Krowne KR24-MS32R 32 Inch Ice Bin Right Multistation Underbar Cocktail Station

The Krowne KR24-MS32R Royal Series 8" Elixir Mixology Multi-Station is a professional-grade underbar ice bin and cocktail station designed for busy commercial foodservice settings. Featuring a 32-inch width, this unit integrates a spacious 24-inch ice bin on the right with a removable garnish station, equipped with six garnish cups and an integrated cover for efficient product presentation. Constructed from durable stainless steel and galvanized components, it offers a 74 lbs. ice capacity, NSF, and ETL-Sanitation compliance, making it suitable for high-use environments such as bars, restaurants, and hospitality venues. Its integrated features facilitate streamlined workflow, while the insulated bottle well and built-in speed rail support efficient drink preparation. Precise technical details include a total weight of 123 lbs., dimensions of 36.5 inches in height, 32 inches in width, and 24 inches in depth, with a 12-inch deep ice bin and 6-inch splash guard for spill mitigation.

Top Krowne KR24-MS32R Features

The Krowne KR24-MS32R offers a versatile space-saving design with integrated bottle wells, a 24-inch ice bin with a 74 lbs. capacity, and removable garnish stations, supporting fast-paced bar operations. Constructed from corrosion-resistant stainless steel and galvanized materials, it ensures long-term durability. Its insulated bottle well allows for quick access and maintenance, while the built-in speed rail organizes liquor bottles efficiently. Designed for ease of cleaning and setup, this unit facilitates seamless workflow in medium-volume foodservice environments, especially where effective organization and sanitation are paramount.

• Capacity: 74 lbs. ice capacity with storage for bottles and garnishes
• Material: Stainless steel & galvanized for durability and sanitation
• Ease of Maintenance: Removable garnish station simplifies cleaning routines
• Workflow Optimization: Integrated speed rail and bottle well support rapid service
• Dimensions: 32\"W x 24\"D x 36.5\"H for compact, efficient installation

Ideal for mid-volume bars and beverage stations requiring efficient organization and sanitation.

Technical Specs of Krowne KR24-MS32R

The Krowne KR24-MS32R features a self-contained refrigeration system with no cold plate, relying on water-cooled cooling for reliable operation. It operates as a NSF and ETL-Sanitation compliant unit with electrical requirements of a standard connection, though specific voltage, phase, and amperage details are not provided. The unit’s production capacity concentrates on efficiently storing and dispensing ice, with a 12-inch deep ice bin capable of holding 74 pounds of ice. Its construction involves stainless steel and galvanized steel for superior durability and ease of cleaning, while the overall dimensions are 32 inches wide, 24 inches deep, and 36.5 inches high, with a shipping weight of 123 pounds. Designed for easy disassembly, it allows straightforward maintenance routines suitable for demanding commercial environments.

• Electrical Requirements: Standard voltage, phase, amperage (specifics not provided)
• Cooling Method: Water-cooled refrigeration system
• Refrigeration Type: Self-contained unit
• Production Capacity: Ice storage capacity of 74 lbs. with efficient dispensing
• Construction & Finish: Stainless steel exterior with galvanized interior surfaces
• Dimensions: 32\"W x 24\"D x 36.5\"H, weight 123 lbs.

• Electrical Compatibility: Requires standard power connection for optimal performance
• Installation Requirements: Adequate clearance for ventilation and drainage
• Drainage Setup: 1\" drain connection included for efficient ice melt removal
• Cleaning & Maintenance: Disassembly of garnish station and removable parts simplifies routine sanitation
• Usage Environment: Suitable for medium-volume bars, hospitality venues, and beverage stations

What is a commercial underbar ice bin and cocktail station?

A commercial underbar ice bin and cocktail station is specialized restaurant equipment designed to facilitate high-efficiency beverage service by integrating ice storage, garnish organization, and liquor access in a single unit. The Krowne KR24-MS32R is an advanced example featuring a 24-inch ice bin, integrated garnish station, and bottle well, making it suitable for installation in bar counters or hospitality venues. Its robust construction and compliance with sanitation standards ensure reliable operation, optimal product presentation, and streamlined workflow for mid-volume foodservice operations such as bars, hotel lounges, and restaurant beverage stations.

Top commercial underbar ice bin and cocktail station for hospitality environments

This premium underbar ice bin and cocktail station features a durable stainless steel & galvanized build, designed for moderate throughput in hospitality settings. The KR24-MS32R by Krowne offers professional efficiency for bar operations, supporting rapid service with organized bottle wells and a spacious ice bin. Its integrated garnish station enhances presentation, and its compact footprint fits well in diverse F&B environments, making it an essential piece of commercial kitchen equipment for efficient beverage service.

• Operation Type — ideal for bar service and beverage preparation in restaurants
• Workload Qualifier — supports moderate throughput for busy hospitality venues
• Kitchen Setting — suitable for installation in cocktail lounges and hotel bars
• Use Case — streamlining drink garnishing and ice management during service
• Installation Environment — designed for countertop integration with sufficient clearance for ventilation and drainage

Why Choose Krowne KR24-MS32R Royal Series

Designed for durability and efficiency, the Krowne KR24-MS32R surpasses standard underbar units with its robust stainless steel and galvanized construction, versatile multi-functional layout, and compliance with sanitation standards. Its integrated features support streamlined workflow, reducing clutter and enhancing sanitation, ideal for busy beverage operations seeking reliable, restaurant-ready equipment. The compact footprint and professional-grade components make it a superior choice over similar models lacking integrated garnish stations and high-capacity ice storage.

• Compact footprint with integrated bottle well and garnish station enhances workflow
• Built with corrosion-resistant stainless steel and galvanized materials for longevity
• Self-contained, water-cooled refrigeration system for consistent ice storage
• Easy-to-maintain design with removable garnish station and disassembly options
• Supports efficient beverage service in medium-volume bar and hospitality environments