John Boos WALKCT-BL13225-O 132 Inch Blended Edge Grain Construction American Black Walnut with Penetrating Oil Finish
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- Blended edge grain supports stable surface.
- American Black Walnut provides high strength.
- 1-1/2" thickness ensures impact resistance.
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The John Boos WALKCT-BL13225-O Kitchen Countertop is a premium, commercial-grade foodservice surface crafted from American Black Walnut. Measuring 132 inches in width, 25 inches in depth, and 1.5 inches thick, this countertop features blended edge grain construction designed for durability and aesthetic versatility. Its penetrating oil finish enhances natural wood grain while providing resistance to moisture and stains, making it suitable for high-use culinary environments. As a high-quality countertop, it offers a stable and sanitary work surface ideally suited for professional kitchens, upscale catering setups, and chef-grade food prep stations requiring precise dimensions and resilient materials.
The John Boos WALKCT-BL13225-O countertop delivers a seamless surface with expertly blended edge grain construction, optimized for restaurant-grade food prep. Its American Black Walnut material provides strength, grain consistency, and aesthetic appeal, while the penetrating oil finish promotes easy cleaning and maintenance. Designed for large-scale foodservice applications, it supports precision chopping, assembly, and presentation tasks, integrating smoothly into various commercial kitchen workflows with substantial surface area and durable construction.
Ideal for upgrading commercial food prep stations requiring a substantial, easy-to-clean work surface.
The John Boos WALKCT-BL13225-O countertop combines commercial-grade craftsmanship with precise technical features. Made entirely of American Black Walnut, it measures 132 inches wide, 25 inches deep, and 1.5 inches thick, with a total weight of 125 lbs. The wood is finished with penetrating oil that provides a natural, stain-resistant surface suitable for heavy use. Its construction includes no backsplash, with a flat edge design optimized for seamless integration into custom kitchen layouts. The countertop is designed for stability and longevity, capable of tolerating typical kitchen temperatures and cleaning protocols without warping or damage. Dimensions and weight are ideal for ensuring secure installation in various foodservice environments, supporting rigorous culinary workflows while maintaining high aesthetic standards.
A commercial countertop is a robust, high-capacity foodservice surface designed for intensive culinary applications. Made from durable materials such as wood, stone, or composites, these countertops provide stable work areas for food prep, assembly, and presentation in professional kitchens. The John Boos WALKCT-BL13225-O countertop, in particular, offers a 132-inch by 25-inch work surface with a 1.5-inch thickness crafted from American Black Walnut, making it suitable for use in upscale restaurants and catering facilities where durability and aesthetics are essential for efficient workflow and sanitation.
Constructed with high-quality American Black Walnut, the John Boos WALKCT-BL13225-O supports medium-volume foodservice environments with its substantial size, durable blended edge grain, and easy-maintenance penetrating oil finish. Perfect for culinary stations requiring reliable prep surfaces, it enhances operational efficiency and presentation standards in restaurant, catering, and institutional kitchens. Its balanced build quality with professional-grade dimensions makes it an optimal choice for versatile food production workflows.
Designed for demanding foodservice applications, the John Boos WALKCT-BL13225-O countertop combines superior craftsmanship with functional features tailored for commercial kitchens. Its blend of high-quality American Black Walnut, precise dimensions, and oil finish provides resistance to impact, stains, and warping. Unlike standard countertops, its extensive surface area optimizes workflow, while the durable materials support prolonged use, sanitation, and easy maintenance, making it an excellent choice for restaurant-ready environments.
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