Libbey ALUM-18 10 Inch Bun / Sheet Pan 18 Gauge Aluminum 12 Packs -
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- Optimized for high-volume baking efficiency
- 18 gauge aluminum ensures uniform heat transfer
- Reinforced wire rim enhances durability
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The Libbey ALUM-18 (formerly World Tableware) Sheet Pan in 1/8 size and 10-inch dimensions is a commercial-grade baking and food preparation tool crafted from 18 gauge aluminum for durability and uniform heat distribution. Designed specifically for high-volume foodservice operations, this solid-style sheet pan features reinforced wire rims for added strength and resistance to warping during intense use. Its precise dimensions, including a width of 10 inches and approximate weight of 7.08 pounds, ensure compatibility with various commercial ovens and baking racks, making it an essential component for bakery production, catering setups, and restaurant kitchens. The uncoated aluminum surface supports efficient cooking, roasting, and finishing tasks, offering excellent performance in demanding culinary environments.
The Libbey ALUM-18 sheet pan is optimized for professional foodservice with enhanced durability, uniform heat conduction, and ease of cleaning. Its 18-gauge aluminum construction withstands repeated commercial use while maintaining warp resistance. The reinforced wire rim ensures structural integrity for easy handling and stacking, suitable for high-throughput kitchen workflows. Designed for use in convection ovens, it supports consistent baking and roasting, streamlining production processes for bakery and catering operations. The precise 10-inch width allows seamless integration with standard racks and trays, maximizing space efficiency and workflow efficiency.
Ideal for bakery production, catering prep, and restaurant baking operations in high-volume environments.
Constructed from uncoated 18 gauge aluminum, the Libbey ALUM-18 sheet pan measures approximately 10 inches in width with a weight of 7.08 pounds. It features a solid style with reinforced wire rims, enhancing durability and handling strength. Designed for continuous commercial operation, it withstands typical kitchen temperature ranges without warping or degradation. The pan’s uncoated finish supports food safety, ease of cleaning, and compatibility with a variety of cleaning routines, including high-temperature wash cycles. Its high-quality aluminum ensures consistent heat distribution, promoting even baking and roasting results. The product is available for immediate shipment, supporting fast deployment in busy foodservice settings.
A commercial sheet pan is a durable, high-capacity baking and food preparation utensil designed for professional kitchens. Crafted from heavy-duty materials like aluminum or stainless steel, these pans support consistent heat distribution and withstand frequent use. The Libbey ALUM-18 sheet pan features an uncoated aluminum surface with reinforced rims, making it ideal for baking, roasting, and food prep in bakery, catering, and restaurant environments. Its precise dimension of 10 inches width and 6-inch length supports standard oven compatibility and efficient workflow in high-volume foodservice settings.
Designed for high-volume bakery, catering, and restaurant use, the Libbey ALUM-18 sheet pan combines robust aluminum construction with reinforced rims for dependable performance and long service life. Its compact 10-inch size optimizes workspace, supporting efficient food preparation and baking in moderate throughput kitchens. Suitable for professional baking operations, it maintains consistent temperature distribution and ease of cleaning for reliable workflow in commercial kitchens.
Libbey ALUM-18 sheet pans stand out for their heavy-duty 18 gauge aluminum construction, reinforced wire rims, and precise dimensions optimized for seamless integration into standard commercial ovens. They offer superior heat conduction, warp resistance, and ease of cleaning, which enhance operational efficiency in busy foodservice environments. Unlike thinner or less durable options, these pans deliver reliable performance for baking, roasting, and prep tasks in high-demand kitchens.
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