John Boos WALKCT-BL9632-O 96 Inch Kitchen Countertop with Blended Edge Grain American Black Walnut Penetrating Oil Finish
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- Seamless edge grain construction enhances durability
- Supports high throughput with 96" width capacity
- Built from impact-resistant American Black Walnut
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The John Boos WALKCT-BL9632-O Kitchen Countertop is a professional-grade foodservice surface designed for commercial kitchens and culinary environments. Crafted from American Black Walnut with blended edge grain construction, this 96-inch wide by 32-inch deep, 1-1/2-inch thick countertop features a durable penetrating oil finish to enhance longevity and stain resistance. Its flat backsplash and precise dimensions accommodate various prep and assembly tasks, making it ideal for chef stations, bakery setups, and high-volume culinary operations requiring structural stability and eye-catching presentation.
The John Boos WALKCT-BL9632-O countertop offers a seamless, expansive workspace with durable American Black Walnut edge grain construction. Its generous dimensions support heavy-duty food preparation and display while providing ease of cleaning and maintenance. The natural oil finish enhances surface resilience, and the flat design ensures compatibility with various kitchen layouts, streamlining workflow for commercial chefs and kitchen managers.
Perfect for custom culinary stations or high-volume prep areas requiring a reliable, spacious countertop.
The John Boos WALKCT-BL9632-O countertop features a robust construction with dimensions of 96"W x 32"D x 1-1/2" thick, weighing 116 lbs for a stable, high-capacity work surface. It is built from high-quality American Black Walnut with blended edge grain for enhanced durability. The easy-to-maintain penetrating oil finish safeguards the wood against stains and moisture. It is a flat, non-backsplash model, designed for direct installation on standard cabinetry or support structures in busy foodservice settings. The countertop’s design ensures compatibility with various kitchen workflows, supporting both prep and finishing functions efficiently.
A commercial countertop is a durable, high-capacity work surface designed for intensive food preparation and service environments. Constructed typically from impacting-resistant materials such as wood, stainless steel, or composite, it is installed in culinary settings like restaurants, bakeries, or catering venues to withstand rigorous use. The John Boos WALKCT-BL9632-O countertop, with its American Black Walnut blended edge grain construction, offers a flat, stable surface ideal for high-volume foodservice operations, providing long-term performance in professional kitchens and bakery stations.
The John Boos WALKCT-BL9632-O offers a high-quality, professional-grade work surface ideal for commercial kitchen setups. Its solid walnut construction and substantial dimensions support efficient food prep processes, especially in bakeries, chef stations, and catering kitchens with moderate to high throughput. Built for durability and ease of maintenance, this countertop is suited for environments demanding reliable materials and precise craftsmanship.
Compared to other countertops, the John Boos WALKCT-BL9632-O stands out with its premium American Black Walnut construction, blended edge grain design, and large, stable surface area. Its penetrating oil finish ensures long-term durability and ease of upkeep, while the flat backsplash simplifies installation and cleaning. This model’s craftsmanship offers a reliable, restaurant-ready countertop that enhances workflow efficiency and presentation quality in professional kitchens.
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