Matfer 062034 9-1/2 Inch Crepe Pan Gas Iron Loop Handle Black Steel

The Matfer 062034 Crepe Pan 9-1/2" Dia. Round is a professional-grade cookware piece designed for commercial kitchens requiring precise and reliable non-stick surface for crepe preparation. Constructed from durable black steel with a 9-1/2-inch diameter, this crepe pan features an iron loop handle for secure handling and maneuverability. Suitable for gas, electric, ceramic, halogen, and induction hobs, it offers versatile compatibility across various cooktop types. Manufactured in France, it ensures high craftsmanship and material integrity for consistent culinary results in high-demand foodservice environments.

Top Matfer 062034 Features

The crepe pan excels in commercial foodservice applications by combining robust steel construction with targeted features for efficiency. Its iron loop handle facilitates easy flipping and agitation, while the black steel material offers excellent heat conduction and resistance to warping. Designed for high-volume use, it simplifies crepe cooking workflows, reduces cleaning time, and assures uniform heat distribution. It's ideal for busy pastry stations, breakfast service, and specialty pancake operations where precision and durability are essential.

• Functionality: Maximizes heat transfer for even cooking performance
• Durability Traits: Made from high-quality black steel withstands rigorous commercial use
• Ease-of-Use: Iron loop handle ensures secure grip and maneuverability
• Maintenance: Easily cleaned and seasoned for long-lasting non-stick surface
• Workflow Integration: Compatible with gas, electric, ceramic, halogen, and induction hobs for versatile kitchen setup

Recommended for professional crepe production in high-volume bakeries and breakfast service kitchens

062034 Technical Specs

The Matfer 062034 crepe pan features a steel construction with a 9.5-inch width and a 9-inch diameter cooking surface, optimized for high heat conduction and even cooking. It is made in France, ensuring premium craftsmanship, and designed for use across multiple cooktops including gas and induction. The pan supports operation within a typical temperature range suitable for crepe preparation, and the steel material allows for effective seasoning and long-term durability in commercial settings. With a weight suitable for steady handling, it provides a stable and reliable platform for high-volume crepe service. The pan's design facilitates quick heating, controlled cooking, and straightforward maintenance, making it a durable addition to professional cookware inventories.

• Material: Black steel for superior heat conduction and longevity
• Size: 9.5 inches in width for efficient crepe cooking
• Made in: France for craftsmanship standards
• Compatible with: Gas, electric, ceramic, halogen, induction cooktops
• Weight: Heavy-duty for stability and consistent performance
• Temperature Range: Suitable for high-temperature crepe cooking

What is a commercial crepe pan?

A commercial crepe pan is a specialized cookware designed for high-volume crepe and pancake production in professional kitchens. Made from durable materials such as steel or cast iron, they feature flat, smooth surfaces to promote even heat distribution and facilitate easy flipping and handling. These pans are typically sized for efficient batch cooking and compatible with various cooktops, including gas, electric, and induction. The Matfer 062034 crepe pan exemplifies this category, with its 9-1/2-inch diameter and robust construction, making it ideal for bakery and breakfast service environments requiring consistent, high-quality results.

Top Commercial Crepe Pans for Foodservice Settings

Designed for medium-volume crepe production in professional kitchens, the Matfer 062034 is built to deliver reliable performance with a durable steel body and versatile compatibility. Its construction supports efficient operation in busy bakery and breakfast stations, ensuring seamless workflow and precise cooking. Ideal for gastronomic applications requiring consistent heat distribution and ease of cleaning, it caters to commercial foodservice environments aiming for high-quality presentation and productivity.

• Operation in diverse kitchen types — bakery, breakfast, and pastry stations
• Compact footprint suited for space-constrained commercial environments
• Optimized for crepe and pancake preparation in high-demand kitchens
• Moderate workload suited for steady, high-volume culinary output
• Perfect fit for specialized crepe service operations requiring consistent results

Why Choose Matfer 062034 Crepe Pan

Why Choose Matfer 062034 Crepe Pan? This cookware offers a combination of French craftsmanship, high-quality steel construction, and broad compatibility with cooktop types, setting it apart from standard models. Its robust design enhances durability, ensures even heat distribution, and supports demanding crepe preparation workflows in professional kitchens. Its established reputation for long-lasting performance and precise control makes it an efficient choice for culinary establishments seeking reliable, restaurant-ready cookware.

• Self-contained construction with durable steel providing long-term use
• Compact, uniform design optimized for efficient crepe production
• Heavy-duty handle for secure maneuvering during high-volume operation
• Made in France with superior craftsmanship standards
• Perfect for consistent heat transfer across multiple cooktop options