Matfer 215040 Mandoline Slicer Adjustable Thickness with Pusher Compact Composite

The Matfer 215040 Matfer Mandoline 1000 With Pusher Compact is a professional-grade mandoline slicer designed primarily for commercial kitchen applications. Manufactured by Matfer Bourgeat, this mandoline features an adjustable thickness setting up to 6 mm and includes a removable, interchangeable straight blade, along with a julienne and waffle blade. Constructed with a durable composite frame and equipped with a safety guard, it ensures both precision slicing and operator safety. Made in France, this model is dishwasher safe and optimized for efficient food preparation in high-volume culinary environments requiring consistency and ease of maintenance.

Top Matfer 215040 Features

The Matfer 215040 Mandoline Slicer offers precise thickness control, multiple blade options, and a lightweight, compact profile suitable for busy foodservice operations. Its durable composite frame provides longevity under frequent use, while the removable blades facilitate quick cleaning and versatile food cuts. Perfect for butcher shops, restaurant prep lines, and large-scale catering, it enhances workflow efficiency and ensures uniform slicing for a variety of produce and delicacies.

• Adjustable thickness up to 6 mm for consistent slice precision in commercial tasks
• Removable, interchangeable blades enable quick setup and cleaning
• Lightweight and compact design for easy handling and space-efficient storage
• Safe with safety guard, minimizing operator injury risk during high-volume slicing
• Dishwasher safe construction simplifies sanitation and maintenance routines

Designed for medium-volume produce preparation in professional kitchens.

215040 Technical Specs

The Matfer Mandoline 1000 features a robust composite frame constructed from high-grade materials, ensuring durability in demanding settings. It operates without electrical requirements, relying solely on manual operation for precise control. The adjustable slicing thickness ranges up to 6 mm, with included blades for straight, julienne, and waffle cuts. Its dimensions are optimized for countertop placement, with a weight conducive to maneuverability, facilitating safe handling and consistent results. Its dishwasher-safe design simplifies cleaning, while the safety guard reduces operator injury during continuous use. The unit’s exterior combines black and gray composite finishes that resist impact and ease sanitation, making this Mandoline ideal for professional kitchens, prep stations, and catering services focused on quality presentation and operational efficiency.

• Model Number: 215040
• Material: Composite Frame
• Blade Types: Straight, julienne, waffle
• Thickness Adjustment: Up to 6 mm
• Dimensions: Compact size suitable for countertop placement
• Weight: Approximate lightweight design for easy handling
• Materials Safety: Made in France, dishwasher safe, safe for commercial-grade sanitation
• Operating Range: Manually operated, no electrical requirements

• Electrical Compatibility: None — manual operation only
• Cleaning Routine: Fully dishwasher safe for quick sanitation
• Blade Maintenance: Removable and interchangeable for easy sharpening and cleaning
• Workplace Fit: Compact footprint suits limited countertop kitchens
• Safety Features: Integrated safety guard minimizes injury risk during frequent slicing

What is a commercial mandoline slicer ?

A commercial mandoline slicer is a precision food preparation device designed for fast, uniform slicing, julienning, and waffle cuts in professional kitchens. These units are built with durable materials, such as composite frames and sharp stainless steel blades, to withstand high-volume use. The Matfer 215040 Matfer Mandoline 1000 With Pusher Compact is installed on countertops in restaurants, catering, or food processing environments, providing consistent slices for salads, garnishes, and prep work. It is ideal for operations requiring high efficiency, batch processing, and precise control over food presentation quality.

Top Commercial Mandoline Slicers for Foodservice Settings

Constructed with high-quality materials like composite frames, the Matfer 215040 Mandoline delivers reliable, restaurant-ready performance suitable for medium-volume applications in professional kitchens. Its ergonomic design supports efficient operation and uniform product output, making it the preferred choice for kitchen setups focused on precision and sanitation.

• Operation Type — suited for busy food processing lines
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — perfect for professional restaurant prep
• Workload Qualifier — handles moderate throughput efficiently
• Use Case — facilitates uniform, safe slicing of produce

Why Choose Matfer 215040

Why Choose the Matfer 215040 Mandoline Slicer Over Competitors? Its durable composite frame, versatile blade options, and compact, lightweight design enable high-performance food prep that is easy to clean and maintain. The safety guard and dishwasher-safe features ensure secure operation and sanitation, making it a top choice for professional kitchens seeking reliable, restaurant-ready equipment.

• Comparison with similar models reveals superior material durability and safety features
• Compact footprint improves space management in tight food prep areas
• Interchangeable blades increase versatility for diverse slicing tasks
• Manual operation reduces dependence on electrical power, enhancing safety and reliability
• Constructed for long-term use with minimal maintenance in high-demand environments