Master-Bilt 10X15X8-4 Indoor Walk In 10 Foot Wide Floorless with NSF Sealers

The Master-Bilt 10X15X8-4 Quick Ship Indoor Walk-In features a modular design optimized for commercial foodservice environments requiring reliable and durable cold storage solutions. This 10-foot by 15-foot by 8'-4" high floorless walk-in is constructed with a 26 gauge embossed coated steel interior and exterior finish, ensuring corrosion resistance and long-term durability. Equipped with NSF vinyl sealers, it maintains food safety and temperature integrity in busy kitchen operations. The self-closing door with a locking deadbolt handle enhances security and ease of access, making it suitable for high-traffic restaurant, cafeteria, or catering applications requiring quick deployment and efficient workflow management.

Top Master-Bilt 10X15X8-4 Features

The Master-Bilt 10X15X8-4 walk-in is designed for medium-volume foodservice settings with precise internal dimensions, floorless installation for quick cleaning, and NSF vinyl sealers ensuring tight temperature control. Its embossed steel finish enhances durability against rigorous daily use, while the self-closing door facilitates efficient workflow. Suitable for installation in kitchens with limited space, it offers easy maintenance and reliable operation for consistent cold storage needs.

• Quick deployment: Ready for rapid installation to minimize downtime
• Durable construction: 26 gauge embossed coated steel finish resists corrosion
• Food-safe materials: Equipped with NSF vinyl sealers for sanitation compliance
• Ease of access: Self-closing door with locking deadbolt handle optimizes workflow
• Floorless design: Facilitates easy cleaning and quick setup in indoor settings

Ideal for medium-volume foodservice operations requiring efficient, durable walk-in cold storage.

Master-Bilt 10X15X8-4 Technical Specs

The Master-Bilt 10X15X8-4 walk-in features a floorless configuration with a nominal height of 8'-4" and external dimensions of 10' by 15'. It is constructed from 26 gauge embossed coated steel, ensuring operational durability under daily commercial kitchen use. The unit weighs approximately 1800 lbs and is designed for installation in indoor environments. It utilizes NSF vinyl sealers to guarantee food safety and temperature retention. The electrical requirements are consistent with standard models, though specific voltage, phase, and amperage are not provided. The unit is suited for applications that demand reliable refrigeration with minimal maintenance, providing a robust solution for restaurant kitchens, cafeterias, and catering facilities. The product’s construction and finish support cleaning routines typical in sanitation-sensitive environments, and its floorless design simplifies cleaning and inspection.

• Dimensions: 10' x 15' x 8'-4" nominal height
• Material: 26 gauge embossed coated steel interior & exterior
• Weight: 1800 lbs for the assembled unit
• Finish: Coated steel surface for corrosion resistance
• Installation: Indoor, floorless setup for quick setup and cleaning
• Sealing system: NSF vinyl sealers for optimal temperature control and sanitation

What is a commercial walk-in refrigerator?

A commercial walk-in refrigerator is a large-scale refrigeration unit designed for foodservice operations to store perishable goods efficiently. It typically features precise temperature control, durable construction, and easy accessibility to support high-volume storage needs. The Master-Bilt 10X15X8-4 walk-in is installed in indoor environments, measuring 10 feet by 15 feet with a height of 8'-4", making it suitable for restaurant kitchens, cafeterias, or catering setups. Its high-quality steel finish and NSF vinyl sealers ensure sanitation and consistent cold storage, supporting workflow and food safety in busy foodservice facilities.

Top commercial walk-in refrigerators for foodservice operations

Constructed for reliable, space-efficient cold storage, the Master-Bilt 10X15X8-4 walk-in is ideal for moderate throughput kitchens, offering durable materials and precise climate control. Designed for indoor deployment, these units are suited for restaurant, cafeteria, or catering applications needing robust and easy-to-maintain refrigeration solutions. Master-Bilt model 10X15X8-4 provides a compact, restaurant-ready footprint with dependable performance.

• Operation in moderate-volume commercial kitchens
• Designed for compact foodservice spaces
• Suitable for restaurant and catering environments
• Supports medium throughput daily operations
• Optimal for meal prep stations and cold storage

Why Choose Master-Bilt 10X15X8-4?

Master-Bilt’s 10X15X8-4 walk-in offers a dependable, floorless design with NSF vinyl sealers that enhance sanitation and temperature stability. Its durable 26 gauge embossed coated steel construction ensures longevity under busy foodservice conditions. The self-closing door with a locking deadbolt handle improves security and workflow efficiency, distinguishing it from standard models. This model's compact footprint and high-quality finish support easy maintenance and seamless integration into indoor kitchen environments, making it a preferred choice for commercial refrigeration.

• Stable, corrosion-resistant embossed steel construction
• Floorless design for quick cleaning and setup
• Reliable NSF vinyl sealers ensure sanitation and temperature control
• Self-closing door with lock enhances security and usability
• Compact, modular footprint ideal for indoor foodservice spaces