Krowne KR24-MS40C 40 Inch Multi-Station Stainless Steel Ice Bin with Garnish Station

The Krowne KR24-MS40C Royal Series 8" Elixir Mixology Multi-Station with 40" width and 24" center ice bin is a commercial-grade bar station designed for optimized beverage preparation environments. This multi-functional underbar unit integrates a spacious 12" deep galvanized stainless steel ice bin with a 74 lbs. ice capacity, complemented by a removable garnish station capable of holding (6) garnish cups and an insulated bottle well. Its design includes a built-in speed rail, a 1" drain, and dedicated compartments for elixir bottles (20 capacity, bottles not included) and liquor bottles (11 capacity). The unit is NSF and ETL-Sanitation certified, highlighting its compliance with sanitation standards essential for professional foodservice operations. Built with stainless steel and galvanized components, this station ensures durability and ease of maintenance, supporting efficient workflow in high-volume bar settings.

Krowne KR24-MS40C Features

This mixology multi-station is tailored for commercial bar environments requiring precise beverage prep. Its spacious 40-inch width facilitates streamlined workflow, while the 24-inch center ice bin supports continuous ice supply. The included components, such as the removable garnish station with six cups and insulated bottle well, improve operational speed and hygiene. The stainless steel construction provides durability, and the integrated speed rail allows for quick liquor access. Its built-in drain simplifies cleaning, making it suitable for busy bar operations with medium throughput needs.

• Capacity: 74 lbs. ice capacity for high-volume service
• Material: Stainless steel & galvanized construction for durability
• Ease of Maintenance: Removable garnish station for quick cleaning
• Workflow Optimization: Integrated speed rail and bottle wells enhance efficiency
• Installation Compatibility: Fits standard bar setups with 24"-27" depth adjustable front-to-back

Ideal for mid-volume bar operations and beverage stations requiring efficient ice and garnish management

KR24-MS40C Technical Specs

The Krowne KR24-MS40C is a self-contained, NSF- and ETL-sanitation certified underbar station featuring a 40-inch width and a 24-inch depth for flexible installation. It is constructed from stainless steel and galvanized components, providing structural strength and corrosion resistance. The unit operates with an adjustable front-to-back depth of 24" to 27", supports a 74 lbs. ice capacity housed within a 12" deep bin, and has a total weight of 169 lbs. Its components include a bottle well, ice bin, and additional bottle wells, suitable for installation in medium-volume beverage service environments. The unit includes a built-in speed rail, a 6" splash zone, and a 1" drain for efficient cleaning; it features no cold plate or cooling system, relying on external cooling sources. The design incorporates accessible compartments and ergonomic features suitable for high-use bar settings, with dimensions adjusted for optimal use in standard bar areas.

• Electrical Requirements: Not applicable, unit is self-contained
• Construction: Stainless steel & galvanized for durability and ease of cleaning
• Dimensions: 40" W x 24" D x 36.5" H
• Weight: 169 lbs. net weight
• Capacity: 74 lbs. ice; (20) elixir bottles, (11) liquor bottles
• Drain: 1" diameter for simplified cleaning
• Cooling Method: None—designed as a self-contained station with external cooling
• Materials: Heavy-duty stainless steel and galvanized components
• Cleaning & Maintenance: Disassemblable garnish station; accessible for routine sanitation
• Installation: Requires standard bar electrical and plumbing hookups

What is a commercial underbar ice bin and cocktail station?

A commercial underbar ice bin and cocktail station is a professionally designed unit that combines ice storage, beverage preparation, and garnish management within a compact footprint, typically installed in bars, restaurants, and hospitality venues. The Krowne KR24-MS40C integrates a large 74 lbs. ice bin with a multi-tiered setup including garnish cups, an insulated bottle well, and a built-in speed rail. This configuration supports efficient workflow for high-volume beverage service, providing quick access to ingredients and ice while maintaining sanitation standards. Its durable stainless-steel construction is suited for demanding commercial environments where durability, easy maintenance, and space efficiency are priorities for medium-volume bar operations.

Top underbar beverage stations for hospitality settings

Designed for medium-volume bar operations, the Krowne KR24-MS40C offers durable stainless steel construction, integrated beverage prep features, and efficient ice storage, ideal for professional beverage stations. It supports high-volume, fast-paced environments with its comprehensive layout and robust build quality, suited for hospitality venues with steady throughput needs.

• Operational environments like busy bars and hospitality outlets
• Designed for compact commercial spaces with medium throughput
• Suitable for beverage and cocktail preparation in foodservice operations
• Supports moderate workflow demands with durable stainless steel build
• Ideal for locations prioritizing sanitation, efficiency, and space optimization

Why Choose Krowne KR24-MS40C

Compared to other underbar stations, the Krowne KR24-MS40C offers a self-contained, stainless steel design with an expansive ice bin and integrated beverage components, enhancing operational efficiency and sanitation. Its balanced combination of durability, space management, and functional features makes it a dependable option for professional beverage service environments.

• Compact footprint with a 40" width for versatile placement
• Robust stainless steel construction ensures long-term durability
• Includes removable garnish station for quick sanitation
• Integrated speed rail optimizes liquor access and workflow
• Supporting medium-throughput bar operations with efficient layout