Krowne KR24-36DP-10 36 Inch Underbar Ice Bin Cocktail Unit Built-in Cold Plate
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- Built-in 10-circuit cold plate for efficient cooling
- Supports 183 lbs of ice for high-volume service
- NSF-approved stainless steel and galvanized construction
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The Krowne KR24-36DP-10 Royal Series Underbar Ice Bin/Cocktail Unit is a commercial-grade underbar equipment designed for integrated beverage service applications. Featuring a built-in 10-circuit cold plate, this unit efficiently maintains optimal cooling for ice and cocktail ingredients in high-demand bar environments. The 36-inch width and 24-inch depth dimensions accommodate extensive ice storage, complemented by a 15-inch deep stainless steel bin liner for durability and ease of cleaning. With a capacity of 183 pounds, it supports moderate throughput operations, and its stainless steel construction ensures long-term resilience in busy hospitality settings. Designed for precision performance, it includes features such as a 3/4-inch x 3-1/2-inch soda line cutout in the backsplash and a 1/2-inch drain for simplified maintenance. This model is built with NSF standards in mind, making it suitable for commercial kitchens and bars seeking reliable, sanitary beverage storage solutions.
The Krowne KR24-36DP-10 underbar ice bin and cocktail unit combines a 36-inch wide stainless steel top with a built-in 10-circuit cold plate for efficient cooling. Designed for use in busy bars and restaurants, it offers durable galvanized steel construction with easy-to-maintain components. Its 183-lb capacity and 15-inch deep bin liner support high-volume beverage service, while its integrated drainage and soda line cutout improve workflow and sanitation. Suitable for installation under standard bar counters, it ensures quick access and reliable performance in mid-volume operations.
Designed for commercial bar environments requiring reliable ice and beverage management.
The Krowne KR24-36DP-10 features a robust self-contained refrigeration system with a 10-circuit cold plate, optimized for moderate daily ice and beverage cooling applications. It operates using standard 115V, 60Hz power, drawing approximately a specified amperage, with a total wattage compatible with typical commercial electrical setups. Its construction employs stainless steel and galvanized steel, ensuring durability and resistance to corrosion. The unit measures 36 inches wide by 24 inches deep and stands 36.5 inches tall, with a total weight of 171 lbs for sturdy installation and stability. With an NSF listing, it guarantees compliance with sanitation and safety standards, suitable for high-volume beverage service in bars and restaurants. Its operating temperature ranges meet typical service conditions, and maintenance involves straightforward cleaning routines via disassembly of accessible panels. Additional features include a stainless steel top for prep and service, adjustable legs with thermoplastic bullet feet for level placement, and a built-in drain and soda line cutout for plumbing integration.
A commercial underbar ice bin and cocktail unit is a specialized beverage storage component used in bars and restaurants to keep ice and cocktail ingredients chilled for immediate service. The Krowne KR24-36DP-10 Royal Series Underbar Ice Bin/Cocktail Unit features a built-in cold plate system, enabling continuous cooling for ice and liquids, typically installed beneath bar counters or integrated into bar stations. Designed for moderate to high-volume drink service, it provides efficient ice capacity and easy access for bartenders, supporting smooth workflow in foodservice operations and ensuring consistent beverage quality under demanding conditions.
High-quality commercial underbar ice bins like the Krowne KR24-36DP-10 offer durable construction, integrated cooling via built-in cold plates, and precise capacity suited for moderate workloads, making them ideal for busy bars and restaurant setups. Designed for efficient workflow, they support reliable ice storage and quick service in various hospitality foodservice environments.
Compared to similar underbar units, the Krowne KR24-36DP-10 stands out with its robust stainless steel and galvanized steel construction, built-in 10-circuit cold plate for efficient cooling, and a 183-pound capacity that accommodates high-volume beverage service. Its 36-inch width ensures compatibility with standard bar layouts, and its NSF approval underscores a focus on sanitation and durability, streamlining operations and enhancing product presentation in busy hospitality environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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