Matfer 215742 Pusher Manual Stainless Steel for Whole and Semi-Circular Slices
- Manages high-volume slicing with precision
- Constructed from corrosion-resistant stainless steel
- Supports efficient batch fry preparation
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The Matfer 215742 Prep Chef Pusher is a durable, stainless steel component designed specifically for professional foodservice applications. It serves as a critical part of French fry cutters, enabling precise whole and semi-circular slice preparation. Crafted with a composite body and stainless steel blades, this pusher enhances efficiency in high-volume kitchens, supporting consistent portioning and streamlined workflow. It is compatible with model 215610, ensuring reliable, food-grade performance for commercial kitchen environments.
The Matfer 215742 Prep Chef Pusher excels in high-precision slicing with stainless steel blades, offering reliable performance in moderate-volume fried potato preparation. Its composite body provides durability and ease of cleaning, reducing maintenance downtime. Designed for seamless integration with existing fry cutter models, it improves workflow efficiency in busy kitchens. Its robust construction supports frequent use while maintaining optimal safety and hygiene standards.
Ideal for commercial foodservice operations requiring consistent slicing performance in batch fry preparation.
The Matfer 215742 Prep Chef Pusher features a corrosion-resistant stainless steel blade system designed for durability under frequent use. Its composite body provides rigidity and ease of handling, with dimensions suited for inclusion in standard French fry cutters. This model operates without electrical requirements, relying on manual force for slicing, making it suitable for high-volume fry stations in restaurants and foodservice establishments. The unit is built for seamless integration with model 215610, supporting efficient potato processing workflows. Maintenance involves regular cleaning of the stainless steel blades and body, with disassembly for routine sanitation. Its robust construction withstands typical kitchen temperatures, and it maintains performance within standard operating ranges.
Electrical requirements: None
Refrigeration Type: Not applicable
Production Capacity: Supports medium throughput in fry preparation
A commercial prep chef pusher is a specialized tool component used in high-capacity fry cutters to facilitate uniform slicing of potatoes into whole or semi-circular shapes. It is constructed from durable stainless steel and composite materials to withstand frequent use in busy foodservice environments. Installed within or compatible with commercial French fry cutters, the prep pusher, such as the Matfer 215742 model, ensures consistent portioning and optimized workflow during batch potato preparation—ideal for restaurants, catering operations, or large-scale cafeterias.
Designed for moderate-volume fry work, the Matfer 215742 Prep Chef Pusher offers high durability, precise slicing, and seamless integration with existing fry cutter models. Its construction facilitates consistent operation in busy kitchens, supporting efficient batch processing of potatoes in commercial foodservice settings with reliable, food-safe materials.
The Matfer 215742 Prep Chef Pusher distinguishes itself through its robust stainless steel construction, ensuring long-term performance and easy sanitation in professional kitchens. Its compatibility with standard fry cutter models expedites operation and reduces downtime, making it a practical addition for foodservice operations that require consistent, high-quality potato slices. Compared to alternatives, its durable design and proven reliability enhance overall workflow efficiency and product presentation.
