John Boos WAL-CCB121203 12 Inch End Grain Chinese Chopping Block with Oil Finish American Black Walnut

The John Boos WAL-CCB121203 Chinese Chopping Block is a precision-crafted, foodservice-grade cutting surface designed for professional kitchens and culinary establishments. Constructed from American Black Walnut with an oil finish, this end grain wood chopping block measures 12 inches in width, 12 inches in depth, and has a 3-inch thickness, offering a durable, knife-friendly surface. Its reversible design and hand grips facilitate versatile usage and simplified handling, making it suitable for commercial food prep environments requiring reliable, high-performance cutting solutions. Its features support rigorous sanitation standards and high-volume workflow, especially in butcher shops, culinary schools, and restaurant kitchens that demand precision and durability in food preparation equipment.

Top John Boos WAL-CCB121203 Features

This cutting board’s end grain construction provides superior durability and helps preserve knife edges in busy foodservice settings. Its reversible surface enhances longevity and provides flexible usage options for different prep tasks. Crafted from premium American Black Walnut, the board offers robust resistance to wear and impact, ideal for knife-heavy operations. The 3-inch thickness ensures stability during heavy chopping, while along edges, hand grips enable safe handling and repositioning in compact kitchens. The material’s natural properties ease cleaning routines, supporting sanitation standards. Designed for commercial use, it supports efficient workflow in high-volume kitchens and butcher shops.

• End grain construction: Promotes knife edge retention and reduces chipping
• Reversible design: Extends service life and offers dual-use surfaces
• American Black Walnut: Resists impact and wear in demanding environments
• 3-inch thickness: Ensures stability during heavy chopping operations
• Side hand grips: Facilitate safe handling and repositioning for workflow efficiency

Ideal for professional kitchens requiring durable, knife-friendly cutting surfaces with versatile handling capabilities.

John Boos WAL-CCB121203 Technical Specs

This commercial-grade chopping block features a 12" W x 12" D square shape with a precise 3" thickness, constructed from food-safe American Black Walnut. Weighing 11 lbs, it provides a stable, impact-resistant platform suitable for heavy-duty prep tasks. Its end grain design enhances longevity, protecting knife edges during frequent use in demanding foodservice environments such as butcheries and culinary labs. The natural oil finish ensures ease of cleaning and maintenance while supporting sanitation protocols. Dimensions and construction materials are optimized for high-turnover operations, with a focus on durability and functionality in professional settings. The board’s design incorporates ergonomic side grips and a reversible surface for versatile, efficient use.

• Dimensions: 12" W x 12" D x 3" H
• Material: American Black Walnut with oil finish
• Weight: 11 lbs
• Construction: End grain, square shape
• Design features: Reversible, with side hand grips
• Thickness: 3 inches

What is a commercial cutting board?

A commercial cutting board is a heavy-duty, food-safe surface used in professional kitchens to prepare meats, produce, and other ingredients. Designed for high-volume culinary operations, this type of cutting board typically features durable materials like hardwood or synthetic composites. The John Boos WAL-CCB121203 is a square, end grain, USA-made Walnut cutting board with a 12-inch width, 12-inch depth, and 3-inch thickness, suitable for butcher shops and restaurant prep stations that require knife-friendly surfaces and long-lasting performance. Its robust construction supports rigorous use and sanitation in high-turnover environments.

Top wood cutting boards for high-volume food prep kitchens

Constructed from premium American Black Walnut, this sustainable, chef-grade wood cutting board offers durability and knife longevity for heavy-duty culinary workflows. Designed for moderate foodservice operation, John Boos WAL-CCB121203 supports efficient prep in restaurant and butcher environments with its impact-resistant, reversible build. Ideal for high-capacity culinary tasks, it maintains sanitation standards and provides stability during extensive use in busy commercial kitchens.

• Operation Type — suitable for medium-volume restaurant kitchens
• Kitchen Setting — designed for professional, high-traffic culinary spaces
• Foodservice Category — ideal for butchery, culinary schools, and restaurant prep
• Workload Qualifier — built for moderate throughput with impact resistance
• Use Case — supports precise, knife-friendly food preparation

Why Choose John Boos WAL-CCB121203?

Compared to similar wood cutting boards, this model stands out with its high-quality American Black Walnut construction, impact resistance, and reversible design. Its precise dimensions and ergonomic features optimize efficiency in demanding commercial environments, enhancing workflow and sanitation. Its durable end grain surface and easy handling make it a reliable choice for professional kitchens seeking long-term, versatile cutting solutions.

• Self-contained, impact-resistant construction with a 3-inch thickness
• Reversible design extends usability and maintains hygiene
• Made from premium American Black Walnut for durability and impact resistance
• Enhanced handling with side hand grips for safe maneuvering
• Optimized for knife preservation and high-volume prep tasks