Krowne C-71 Stainless Steel Support Legs for Underbar Equipment
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- Supports equipment stability under heavy loads
- Corrosion-resistant stainless steel construction
- Supports up to several hundred pounds safely
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The Krowne C-71 Silver Series Legs Stainless Steel (8 Pieces) are durable, high-quality support components designed specifically for commercial beverage stations and underbar equipment. Crafted from corrosion-resistant stainless steel, these legs provide a stable footing for underbar appliances and refrigeration units, ensuring structural integrity during daily operations. With a total weight of 22 lbs for the set, they are engineered for commercial-grade use, supporting up to specified load capacities with a sleek, easy-to-clean finish. These legs are a vital part of foodservice infrastructure, facilitating quick installation and maintenance while enhancing equipment stability and sanitation standards.
The Krowne C-71 stainless steel legs are designed for secure mounting, featuring a corrosion-resistant finish suitable for wet environments. Their precise dimensions allow for versatile integration with various underbar and refrigeration units, supporting moderate workloads in busy foodservice operations. These legs offer exceptional durability under constant use, simplifying cleaning routines through smooth surfaces. Their robust construction ensures long-term support in foodservice kitchens, facilitating quick installation and replacement for continuous workflow efficiency.
Ideal for replacing or installing underbar and refrigeration equipment requiring sturdy support.
The Krowne C-71 stainless steel legs feature a weight of 22 lbs for the set, with dimensions optimized for versatile compatibility across commercial beverage stations. Designed with a durable, food-safe stainless steel finish, they withstand the rigors of high-traffic foodservice environments. The legs are intended for permanent or semi-permanent installations, supporting equipment weighing several hundred pounds. They are compatible with standard mounting brackets and adjustable for height customization, providing stability with minimal maintenance. Suitable for installation in wet or humid conditions, these legs operate within typical operational temperature ranges and require no specialized electrical connections. Maintenance involves routine cleaning with mild detergents, and disassembly is straightforward for inspection or replacement. They are shipped ready for installation, supporting efficient setup processes.
A commercial support legs system consists of durable, corrosion-resistant metal legs designed to provide a stable foundation for kitchen equipment, refrigeration units, and workstations. These support components like the Krowne C-71 are installed beneath equipment to ensure stability, height adjustment, and ease of cleaning, making them essential in busy foodservice environments. Specifically, the Krowne C-71 Silver Series Legs are fabricated from stainless steel to withstand moisture and frequent sanitization processes, suitable for integration with underbar or refrigeration applications in mid- to high-volume restaurants and bars, where reliable support and sanitation are critical for efficient operation.
Designed for moderate workload environments, the Krowne C-71 stainless steel legs are constructed for stability and durability in foodservice operations. Ideal for supporting beverage stations, underbar units, and refrigerated equipment, these legs ensure secure mounting and easy maintenance in busy commercial kitchens. Their robustness and compatibility with standard mounting standards make them suitable for a wide range of hospitality settings, enhancing operational efficiency and product presentation. Krowne C-71 supports medium-volume operations with a focus on long-term reliability.
Compared to standard support legs, the Krowne C-71 offers superior corrosion resistance, enhanced load-bearing capacity, and a sleek, easy-to-maintain finish. Its robust stainless steel construction and precise dimensions support long-term stability in demanding foodservice environments, enabling quick installation and dependable performance. Designed for commercial kitchens requiring durable, sanitary support components, these legs maximize operational efficiency while minimizing maintenance time.
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