Lincoln 1116-000-U 56 Inch Gas Conveyor Oven with Glass Window 40000 BTU
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- 40,000 BTU for rapid baking cycles
- Stainless steel withstands commercial use
- EasyTouch controls for precise temps
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The Lincoln 1116-000-U Lincoln Impinger® II Conveyor Oven Natural Gas Front Loading is a commercial-grade gas conveyor oven designed for efficient high-volume foodservice operations. This floor model features a single-deck, single conveyor belt configuration with a width range of 49" to 58". Equipped with a glass access window, it provides direct visibility into cooking processes, facilitating precise workflow management. With a robust 40,000 BTU heat output and natural gas operation, it delivers consistent, rapid baking performance suitable for medium-duty restaurant kitchens, bakery setups, or convenience stores. Benefiting from advanced EasyTouch controls and optional FastBake™ technology, this oven ensures accurate temperature regulation and streamlined operation for high-volume throughput, making it an ideal solution for professional food preparation environments requiring reliable, restaurant-ready equipment.
Designed for commercial foodservice environments, the Lincoln Impinger® II Conveyor Oven offers a durable stainless steel build with glass access window for ease of observation. Its front-loading design simplifies loading and unloading, optimized for moderate-volume workflows. The single conveyor belt system ensures consistent product baking, while the easyTouch controls facilitate precise temperature adjustments. Its compact footprint integrates seamlessly into busy kitchens, supporting efficient throughput with minimal maintenance. The oven’s combination of high BTU output and user-friendly features makes it a dependable choice for mid-volume food preparation requiring quick turnarounds and consistent results.
Ideal for medium-volume bakery, pizzeria, and restaurant kitchens requiring consistent baking performance.
The Lincoln 1116-000-U is a commercial floor model conveyor oven with an overall width of 56 inches, depth of 39 inches, and height of 42 inches. It operates on 120V/60Hz power, drawing 5.0 amps, and utilizes natural gas with a heating capacity of 40,000 BTU. Constructed primarily from stainless steel, it features a single-deck, single conveyor belt system, with a weight of approximately 365 lbs. The oven conforms to CE, UL, cULus, CSA Star, and CSA Flame standards, ensuring compliance for demanding commercial environments. Its operating temperature range is designed for cooking efficiency while materials are suitable for easy cleaning and maintenance. Dimensions allow for installation in standard kitchen spaces with sufficient clearance for ventilation and servicing. The design incorporates safety features such as rounded corners and tamper-resistant controls, supporting ergonomic operation and sanitation.
A commercial gas conveyor oven is a high-capacity cooking appliance designed for rapid, consistent baking, roasting, or reheating in professional kitchens. Typically floor-standing with a conveyor belt system, these ovens use natural or propane gas as a heat source for efficient energy utilization. The Lincoln 1116-000-U Lincoln Impinger® II Conveyor Oven is engineered for mid-volume foodservice applications such as pizzerias, bakeries, and casual dining establishments, featuring front loading for easy access and monitoring. Its durable stainless steel construction, glass access window, and advanced controls support reliable, operator-friendly operation, making it suitable for food preparation environments requiring precise, high-throughput baking.
Top commercial conveyor gas ovens deliver reliable, high-capacity baking solutions for mid-volume foodservice operations. Built from durable stainless steel and featuring precise control systems, Lincoln Impinger® II models like the 1116-000-U excel in restaurant, bakery, and convenience store settings. With efficient natural gas operation and ergonomic front loading, they optimize workflow and reduce downtime, supporting consistent quality and productivity in medium-demand environments.
Lincoln’s 1116-000-U combines robust construction, precise gas heating, and user-focused design to provide consistent baking performance within a compact footprint. Its front-loading system simplifies kitchen workflow, while the glass access window offers real-time monitoring, reducing operational downtime. The advanced EasyTouch controls enhance accuracy, and its durable stainless steel build ensures long-term reliability, making it a superior choice over similar models for commercial kitchens seeking dependable, restaurant-ready gas conveyor ovens.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Certifications
UL Classified
This product has been tested and classified by Underwriters Laboratories (UL) for specific applications based on safety standards.
