Koolmore KM-FR30G-SS 30 Inch Gas Range with Convection Oven and 5 Burners

The Koolmore KM-FR30G-SS Residential Range Gas 30" Wide is a commercial-grade cooking appliance designed for precise and reliable performance in foodservice settings. Featuring a 30-inch width, it incorporates five burners with durable construction suitable for high-demand environments. Its convection oven, equipped with fan-assisting heating, ensures consistent baking and roasting results. The unit's stainless steel exterior enhances durability and ease of cleaning, while manual front control knobs provide intuitive operation. This range is ideal for restaurant kitchens, catering operations, and institutional foodservice facilities requiring efficient multi-burner cooking with a convection oven for versatile meal preparation.

Koolmore KM-FR30G-SS Features

The Koolmore KM-FR30G-SS residential range offers five high-performance gas burners and a convection oven with fan-assisted heating, supporting simultaneous multi-item cooking in commercial kitchens. Its stainless steel build provides corrosion resistance and longevity under frequent use. The front manual control knobs facilitate quick adjustments, while the compact 30-inch width optimizes kitchen space. Designed for moderate workloads, this range adapts to various foodservice workflows, ensuring consistent results and straightforward maintenance for foodservice operators. Suitable for installation on standard countertops, it enhances workflow efficiency during busy service periods.

• Five gas burners: supports multitasking in high-volume kitchens
• All stainless steel exterior: resists corrosion and simplifies cleaning
• Convection oven with fan assist: ensures even cooking and baking
• Front manual control knobs: offer precise and effortless adjustments
• 30-inch wide design: enables easy integration into standard kitchen layouts

Designed for restaurant kitchens, catering, and institutional foodservice applications requiring reliable cooking performance.

Koolmore KM-FR30G-SS Technical Specs

The Koolmore KM-FR30G-SS features a standard 120V power supply with a single-phase connection, supported by a fan-assisted convection oven. Its stainless steel exterior contributes to durability and sanitation, suitable for daily use in commercial environments. The range measures 29.9 inches in width, 25 inches in depth, and 35.4 inches in height, with a shipping weight of approximately 197 pounds. Its construction includes high-quality materials capable of withstanding operating temperatures up to 500°F. The unit's design incorporates an all-metal, corrosion-resistant finish, facilitating routine cleaning. The convection oven's airflow system ensures uniform heat distribution, supporting consistent cooking results. It features a standard base with a 5-burner configuration, making it compatible with various commercial kitchen setups.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A, 1,800W
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: 29.9"W x 25"D x 35.4"H
• Weight: 197 lbs (unit weight)
• Capacity & Output: Convection oven supporting consistent baking and roasting
• Operating Temperature Range: Up to 500°F

• Electrical Compatibility: Must be connected to a grounded 120V outlet with suitable circuit protection
• Ventilation: Adequate airflow required for safe operation, venting recommended
• Drainage & Cleanup: Easy access for cleaning under the oven and burners
• Installation Clearance: 4 inches on sides and back for ventilation and maintenance
• Workflow Integration: Designed for standard countertop mounting in busy kitchens

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. Featuring multiple burners, precise temperature controls, and durable construction, these ranges facilitate efficient cooking workflows. The Koolmore KM-FR30G-SS, installed in restaurant, catering, or institutional environments, exemplifies a standard-sized model equipped with five gas burners and a convection oven ideal for moderate-volume meal service. Its robust build and technical features support continuous operation, making it suitable for culinary applications requiring reliable, high-capacity cooking equipment.

Top Gas Restaurant Ranges for Moderate Foodservice Operations

This commercial gas range offers durable five-burner performance and convection cooking, perfect for moderate foodservice environments. The Koolmore KM-FR30G-SS is built for reliable, efficient operation in restaurant kitchens, helping streamline multiple cooking tasks with its substantial construction and versatile features.

• Operation Type — suitable for standard restaurant kitchens
• Kitchen Setting — ideal for compact, mid-volume foodservice spaces
• Foodservice Category — designed for cafes, diners, and quick-service restaurants
• Workload Qualifier — supports moderate throughput demands
• Use Case — efficient multitasking for diverse cuisine preparation

Why Choose Koolmore KM-FR30G-SS?

The Koolmore KM-FR30G-SS stands out with its full stainless steel construction for longevity and sanitation, and its convection oven with fan-assisted heating for consistent results. Its 30-inch wide form factor maximizes kitchen space without sacrificing performance. The unit’s manual control knobs allow precise adjustments, while its design simplifies routine maintenance, making it a dependable choice for commercial kitchens seeking durable, restaurant-ready cooking equipment.

• Wider 30-inch footprint provides ample cooking surface
• All stainless steel exterior ensures corrosion resistance
• Fan-assisted convection oven supports uniform baking
• Five high-capacity burners enhance workflow efficiency
• Manual front control knobs simplify operation and adjustments