Lakeside E6211 42 Inch Electric Plate Dispenser Cabinet with Forced Air Heat
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- Welded stainless steel ensures long-term durability.
- Supports rapid heat recovery with forced air.
- Self-elevating tubes enable quick, hygienic access.
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The Lakeside Manufacturing E6211 Express Heat™ Plate Dispenser Cabinet is a commercial-grade mobile foodservice equipment designed for efficient plate dispensing in high-volume environments. This heated dispenser is constructed with durable welded double-wall stainless steel and features forced air heat to maintain optimal plate temperature during service. Its enclosed base enhances sanitation and prevents contaminants, while the two self-elevating dish dispensing tubes accommodate round plates ranging from 10-1/4" to 11". Equipped with stainless steel heat-retaining covers, corner bumpers, and four swivel casters—two with brakes—this cabinet offers versatility and ease of mobility. A 7-foot cord with NEMA 5-15P plug, operating at 750 watts and 120V/60Hz, makes it suitable for various commercial kitchens and buffet lines. The unit is designed to streamline plate distribution and improve workflow efficiency in busy foodservice settings.
The Lakeside E6211 Express Heat™ Plate Dispenser Cabinet features integral forced air heating for rapid temperature recovery and uniform heat distribution. Its welded stainless steel construction ensures durability in demanding environments, while the self-elevating tubes facilitate quick, hygienic plate access. The inclusion of heat-retaining covers simplifies maintenance, and the four swivel casters support effortless repositioning. Designed for plates 10-1/4" to 11", it suits high-traffic buffet lines, cafeteria lines, and catering operations requiring reliable heat retention without complex plumbing. Its robust design supports continuous service and simplifies cleaning routines.
Designed for medium-volume foodservice operations requiring reliable plate warming and efficient workflow.
The Lakeside E6211 heat cabinet operates on 120V/60Hz with a power draw of 750 watts, providing consistent forced air heat for efficient plate warming. Its self-contained, enclosed stainless steel base ensures durability and sanitation, with dimensions of 42.5" wide, 22.75" deep, and 39.88" high, encompassing two compartments for round plates 10-1/4" to 11". Weighing approximately 138 lbs, the unit features a food-safe stainless steel finish designed for maximum longevity and ease of cleaning. Its operating temperature supports safe and consistent warmth, making it ideal for mid-volume catering, cafeteria, and buffet service. The model includes heat-retaining covers and casters for mobility, with standard safety and performance certifications verified for commercial kitchen use.
Electrical connection, clearance for airflow, proper drainage, and routine cleaning are required for optimal operation. The unit's robust stainless steel construction supports daily sanitation protocols, while its mobility enables placement flexibility within various kitchen layouts. Maintenance involves periodic cleaning of heat elements and covers, ensuring consistent performance in busy foodservice environments.
A commercial heated plate dispenser is a specialized foodservice unit designed to keep plates warm and ready for serving in high-turnover environments such as buffets, cafeterias, and catering operations. Typically self-contained and equipped with forced air heating technology, these dispensers support continuous operation and facilitate efficient plate distribution. The Lakeside E6211 is installed in medium-volume foodservice settings, with its robust stainless steel construction and self-elevating tubes making it ideal for busy lines needing reliable heat retention for round plates ranging from 10-1/4" to 11". It offers an effective solution for maintaining food presentation quality in fast-paced service environments.
Reliable and durable, the Lakeside E6211 offers efficient heat retention and mobility for medium-volume foodservice operations, supporting quick and hygienic plate distribution in cafeteria and buffet settings. Made by Lakeside with a focus on durability and performance, it is optimal for busy, high-turnover catering venues and restaurants requiring consistent plate warming. Model E6211 is designed for operation in medium load scenarios involving round plates 10-1/4" to 11" in diameter.
Designed for durability, consistent performance, and ease of maintenance, the Lakeside E6211 stands out among commercial plate dispensers by offering forced air heat, robust stainless steel construction, and a compact, mobile design. Its reliable heating system and hygienic enclosed base make it ideal for high-volume foodservice settings seeking efficient hot plate presentation without complex plumbing or setup. The unit’s proven durability and thoughtful features optimize workflow and sanitation, exceeding standard models in performance and longevity.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
