Master-Bilt 10X16X8-4 10 Foot Walk In Indoor Refrigeration Floorless with NSF Vinyl Sealers

The Master-Bilt 10X16X8-4 Quick Ship Indoor Walk-In is a commercial-grade modular refrigerated unit designed for indoor foodservice environments, with dimensions of 10 feet by 16 feet and a height of 8 feet 4 inches. Constructed with a floorless design and NSF vinyl sealers, it features a corrosion-resistant 26 gauge embossed coated steel interior and exterior finish, ensuring durability and sanitation. Equipped with a self-closing door and locking deadbolt handle, this walk-in facilitates secure, efficient access for high-volume operations. Its precise technical specifications support seamless integration into professional kitchens for optimal cold storage management.

Top Master-Bilt 10X16X8-4 Features

The Master-Bilt 10X16X8-4 walk-in refrigerated unit serves commercial foodservice operators requiring reliable, easy-to-maintain cold storage. Its 26 gauge embossed coating offers superior corrosion resistance, while NSF vinyl sealers improve thermal integrity. The self-closing door with deadbolt lock enhances security and workflow efficiency, ideal for busy kitchen environments where temperature consistency and sanitation are paramount.

• Enhanced thermal performance: NSF vinyl sealers ensure airtight insulation and energy efficiency
• Industrial-grade construction: 26 gauge embossed coated steel for longevity in demanding kitchens
• Low-maintenance design: floorless setup simplifies cleaning and sanitation routines
• Secure access: self-closing door with locking deadbolt handle for safety and control
• Precise dimensions: 10' x 16' x 8'-4" H to accommodate sizable inventory storage

Ideal for mid-volume foodservice facilities requiring dependable cold storage solutions

Master-Bilt 10X16X8-4 Technical Specs

The Master-Bilt 10X16X8-4 features a durable integrated design with a floorless configuration for simplified maintenance. It includes NSF vinyl sealers to optimize insulation performance and is constructed with 26 gauge embossed coated steel for corrosion resistance. The unit operates in indoor environments with a nominal size of 16 feet by 10 feet and a height of 8 feet 4 inches, supporting consistent cooling with a self-contained refrigeration system suitable for moderate workloads. Its overall weight is 1,883 lbs, with packaging designed for straightforward installation. Electrical requirements align with typical commercial standards, although specific details are not provided in the specifications. The unit supports food safety through its high-quality construction, compatible with standard cleaning routines, and offers a corrosion-resistant, hygienic surface finish.

• Electrical requirements: Not specified but designed for standard commercial outlets
• Cooling method: Self-contained refrigeration system
• Construction & finish: 26 gauge embossed coated steel, NSF vinyl sealers
• Dimensions: 10' x 16' x 8'-4" H
• Weight: 1883 lbs net weight
• Food safety: Made with corrosion-resistant, hygienic steel surfaces
• Operating range: Designed for indoor ambient conditions, maximum temperature tolerances not specified
• Installation considerations: Floorless configuration requires adequate airflow and drainage clearance
• Maintenance & cleaning: Simplified through floorless design and durable finish
• Usage compatibility: Suitable for refrigerated applications with standard electrical and ventilation setup

What is a commercial walk-in refrigeration unit

A commercial walk-in refrigeration unit is a large-scale refrigerated enclosure designed for high-volume cold storage in professional kitchens, restaurants, or foodservice facilities. The Master-Bilt 10X16X8-4 walk-in is a floorless model with NSF vinyl sealers, ideal for secure and sanitary storage, supporting operational needs in food retail, catering, or hospitality environments. Its precise dimensions and durable construction optimize space and enforce consistent temperature control for perishable inventory management.

Top Walk-In Refrigeration for Foodservice Settings

Designed for moderate-volume applications, the Master-Bilt 10X16X8-4 walk-in provides durable, secure cold storage essential for commercial kitchens and hospitality operations requiring reliable refrigeration. Built with corrosion-resistant materials and seamless insulation, it supports efficient workflow and sanitation in busy foodservice environments. Master-Bilt 10X16X8-4 offers optimized space and performance for professional food preservation.

• Operation Type — Suitable for moderate throughput foodservice facilities
• Kitchen Type — Ideal for compact commercial kitchen spaces
• Foodservice Category — Fits restaurant, catering, or institutional storage needs
• Workload Qualifier — Designed for steady, consistent usage in busy environments
• Use Case — Provides secure, hygienic cold storage for perishable inventory

Why Choose Master-Bilt 10X16X8-4?

Designed with durable embossed coated steel and a floorless, maintenance-friendly setup, the Master-Bilt 10X16X8-4 walk-in offers reliable performance and sanitation superior to many competitors. Its NSF vinyl sealers enhance thermal efficiency, while the secure self-closing door provides safety in high-traffic foodservice settings. This model's construction ensures longevity, operational efficiency, and a seamless fit in commercial kitchens seeking dependable cold storage solutions.

• Compact footprint: Space-efficient configuration suitable for tight kitchen layouts
• Self-contained design: Integrated refrigeration for simplified setup and operation
• Chewable ice compatibility: Supports ice storage with durable, food-safe materials
• Restaurant-ready construction: Built to withstand demanding commercial environments
• Corrosion-resistant finish: 26 gauge embossed steel for prolonged maintenance-free use