Lakeside 996 19 Inch Tray Dispenser Mobile Open Base Stainless Steel

The Lakeside 996 Tray Dispenser Cabinet Style Open Base is a mobile commercial-grade storage and dispensing unit designed for efficient tray management in high-volume foodservice operations. Constructed entirely from stainless steel, it features a cabinet-style design with an open base, providing durability, sanitation, and ease of access. Equipped with a single self-leveling tray platform compatible with 14" x 18" or 15" x 20" trays, this dispenser ensures consistent tray positioning during busy service times. Its construction supports robust daily use, facilitating workflow optimization in institutional catering, cafeteria lines, and large-scale kitchens. The unit’s technical specifications include four 4" swivel casters (two with brakes), enabling smooth mobility across kitchen floors while allowing secure positioning during operation.

Top Lakeside 996 Features

The Lakeside 996 Tray Dispenser features a resilient stainless steel exterior with a mobile cabinet style design to withstand demanding foodservice environments. Its open base allows unobstructed access to trays, while the self-leveling tray platform maintains balanced positioning. Designed for trays up to 20 inches, the dispenser simplifies tray retrieval for moderate to high-volume workflows, supporting efficient service lines and sanitation practices. The four swivel casters, with brakes on two, enable versatile kitchen maneuverability and stability. Its precise dimensions and construction optimize storage and workflow integration in institutional settings.

• Functionality: Supports 14" x 18" or 15" x 20" tray sizes with self-leveling platform
• Material durability: All stainless steel exterior for corrosion resistance and longevity
• Ease of maintenance: Simplifies cleaning with a smooth stainless steel surface and open base design
• Workflow integration: Mobile unit with casters allows positioning flexibility in busy kitchens
• Technical reliability: Equipped with four 4" swivel casters, including two with brakes, for stability and mobility

Ideal for institutional cafeterias, catering, and large-volume foodservice operations seeking durable tray dispensing solutions.

Lakeside 996 Technical Specs

The Lakeside 996 Tray Dispenser integrates a commercial-grade stainless steel construction with dimensions of 19.88" W x 23.75" D x 36.13" H, and a total weight of 80 lbs. Its power requirements are minimal as it relies solely on mobility, with no electrical connections needed. The unit features a single tray platform capable of supporting various tray sizes with a height of 36.13 inches for ergonomic access. Certified for NSF compliance, it is built for rigorous sanitation and easy cleaning, featuring resistant materials suitable for frequent washdowns. The open cabinet style ensures unobstructed tray access, while four 4" swivel casters, two with brakes, facilitate seamless movement and stability. Its all stainless steel finish ensures durability and corrosion resistance, suitable for heavy daily use in commercial kitchens.

• Dimensions: 19.88" W x 23.75" D x 36.13" H
• Weight: 80 lbs for easy maneuverability
• Construction: All stainless steel with NSF certification
• Mobility: Four 4" swivel casters, with two equipped with brakes
• Tray Compatibility: Supports trays up to 20 inches, with a self-leveling platform
• Power: No electrical requirements; relies on mobility and design for operation

What is a commercial tray dispenser?

A commercial tray dispenser is a durable, stainless steel storage and dispensing unit designed for efficient tray handling in high-traffic foodservice environments. Typically installed in cafeterias, catering lines, or institutional kitchens, these units support the organized and rapid distribution of trays, often featuring self-leveling platforms and mobility features. The Lakeside 996 Tray Dispenser Cabinet Style Open Base is installed as a mobile unit with an open design enabling quick access to trays, supporting moderate to high-volume workflows such as large cafeteria services or catering operations. Its ergonomic height and sturdy construction make it ideal for managing tray flow during busy service periods, ensuring sanitation and operational efficiency.

Top Commercial Tray Dispensers for Institutional Foodservice

The Lakeside 996 Tray Dispenser offers robust stainless steel construction and functional mobility, ideal for mid-volume institutional kitchens and cafeteria lines. Designed for reliable tray management during moderate workloads, this unit enhances workflow and sanitation efficiency. Lakeside 996, with its self-leveling platform and open cabinet style, addresses the needs of busy foodservice environments with durable, restaurant-ready equipment.

• Operation type — suitable for large cafeterias and catering lines
• Kitchen space — compact footprint for organized foodservice areas
• Foodservice category — ideal for institutional cafeterias and large kitchens
• Workload qualifier — supports moderate throughput with reliable mobility
• Use case — streamlining tray distribution during busy meal periods

Why Choose Lakeside 996 Tray Dispenser Cabinet Style Open Base?

Compared to other tray dispensers, the Lakeside 996 offers a robust stainless steel design with a fully mobile build and open base for quick access. Its self-leveling platform ensures trays remain evenly positioned, supporting efficient workflow and sanitation in demanding foodservice settings. The four swivel casters with brakes provide stability and ease of maneuvering, maximizing operational flexibility. Its construction and design optimize durability and ease of maintenance, making it a dependable choice for restaurant and institutional environments that require reliable high-volume tray management.

• Enhanced durability with all stainless steel construction
• Mobile design with four swivel casters for versatile placement
• Open base facilitates quick access and cleaning
• Self-leveling platform maintains tray stability during use
• Supports various tray sizes up to 20 inches for flexible operation