Libbey 5115 Glass 6-1/2 Oz Tulip Sundae Dish with Footed Base 36 Packs -
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- Footed base provides stability in busy settings
- Capacity of 6-1/2 oz. supports portion control
- Made from impact-resistant, restaurant-grade glass
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The Libbey 5115 Tulip Sundae Dish is a precision-engineered glass dessert dish designed for commercial foodservice applications. With a capacity of 6-1/2 ounces, this footed sundae dish features dimensions of height 4-7/8 inches, top diameter 4 inches, bottom diameter 3 inches, and an overall diameter of 4 inches. Crafted by Libbey—the benchmark brand in restaurant-grade glassware—this item is optimized for serving ice cream, sundaes, and layered desserts in high-volume hospitality settings. Its technical build ensures consistent presentation quality and durability, making it suitable for busy dessert stations and upscale cafeterias requiring reliable, elegant glassware with precise specifications.
The Libbey 5115 Sundae Dish offers commercial-grade durability with high-quality glass construction, featuring a footed design for stability. Its precise dimensions support efficient stacking and cleaning, optimizing workflow in busy dessert stations. The 6-1/2 oz. capacity enables portion control, while the classic tulip shape enhances visual appeal. Its robust material ensures resistance to impacts and thermal stresses, suitable for frequent use in high-traffic foodservice environments. The vessel’s streamlined design facilitates easy maintenance, reducing downtime and encouraging consistent presentation across service operations.
Designed for high-volume dessert presentations in hospitality kitchens requiring precise portioning and easy cleaning.
The Libbey 5115 Sundae Dish features a robust substance with a height of 4-7/8 inches, a top diameter of 4 inches, and a bottom diameter of 3 inches. Made from high-quality, restaurant-grade glass, it weighs approximately 32.36 lbs per case, containing 36 units. It is constructed with a footed base for added stability and ease of stacking, facilitating streamlined storage and handling. No electrical requirements or cooling systems are associated with this glassware, and its material safety supports easy cleaning and sanitation procedures. Its durable design withstands frequent use in both casual and upscale foodservice environments, maintaining visual clarity over time. Dimensions and weight specifications enable precise planning for storage and transport, ensuring consistent serving presentation in hospitality operations.
A commercial ice cream sundae dessert dish is a durable, restaurant-grade glassware piece designed for serving layered ice cream and desserts in busy foodservice settings. Crafted from impact-resistant glass with precise dimensions and capacity of 6-1/2 ounces, the Libbey 5115 Sundae Dish is ideal for establishments like cafes, diners, and upscale dessert venues. Typically installed in dessert stations or bars, it provides a stable, attractive presentation platform that supports high-volume throughput while maintaining easy maintenance protocols, suitable for both casual and fine dining environments.
The Libbey 5115 Sundae Dish is a high-quality, footed glassware designed for serving ice cream and layered desserts in medium-volume restaurant operations. Built with durable glass, it offers stability, visual appeal, and easy cleaning, making it suitable for both casual and upscale foodservice environments.
Libbey’s 5115 Sundae Dish stands out with its precise footed design, high-impact glass material, and proven durability, offering enhanced stability and presentation quality in demanding foodservice environments. Its technical construction supports frequent use and quick cleaning, making it a reliable choice over similar models that lack stability features or use lower-grade materials.
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