AllPoints -W2E142BB05-01 5.9 Inch Axial Fan Electric Aluminum
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- Optimized airflow for efficient ventilation
- Constructed with corrosion-resistant aluminum
- Supports steady airflow in medium environments
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The Kairak -W2E142BB05-01 Fan Axial 6" is a high-performance industrial axial fan engineered for efficient airflow in commercial foodservice environments. Designed by Kairak, a trusted name in ventilation solutions, this model features a durable construction with corrosion-resistant materials and precise dimensions of 6.8 inches in depth, 5.9 inches in width, and 1.55 inches in height. Its specific application suits HVAC systems, exhaust ventilation, and cooling in restaurant kitchens or food processing facilities. With a weight of 2.56 lbs, this axial fan provides reliable performance, ensuring optimal airflow rates in medium-workload scenarios, supporting the maintenance of strict sanitation standards and efficient workflow management.
The -W2E142BB05-01 axial fan by AllPoints offers enhanced airflow capacity suitable for medium-volume kitchen exhaust and ventilation needs. Its robust aluminum blade and motor assembly deliver consistent performance while resisting corrosion from kitchen fumes. Easy to install and maintain, it integrates seamlessly into existing ductwork or ventilation systems, supporting efficient workflow in commercial kitchens and food processing lines. Designed for durability and ease of servicing, it is ideal for applications requiring reliable, long-term operation.
For installation in ventilation systems or cooling applications requiring 6-inch axial fans.
The -W2E142BB05-01 model from AllPoints is a 6-inch axial fan with a compact footprint, measuring 5.9 inches in width and 6.8 inches in depth. It operates with a standard voltage applicable in commercial settings and features a lightweight design of 2.56 lbs, facilitating versatile mounting options. The fan’s aluminum blades ensure structural strength and corrosion resistance, suitable for continuous operation in kitchen exhaust or ventilation systems. Its straightforward design supports easy disassembly for cleaning and maintenance, aligning with operational efficiency in foodservice environments. Although specific electrical specifications are standard for this type of fan, it typically supports 115V or 230V configurations. It is manufactured in the United States, ensuring adherence to quality standards, and does not include hazardous materials or certifications. Its operation range and performance metrics support effective airflow management, critical for maintaining sanitary conditions and airflow regulation in commercial kitchens.
A commercial axial fan is a high-capacity ventilation device designed for large-scale air movement in professional foodservice and industrial settings. It features a rotor with axial blades that generate airflow directly in line with the fan’s axis, facilitating efficient exhaust, cooling, and ventilation tasks. The -W2E142BB05-01 Fan Axial 6" is used to maintain airflow in kitchen exhaust hoods, cooling systems, and air exchange in food processing facilities. Manufactured by Kairak and available through AllPoints, this model is ideal for applications requiring reliable, long-lasting performance in medium-volume operations, supporting sanitary standards and operational efficiency in restaurant kitchens and food production lines.
Designed for medium workload ventilation, the AllPoints -W2E142BB05-01 axial fan offers robust construction and secure operation. Built with corrosion-resistant materials, it ensures longevity and consistent airflow performance in restaurant kitchens and processing environments, supporting effective air exchange and sanitation management. Suitable for installation in commercial HVAC systems, it provides dependable airflow control with a compact footprint for space-efficient setups.
AllPoints -W2E142BB05-01 axial fan stands out for its durable aluminum construction, precise axial design, and ease of installation. Its corrosion-resistant blades and straightforward disassembly improve longevity and maintenance efficiency, supporting sanitation standards and operational uptime. The fan’s compact size and reliable airflow delivery make it a preferred choice for restaurant ventilation systems, food processing lines, and kitchen exhaust applications, outperforming many standard models in durability and performance.
