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Kitchen Ladles - Portion and Serve

Ideal for portioning and serving a large variety of foods, including soup, sauces, dressings, and punch, Kitchen ladles come in a number of styles and materials. From metal to polycarbonate and silicone, serving and cooking ladles are available to accomplish many tasks in your foodservice operation.

Plastic and polycarbonate ladles work well for serving or portioning cold food items. Use metal or silicone handled ladles for portioning or serving hot items. Colored handles help identify food product at a glance.