Lakeside 216 34 Inch Tray and Silver Cart with Open Style Construction

The Lakeside 216 Tray & Silver Cart with (5) 1/4 Size Pans is a durable, professional-grade flatware and tray transportation solution designed for high-volume foodservice environments. Constructed from stainless steel, this open-style cart features a robust metallic frame, a stainless steel shelf, and a push handle, offering a reliable load capacity of 500 lbs. It accommodates (130) 16" x 22" trays and is ideal for large-scale catering, cafeteria, or institutional kitchen operations requiring efficient tray handling and transport without enclosed storage. Its sturdy design and precise dimensions ensure compatibility with various tray sizes and seamless workflow integration in demanding commercial kitchens.

Lakeside 216 Tray & Silver Cart With (5) 1/4 Size Pans (not Included) Features

The Lakeside 216 Tray & Silver Cart is engineered for high-capacity tray management, featuring a stainless steel open frame designed for durability and ease of sanitation. Its open style facilitates quick access and cleaning, ideal for busy foodservice settings like cafeterias, catering, and institutional kitchens. The cart’s stainless steel construction ensures longevity under frequent use, and its 5" non-marking casters enable smooth mobility across diverse flooring surfaces, supporting efficient workflow and reduced operator fatigue.

• High load capacity: Supports up to 500 lbs for transport stability
• Stainless steel construction: Ensures corrosion resistance and sanitation
• Open style design: Facilitates quick tray access and cleaning
• Universal tray fit: Holds up to 130 trays of 16" x 22" size
• Mobility with non-marking casters: 5-inch wheels for easy maneuvering in busy environments

Best suited for large-scale tray transport in commercial kitchens or catering operations

Lakeside 216 Technical Specs

The Lakeside 216 Tray & Silver Cart operates with a straightforward yet robust construction—measuring 34.75 inches in width, 22.5 inches in depth, and 39.75 inches in height, with a weight of 53 pounds. It is made entirely of stainless steel, ensuring long-term durability and ease of cleaning. The cart complies with industry standards for safety and sanitation, making it suitable for frequent, rigorous use in foodservice. Its open style and steel components are designed to withstand daily handling in institutional, catering, and high-volume kitchen applications, supporting efficient workflow with minimal maintenance. The flexible configuration accommodates (130) trays, ensuring compatibility with standard 16" x 22" trays, and the height adjustment range provides ergonomic handling for operators.

• Material: Stainless steel for durability and sanitation
• Dimensions: 34.75" W x 22.5" D x 39.75" H
• Weight: 53 lbs, lightweight for a commercial cart
• Tray capacity: Supports (130) 16" x 22" trays
• Casters: 5" non-marking wheels for smooth movement
• Construction: Open style for easy access and quick cleaning

Electrical Requirements: Not applicable

Cleaning & Maintenance: Hand washing recommended, no disassembly needed for routine cleaning

Durability Traits: Stainless steel frame withstands frequent handling in demanding environments

Mobility and Safety: Non-marking casters protect flooring and ease maneuverability

Compatibility: Designed for vertical tray storage and transportation in commercial kitchens

What is a commercial tray and flatware cart?

A commercial tray and flatware cart is a specialized mobile storage unit designed for efficient transportation and organization of trays, utensils, and associated items within foodservice operations. These carts, like the Lakeside 216 Tray & Silver Cart, typically feature durable stainless steel construction, open or enclosed configurations, and high load capacities to support busy kitchen or catering workflows. Installed in cafeterias, catering halls, or institutional kitchens, this cart streamlines tray handling processes, reduces manual labor, and maintains a sanitary environment for high-volume food distribution, making it an essential piece of equipment for large-scale foodservice environments.

Top flatware and tray carts for institutional foodservice environments

Designed for moderate workload operations, the Lakeside 216 Tray & Silver Cart with its robust stainless steel build and extensive tray capacity supports efficient tray transport and organization in institutional kitchens and catering setups. Lakeside’s model 216 offers reliable, restaurant-ready functionality for mid-volume foodservice workflows, ensuring durability and operational efficiency in institutional foodservice applications.

• Operation type — moderate-volume institutional kitchens
• Kitchen setting — commercial foodservice environments
• Foodservice category — tray transport and storage
• Workload qualifier — supports steady throughput of trays
• Use case — large-scale catering, cafeteria service, institutional dining

Why Choose Lakeside 216 Tray & Silver Cart With (5) 1/4 Size Pans (not Included) Open Style?

It offers a high-capacity, durable stainless steel construction with a flexible open design, ensuring reliability and ease of maintenance in demanding foodservice operations. Its compatibility with standard trays and smooth mobility enhances workflow efficiency, making it a superior choice over similar carts with limited capacity or less durable materials.

• Self-contained, high load capacity supports demanding tray transport
• Comprehensive stainless steel build resists corrosion and simplifies cleaning
• Open style design improves access and sanitation in busy kitchens
• Supports up to 130 trays with a universal fit for standard sizes
• Mobility provided by non-marking, 5-inch casters for swift movement