Koolmore CHM-4 4 Inch Hamburger Patty Press Manual Stainless Steel with Handle

The Koolmore CHM-4 Hamburger Patty Molding Press with Handle is a commercial-grade countertop portioning device designed for consistent, uniform 4-inch hamburger patties. Constructed from durable stainless steel, this manual press is engineered for high-volume foodservice environments, making it ideal for restaurants, diners, and catering operations seeking efficient patty production. Its easy-pull pressing arm ensures quick operation, while the integrated disposable patty papers facilitate sanitation and workflow continuity. The CHM-4 model offers precise pressure control and a compact footprint, optimizing workspace utilization for mid-volume burger preparation.

Top Koolmore CHM-4 Features

The Koolmore CHM-4 Hamburger Patty Molding Press provides robust manual operation suitable for countertop installation in busy commercial kitchens. Its 4-inch press diameter, stainless steel construction, and heavy-duty design ensure consistent patty shaping under continuous use. The easy-pull arm mechanic simplifies repetitive pressing tasks, reducing operator fatigue, while disposable patty papers maintain hygiene standards. Designed for versatile workflows, this unit integrates seamlessly into burger assembly lines, supporting high throughput in fast-paced foodservice settings.

• Heavy-duty stainless steel construction for durability and corrosion resistance
• Manual pressing arm with easy-pull operation for efficient, consistent patty formation
• 4-inch diameter press optimized for uniform burger patties compatible with various patty papers
• Countertop design with compact footprint (11" W x 9" D x 12.2" H) suitable for limited kitchen space
• Disposables included for streamlined sanitation and faster cleaning suitable for high-turnover foodservice operations

Ideal for establishments requiring efficient, uniform burger patties in moderate volumes.

Koolmore CHM-4 Technical Specs

The Koolmore CHM-4 Hamburger Patty Molding Press operates as a manual countertop device constructed from stainless steel with dimensions of 11 inches in width, 9 inches in depth, and 12.2 inches in height. It weighs approximately 13 pounds, ensuring stability during operation. The press features a 4-inch diameter pressing area, designed for creating consistent burger patties, and supports high-volume workload suited for mid-sized foodservice operations. Its robust stainless steel build ensures longevity and ease of cleaning, compatible with standard sanitation routines. The unit’s operation relies on manual force via the ergonomic pressing arm, requiring no electrical connection. Its compact size facilitates installation on countertops with minimal clearance, while the durable materials withstand daily use in busy kitchens. The product's high-quality construction and straightforward maintenance make it suitable for continuous use in commercial settings, including diners, fast-food outlets, and catering kitchens.

• Dimensions: 11" W x 9" D x 12.2" H for countertop placement
• Weight: 13 lbs for stability during high-volume operation
• Material: Stainless steel for durability and sanitation
• Press Diameter: 4" consistent patty size
• Operation: Manual with easy-pull pressing arm
• Capacity: Supports continuous patty formation for moderate throughput
• Certification: ETL sanitation compliant for food safety

What is a commercial hamburger patty press

A commercial hamburger patty press is a specialized foodservice appliance designed for shaping uniform burger patties efficiently. It typically features a durable construction, precise dimensions, and manual or automated operation tailored to high-volume restaurant or catering environments. The Koolmore CHM-4 model is installed in countertop locations, ideal for mid-volume burger production lines, supporting consistent portion sizes and streamlined workflows for fast-food or casual dining establishments. Its stainless steel build ensures longevity and easy cleaning, making it suitable for busy kitchens needing reliable, consistent patty formation for high-quality burger service throughout the day.

Top burger patty presses for foodservice establishments

Designed for moderate-volume operations, these commercial hamburger patty presses, including models like the Koolmore CHM-4, offer high durability, precise portioning, and ergonomic operation. They are ideal for restaurant kitchens, school cafeterias, and catering services aiming for uniform burger presentation. Featuring heavy-duty, easy-maintenance designs, these units support efficient workflow integration and consistent quality standards in foodservice environments.

• Operation type — manual countertop burger portioning stations
• Kitchen size — compact footprint for limited countertop space
• Foodservice category — mid-volume burger production in casual dining
• Workload qualifier — suitable for moderate throughput operations
• Use case — manual patty shaping for consistent burger size

Why Choose Koolmore CHM-4?

Choosing the Koolmore CHM-4 ensures reliable, industrial-grade performance with a compact, countertop design optimized for efficient burger patty formation. Its durable stainless steel construction and ergonomic manual pressing arm facilitate high-volume, consistent output while maintaining hygiene and easy maintenance standards. This model surpasses competitors with its sturdy build, precise patty sizing, and user-friendly operation, making it a valuable addition to commercial kitchens striving for operational efficiency and product quality.

• Compact footprint and countertop installation optimize workspace in tight kitchens
• Heavy-duty stainless steel design offers long-term durability and sanitation
• Manual operation with easy-pull arm reduces operator fatigue during continuous use
• Consistent 4-inch patty size supports uniform product presentation
• Includes disposable patty papers enhances sanitation and workflow efficiency