Manitowoc LB0730 30 Inch Ice Bin First Ice In First Ice Out Stainless Steel

The Manitowoc LB0730 Large Upright Storage Bin, designed for commercial ice storage applications, offers precise FIFO (First Ice In, First Out) management for ice distribution. Constructed with a durable stainless steel front and sides, this unit features an internal polyethylene liner to ensure sanitation and easy maintenance. With dimensions of 30 inches in width, 34 inches in depth, and 58 inches in height, it provides an internal capacity of 23 cubic feet, supporting an application capacity of up to 683 lbs. This heavy-duty ice bin is suitable for high-volume foodservice environments, restaurant kitchens, and hospitality facilities seeking reliable, efficient ice storage solutions without compromising on durability or workflow efficiency.

Manitowoc LB0730 Features

This ice storage bin integrates a robust stainless steel exterior for long-term durability in busy foodservice settings, featuring a polyethylene liner for sanitation ease. Its 23 cu. ft internal volume supports high-volume ice storage, ideal for restaurant and hospitality workflows. The FIFO configuration ensures fresh ice access, streamlining service. Compatibility with commercial ice machines simplifies integration into existing kitchen layouts. Designed for easy cleaning, it supports efficient maintenance routines, reducing downtime during sanitation cycles.

• Capacity: Supports 683 lbs of ice, with 23 cu. ft internal volume
• Material: Stainless steel exterior and polyethylene liner for durability and sanitation
• Design: FIFO system for fresh ice management and efficient workflow
• Dimensions: 30” W x 34” D x 58” H fits compact commercial kitchens
• Maintenance: Easy-to-clean surfaces with straightforward disassembly

Suitable for high-volume ice storage in restaurants, cafeterias, and hospitality operations requiring reliable throughput.

Manitowoc LB0730 Technical Specs

The Manitowoc LB0730 features a self-contained refrigeration system, maintaining optimal ice storage temperatures suitable for commercial applications. It operates on standard electrical requirements, with details such as 115V, 60Hz, single-phase power. The unit is air-cooled, ensuring efficient heat dissipation without requiring water hookup. Weighing approximately 275 lbs, it supports an application capacity of 683 lbs of ice while providing a 23 cubic foot internal volume. Its stainless steel construction ensures long-term resistance to corrosion and ease of cleaning, with dimensions of 30 inches in width, 34 inches in depth, and 58 inches in height. The unit is built to withstand high operational demands, making it a reliable choice for restaurant kitchens, catering operations, and foodservice establishments seeking continuous, dependable ice storage. Electrical setup, airflow clearance, and drainage considerations are essential during installation and routine maintenance.

• Electrical Requirements: 115V, 60Hz, single-phase, 15A
• Cooling Method: Air-cooled refrigeration system
• Refrigeration Type: Self-contained
• Production Capacity: Supports up to 683 lbs of ice
• Construction: Stainless steel front and sides with polyethylene liner
• Dimensions: 30” W x 34” D x 58” H
• Weight: 275 lbs (unit weight)
• Temperature Range: Maintains safe storage temperatures for ice
• Cleaning & Maintenance: Disassembly for cleaning, straightforward sanitation routines
• Usage & Installation: Requires proper airflow clearance and drainage setup

What is a commercial ice bin?

A commercial ice bin is a specialized storage unit designed to hold and organize large quantities of ice for foodservice environments. It features construction materials optimized for sanitation, durability, and ease of maintenance, typically including stainless steel and polyethylene. Installed in restaurants, cafeterias, or hospitality facilities, these units support continuous ice supply and freshness. The Manitowoc LB0730 Large Upright Storage Bin exemplifies these attributes, providing a 23 cubic foot capacity with FIFO ice management suited for mid-volume operations like dining facilities or catering services where reliable ice storage is critical for service efficiency and product quality.

Top commercial ice storage bins for high-volume foodservice operations

Designed to withstand demanding environments, the Manitowoc LB0730 combines robust construction with efficient FIFO ice management, making it a reliable choice for restaurant and catering setups with moderate throughput. Manufactured by Manitowoc, model LB0730 supports continuous ice storage, fitting seamlessly into commercial kitchens or hospitality facilities focused on operational efficiency without sacrificing sanitation or durability.

• Operation Type — mid-volume restaurant and cafeteria applications
• Kitchen Setting — compact commercial kitchens and foodservice facilities
• Foodservice Category — ice storage for restaurants and catering
• Workload Qualifier — moderate throughput with reliable performance
• Use Case — efficient ice storage and FIFO ice management

Why Choose Manitowoc LB0730?

Manitowoc LB0730 offers a durable, high-capacity ice storage solution with a stainless steel exterior for longevity and ease of cleaning. Its FIFO system ensures fresh ice dispensed efficiently, while its compact footprint simplifies integration into existing kitchen layouts. Designed for commercial foodservice, it enhances operational flow and sanitation standards, standing out through reliable performance and robust construction compared to standard models.

• Compact footprint optimized for confined kitchen spaces
• Stainless steel construction for corrosion resistance and longevity
• FIFO system for consistently fresh ice delivery
• Self-contained refrigeration simplifies installation
• High application capacity supports busy service periods