Matfer 120034 1 Inch Baker's Blade Replacement Blades Stainless Steel 250 Packs - 1/Pack

The Matfer 120034 Blade 1"L X 1-3/4"W Replacement Blades for Lam'Plus Baker's Blade are precision-cut stainless steel replacement components designed specifically for commercial baking operations. These blades measure 1 inch in length by 1-3/4 inches in width, utilizing four usable corners per blade to optimize lifespan and cutting efficiency. Engineered by Matfer Bourgeat, a trusted name in professional culinary tools, these replacement blades provide a consistent, clean cut for baker's blades used in high-volume bakery and foodservice applications. Their robust construction ensures durability, while their exact dimensions support seamless compatibility with Lam'Plus Baker's Blade units.

Top Matfer 120034 Features

The Matfer 120034 replacement blades are crafted from high-grade stainless steel, ensuring corrosion resistance and longevity under continuous use. Designed for easy installation and maintenance, these blades fit precisely into Lam'Plus Baker's Blade systems, enabling quick swaps to minimize downtime. Their four corners maximize material utilization, supporting consistent slicing performance in commercial bakery workflows. Suitable for high-throughput bakery lines, these blades deliver precise cuts with minimal debris, enhancing product presentation and operational efficiency.

• Functionality: Precise 1" x 1-3/4" cutting edges for uniform slices.
• Durability: Made from stainless steel for corrosion resistance and long-term use.
• Ease of Maintenance: Quick replacement with four usable corners per blade for extended service life.
• Compatibility: Fits Lam'Plus Baker's Blade systems for streamlined workflow integration.
• Workflow Optimization: Supports high-volume slicing in commercial bakery environments, reducing labor time.

Suitable for professional bakeries and food production facilities requiring reliable blade replacements for continuous operation.

120034 Technical Specs

The Matfer 120034 replacement blades are constructed from high-quality stainless steel with dimensions of 1 inch in width and 1-3/4 inches in depth, optimized for compatibility with Lam'Plus Baker's Blade units. The blades are manufactured to exact tolerances, ensuring a precise fit and consistent cutting performance. Designed for durability, their corrosion-resistant material withstands rigorous cleaning routines common in commercial kitchens. These blades do not incorporate electrical or cooling features, focusing solely on high-precision cutting. They are sold in packs of 250 units, allowing for economical and long-term replacement. The blades' sharp edges and four-cut corners enhance cutting efficiency and reduce blade fatigue during extensive bakery operations.

• Material: Stainless steel for corrosion resistance and durability.
• Dimensions: Width 1", Depth 1.75".
• Pack Quantity: Pack of 250 blades for cost-effective replacement cycles.
• Compatibility: Designed exclusively for Lam'Plus Baker's Blade units.
• Operational Range: Suitable for continuous use in commercial bakery environments.

What is a commercial baker's blade?

A commercial baker's blade is a precision-cut, stainless steel slicing tool designed for use in high-volume bakery and foodservice settings. These blades fit into specialized baker's blades systems, such as Lam'Plus Baker's Blade, providing consistent and clean cuts necessary for uniform bakery products. The blades, including the Matfer 120034 model, are used in applications where efficiency, durability, and precision are paramount, such as large-scale bread, pastry, or dough sheet slicing. Installed in commercial kitchen equipment, they support streamlined production and product presentation in food establishments like bakeries, cafes, and institutional kitchens, especially suitable for moderate throughput bakery lines.

Top Commercial Baker's Blades for Foodservice Environments

High-quality, durable, and precise, the Matfer 120034 blades are designed for moderate-volume bakery workflows, supporting efficient and consistent slicing in commercial kitchens. Trusted for their exact fit, robust material, and ease of maintenance, they are ideal for bakery and foodservice operations requiring reliable replacement parts. Matfer 120034 replacement blades ensure optimum performance in bakery systems like Lam'Plus Baker's Blade, making them suitable for professional pastry shops and institutional kitchens.

• Moderate throughput — perfect for bakery or pastry production lines.
• Compact design — optimizes workspace in busy kitchen setups.
• Food processing — supports consistent, high-quality slices for baked goods.
• Replacement efficiency — quick swap to reduce downtime in bakery operations.
• Built for durability — stainless steel construction withstands rigorous cleaning routines.