Matfer 062003 10-1/4 Inch Fry Pan Gas Riveted Steel Black Steel
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- Optimized for high-heat searing and frying
- Constructed from uncoated black steel for durability
- Supports induction, gas, and electric cooktops
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The Matfer 062003 Frying Pan is a professional-grade cooking utensil designed for commercial kitchens requiring durable non-stick cookware. This 10-1/4-inch diameter skillet features a 2-inch high profile made from uncoated black steel, optimized for high-heat searing, sautéing, and frying applications. Crafted with a riveted strong steel strip handle, it ensures longevity and secure handling during intense gastronomic tasks. Compatible with gas, electric, ceramic, halogen, and induction cooktops, this fry pan is ideal for versatile foodservice operations, including high-volume restaurants and hotel kitchens focused on reliable cookware performance.
The Matfer 062003 frying pan delivers expert-level performance with a robust steel construction designed for rapid heat conduction and durability. The riveted handle simplifies maneuvering and cleaning, while its compatible thermal resistance ensures safe operation across various cooking surfaces. Engineered for professional kitchens, it supports high-temperature cooking and consistent heat retention, making it suitable for searing, frying, or sautéing in high-demand environments. Its uncoated steel surface requires routine seasoning but offers long-lasting resistance to warping and corrosion, ideal for demanding commercial workflows.
Ideal for professional foodservice environments requiring reliable, medium-volume frying performance.
The Matfer 062003 Frying Pan utilizes uncoated black steel with a 10-1/4-inch diameter, 2-inch high walls, and a riveted steel handle, offering excellent heat conduction and durability. It is induction-ready, supporting professional kitchen needs with a maximum temperature resistance aligned to high-heat cooking, typically up to 600°F. Designed for heavy-duty commercial use, the pan’s construction ensures even heat distribution and resistance to warping under sustained high temperatures. It measures 10.25 inches in width, with a handle length optimized for safe handling, and weighs approximately [exact weight not provided], supporting efficient workflow in high-volume food preparation. Cleaning involves hand washing and seasoning maintenance, compatible with routine oil buildup management. The uncoated surface is ideal for seasoning and developing a natural non-stick patina over time, enhancing performance with use.
A commercial frying pan is a heavy-duty cookware piece designed for professional kitchens, enabling high-temperature sautéing, searing, and frying. Typically constructed from durable materials like uncoated black steel or stainless steel, these pans support frequent use and require routine seasoning or cleaning. Installed on gas, electric, or induction cooktops, they support intensive food preparation, making them essential in high-volume restaurant operations. The Matfer 062003 Frying Pan exemplifies commercial-grade construction, with robust steel, precise dimensions, and compatibility across various cooking surfaces, making it ideal for mid-volume kitchens focused on quality, efficiency, and durability in daily culinary tasks.
Built with heavy-duty steel and precise fit, the Matfer 062003 Frying Pan provides reliable performance in medium-volume kitchens, supporting intensive frying and sautéing workflows at restaurants and hotels. Matfer’s craftsmanship ensures consistent heat and durability, suitable for professional culinary environments requiring durable, versatile cookware. Ideal for operation types such as moderate throughput kitchens focused on quality prep, the Matfer 062003 is optimized for reliable high-temperature performance without compromise.
Matfer 062003 offers a robust uncoated steel design with exceptional heat conduction, supporting versatile cooking applications in professional kitchens. Its durable riveted handle provides secure handling, while its induction-compatible construction allows for seamless integration into diverse cooktop setups. Designed for high-heat performance and longevity, this fry pan enhances operational efficiency, provides even heat distribution, and withstands demanding culinary environments better than standard alternatives.
