Koolmore SB151512-N3 36 Inch Two Compartment Sink Stainless Steel with Backsplash

The Koolmore SB151512-N3 Sink is a commercial-grade two-compartments sink designed for high-efficiency kitchen operations. Constructed from durable 18-gauge 300 series stainless steel, it features two spacious 15"W x 15" front-to-back x 12" deep compartments, overall measuring 36" wide, 21" deep, and 44-1/2" high. The unit includes a backsplash for splash protection, a set of splash mount faucet holes with 8" centers, and a 3-1/2" basket drain with strainer. Galvanized steel legs with adjustable 1-1/2" bullet feet ensure stability and adaptable installation in commercial foodservice settings. This NSF-listed sink provides an ideal solution for high-volume dishwashing, prep areas, or warewashing stations requiring robust stainless steel construction and precise dimensions.

Koolmore SB151512-N3 Features

The Koolmore SB151512-N3 two-compartment stainless steel sink offers precise dimensions and sturdy construction tailored for commercial kitchens. Equipped with 18-gauge stainless steel, it ensures durability under demanding workloads. Its two 15"W compartments facilitate efficient washing and rinsing workflows, while the backsplash minimizes water spillage. The sink’s galvanized legs with adjustable feet simplify installation across varied countertop heights, supporting easy maintenance and access for cleaning. Suitable for mid-volume restaurant, cafeteria, or institutional use, it effectively supports multi-tasking foodservice operations.

• Precisely sized compartments: 15" W x 15" front-to-back x 12" deep for versatile use
• Heavy-duty stainless steel construction: 18 gauge, 300 series for long-term durability
• Galvanized steel legs with adjustable feet: For stable, level installation
• Includes splash mount faucet holes: With 8" centers for easy fixture attachment
• Optimized for easy maintenance: Smooth surfaces and durable materials simplify cleaning

Ideal for commercial kitchens needing a reliable, NSF-listed two-compartment sink with precise dimensions for warewashing or prep tasks.

Koolmore SB151512-N3 Technical Specs

The Koolmore SB151512-N3 is a laboratory-grade, NSF-listed two-compartment sink built with 18-gauge stainless steel from the 300 series, capable of withstanding rigorous daily use in busy kitchen environments. Its overall dimensions are 36" W x 21" D x 44-1/2" H, with two compartments measuring 15" W x 15" front-to-back x 12" deep. The unit employs galvanized steel legs fitted with 1-1/2" adjustable bullet feet for stability on uneven surfaces. The sink features a 3-1/2" basket drain with strainer, and faucet mounting with pre-drilled splash mount holes spaced at 8" centers. It operates without electrical requirements, optimized for manual operation in a variety of foodservice settings. The product weighs approximately 58 lbs and is designed for straightforward installation, providing durability and sanitary performance across commercial kitchen environments.

• Dimensions: 36" W x 21" D x 44-1/2" H for versatile installation
• Construction: 18 gauge 300 series stainless steel for durability
• Drain Size: 3-1/2" basket drain with strainer for efficient drainage
• Legs and Feet: Galvanized steel legs with 1-1/2" adjustable bullet feet for stability
• Faucet Compatibility: Set of splash mount faucet holes with 8" centers for fixture installation

• Electrical Requirements: None, manual operation
• Material Finish: Satin stainless steel exterior
• Cleaning & Maintenance: Smooth surfaces and polished finish facilitate sanitation
• Weight: 58 lbs (product only)
• Temperature Resistance: Suitable for typical kitchen operating temperatures
• Installation Needs: Clearances for plumbing and drainage connections

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty stainless steel fixture designed for efficient dishwashing, prep, and warewashing tasks in foodservice environments. The Koolmore SB151512-N3 model features a robust 18-gauge stainless steel construction with two sizable 15" wide compartments and an overall height of 44-1/2". Its galvanized legs ensure stability, while pre-drilled faucet holes and a basket drain streamline installation and operation. Typically installed in busy kitchens like restaurants, cafeterias, or institutional settings, it supports high-volume cleaning workflows with durability and sanitary performance essential for compliance and efficiency.

Top commercial two-compartment sinks for high-volume foodservice settings

Designed for commercial kitchens performing moderate throughput, the Koolmore SB151512-N3 offers durable stainless steel construction, precise compartment sizing, and stable leg mounting, making it ideal for warewashing or food prep. Built to support busy foodservice operations, it ensures longevity, consistent sanitation, and efficient workflow integration across restaurant, cafeteria, and institutional environments.

• Operation Type — suitable for mid-volume restaurant and cafeteria kitchens
• Kitchen Type — optimal for compact commercial spaces requiring reliable warewashing stations
• Foodservice Category — ideal for institutional and hospitality food prep
• Workload Qualifier — supports moderate throughput for versatile kitchen tasks
• Use Case — effective for dishwashing, rinsing, and prep work in high-traffic kitchens

Why Choose Koolmore SB151512-N3

Compared to similar models, the Koolmore SB151512-N3 features heavy-duty 18-gauge stainless steel with galvanized legs for stability and long-term durability. Its precise compartment dimensions and NSF listing ensure sanitary compliance and efficient workflow. The unit’s straightforward design promotes ease of maintenance, while its robust construction supports sustained use in demanding foodservice environments, enhancing operational reliability without sacrificing quality.

• Compact footprint optimizes kitchen space utilization
• Galvanized legs and adjustable feet simplify leveling and installation
• Heavy-duty stainless steel ensures corrosion resistance and longevity
• Pre-drilled faucet holes for seamless fixture setup
• Design supports moderate-volume foodservice operations effectively