Lakeside 7511_208/60/1 24 Inch Convection Heated Plate Dispenser Mobile with Self-leveling Platforms

The Lakeside 7511_208/60/1 Convection Heated Plate Dispenser Enclosed Base Mobile is a commercial-grade mobile serving solution designed for efficient food presentation. Constructed from durable stainless steel, this convection-heated foodservice equipment features an enclosed base and two self-leveling platforms, capable of accommodating round plates up to 10-1/4" in diameter. Its compact 42.75" height, combined with 5" swivel casters equipped with brakes, ensures mobility and stability in dynamic kitchen environments. The unit includes a 6-foot cord and plug for versatile electrical setup, making it suitable for high-volume catering, banquet halls, and self-serve cafeterias seeking rapid plate warming and presentation consistency.

Top Lakeside 7511_208/60/1 Features

This convection heated plate dispenser offers precise temperature control through convection heating technology, ensuring uniform warmth for pre-set plates in busy foodservice environments. Its stainless steel construction guarantees durability and ease of cleaning, with a design optimized for frequent use. The enclosed base reduces heat loss and enhances safety, while the mobile framework facilitates repositioning across kitchen stations. Its two self-leveling platforms support efficient workflow and quick loading, suitable for medium-volume operations requiring reliable and sanitary plate presentation.

• Convection heating system: assures uniform temperature across plates
• Stainless steel construction: resists corrosion and simplifies cleaning
• Enclosed base design: enhances safety and heat retention
• Mobility with brake-equipped casters: enables easy repositioning during service
• Accommodates 10-1/4" diameter plates: fits standard round dinnerware

Ideal for restaurants, catering, and banquet facilities requiring portable plate warming solutions.

7511_208/60/1 Technical Specs

The Lakeside 7511_208/60/1 convection heated plate dispenser operates on 208V, 60Hz, single-phase electrical supply, consuming approximately 260 lbs of weight. It features a convection heating method with an enclosed stainless steel base, designed for reliable, even warming of plates. With dimensions of 23.75" W x 33.38" D x 42.75" H, it offers two self-leveling platforms suitable for maximum 10-1/4" plate diameter. The unit includes a 6' power cord and plug, with a shipping weight of 260 lbs. Its construction aligns with safety standards, using corrosion-resistant materials for longevity and sanitation, and is suitable for installation in commercial kitchen environments requiring stable temperature control and mobility.

• Electrical requirements: 208V, 60Hz, single-phase, 15A
• Heating method: convection heat distribution
• Construction: stainless steel, antimicrobial finish
• Dimensions: 23.75" W x 33.38" D x 42.75" H
• Weight: 260 lbs (product)
• Temperature range: operating at safe warm temperature
• Cleaning & maintenance: stainless steel surface, minimal disassembly needed
• Storage features: space-efficient, with built-in platforms
• Usage compatibility: Designed for round plates up to 10-1/4" diameter

• Electrical compatibility: 208V power supply for reliable operation
• Mobility: mobile with locking casters for placement flexibility
• Size and capacity: 10-1/4" plate capacity supports medium throughput
• Cleaning routine: stainless steel surface resists corrosion and sanitizes easily
• Temperature control: convection heating ensures consistent warmth during service

What is a commercial plate dispenser?

A commercial plate dispenser is a specialized foodservice equipment designed to hold and warm plates efficiently for high-volume settings. This convection heated model from Lakeside, the 7511_208/60/1, features an enclosed stainless steel base and mobile design, making it suitable for installation in restaurant buffets, catering operations, or banquet halls. It provides uniform heat distribution, easy mobility, and the capacity to handle 10-1/4" diameter round plates, ideal for mid-volume foodservice environments that prioritize swift turnaround and optimal presentation of pre-warmed dinnerware.

Top mobile Plate Dispensers for foodservice operations

Built for medium throughput kitchens, the Lakeside 7511_208/60/1 offers robust convection heating, durable stainless steel construction, and easy mobility for efficient plate presentation in busy restaurants and catering setups. This model ensures consistent warming, safe operation, and space-efficient workflow integration, making it an optimal choice for modern commercial foodservice environments.

• Operation type — medium-volume restaurant buffets and catering
• Kitchen setting — compact commercial kitchens and self-serve stations
• Foodservice category — plate warming and presentation equipment
• Workload qualifier — moderate throughput with reliable heating performance
• Use case — quick and consistent plate warming for high-volume service

Why Choose Lakeside 7511_208/60/1

Designed with durable stainless steel and convection heating technology, this Lakeside model ensures uniform plate warming in mobile configurations, reducing heat loss and enhancing safety. Its enclosure and built-in mobility features facilitate efficient workflow and sanitation, setting it apart from less durable, stationary alternatives. The unit’s compact footprint and reliable performance improve operational efficiency in demanding foodservice environments.

• Self-contained convection heating for uniform warmth
• Stainless steel construction enhances durability and sanitation
• Mobile with locking casters supports dynamic kitchen layouts
• Enclosed base improves heat retention and safety
• Supports plates up to 10-1/4" diameter for versatile use