caramelization. Its durable metal body ensures longevity in busy kitchen environments, while the electronic ignition simplifies operation for frequent use. Designed for handheld use, it integrates seamlessly into pastry stations and tabletop setups. Its refillable butane tank minimizes downtime, supporting high workflow efficiency for pastry chefs and dessert shops.
Ideal for pastry shops, culinary labs, and dessert plating requiring precise torching applications.
The Matfer 262263 butane torch features a stainless steel construction with a height of 5-3/4 inches and a width of 4-1/4 inches, providing a sturdy and corrosion-resistant build suitable for demanding kitchen environments. It operates via electronic ignition, simplifying start-up, and offers adjustable flame control for versatile applications. The torch does not include butane, which must be refilled to maintain continuous operation. Its ergonomic design and compact size support ease of handling during delicate tasks like sugar work and finishing touches. The device's temperature resistance facilitates safe operation within typical culinary ranges, while its durable materials ensure longevity and consistent performance over time.
A commercial butane torch is a handheld culinary tool used for precise flame application in professional kitchens, pastry arts, and dessert finishing. The Matfer 262263 model is designed for high-volume use, featuring adjustable flame control, electronic ignition for consistent lighting, and a durable stainless steel body. It is commonly employed for sugar caramelization, brûlée finishing, and decorative effects, making it suitable for pastry chefs, bakeries, and upscale dining establishments. Installed in pastry stations or workbenches, this torch supports high throughput in food prep workflows, combining robustness with ease of use for detailed culinary tasks.
The Matfer 262263 Sugar Blow Torch offers reliable performance and precise control, ideal for professional pastry applications in bakery and dessert service. Its durable construction and adjustable flame support consistent results in medium-volume kitchens requiring delicate sugar work and finishing touches.
Compared to other culinary torches, the Matfer 262263 stands out through its robust stainless steel build, reliable electronic ignition, and adjustable flame control, ensuring consistent results and durability. Its compact, professional design reduces workspace clutter and enhances workflow efficiency. The refillable fuel system and ergonomic handling make it suitable for demanding kitchen environments, ensuring high performance without unnecessary downtime.
