Matfer 150320 Pastry Cutter Set 1-3/8 Inch Square Heavy Duty Stainless Steel - 1/Set
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- Full stainless steel construction ensures longevity.
- Supports high-volume throughput with multiple sizes.
- Precision beveled edges provide clean cuts.
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The Matfer 150320 Pastry Cutter Set 1-3/8"H Square is a professional-grade dough and cookie cutter set designed for commercial foodservice environments. Crafted from high-quality stainless steel, this set features a nesting design for efficient storage and ease of use. The square-shaped cutters with plain, beveled edges measure 1-3/8 inches in height, making them ideal for precise dough portioning and pastry preparation in bakeries, restaurants, and catering operations. Their durable construction and smooth cutting edges ensure consistent results while withstanding heavy-duty daily use. The set includes 8 different sizes, supporting versatile applications from individual cookies to larger pastry segments, optimized for high-volume production workflows.
The Matfer 150320 pastry cutter set offers precise dough cutting with beveled edges, enhanced durability from stainless steel construction, and smart nesting design for efficient storage. Its 1-3/8-inch height allows for consistent work in baking stations, while heavy-duty build withstands frequent use in professional kitchens. The set’s sizes facilitate accurate portioning and seamless integration into pastry and bakery workflows, supporting high-volume throughput. Easy to clean and maintain, these cutters deliver reliable performance across commercial foodservice tasks.
Ideal for professional bakeries, catering, and large-scale pastry production.
The Matfer 150320 pastry cutter set features a stainless steel construction with a height of 1-3/8 inches and a square shape, encompassing eight sizes from 1-1/2 inches up to 4-3/8 inches. Its nesting design facilitates compact storage, making it suitable for busy commercial kitchens. The cutters are designed to withstand heavy-duty use, with a plain, beveled edge for clean cuts across dough and pastry surfaces. Dimensions support versatile tasks from small pastry disks to larger dough segments, with the entire set optimized for moderate throughput baking environments. These cutters require no electrical connection, and their durable stainless steel finish ensures long-term sanitation and ease of cleaning. They are compatible with standard bakery workflows and can be easily disassembled for maintenance after daily use.
A commercial dough and cookie cutter set is a professional baking tool designed to produce uniform pastry and cookie shapes efficiently in high-volume foodservice settings. These sets typically include multiple sizes and shapes, made from durable materials such as stainless steel, optimized for repetitive use and easy cleaning. Used extensively in bakeries, catering kitchens, and pastry stations, they facilitate consistent portioning and shaping, helping to streamline baking workflows and maintain product presentation quality. The Matfer 150320 set exemplifies these features with its heavy-duty stainless steel construction, multiple sizes, and nesting capability, making it suitable for mid-volume bakery operations and pastry production environments.
Robust and reliable, these cutters from Matfer Bourgeat are designed for efficient pastry preparation in restaurant kitchens and bakeries, supporting moderate throughput. The Matfer 150320 includes a high-quality stainless steel set of nesting cutters, ideal for high-volume bakery and pastry service. Their durable build and precise sizing make them suitable for professional baking environments with frequent use, ensuring consistent product quality and workflow efficiency.
Designed with heavy-duty stainless steel and a nesting form, the Matfer 150320 pastry cutter set provides durability and efficiency unmatched by standard cookie cutters. Its precise cutting edges and multiple sizes support accurate dough portioning for professional bakery operations, enhancing workflow, sanitation, and product consistency. The set’s construction and layout minimize storage space while maximizing usability across busy commercial kitchens.
