John Boos UFBLS3030 30 Inch Budget Work Table Stainless Steel Top with Backsplash and Stallion Safety Edge

John Boos  |  MFG #: UFBLS3030  |  Item #: 298385
$410.84 $1,180.00

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  • Manufactured with durable 400 Series stainless steel
  • Supports throughput with 30" W x 30" D surface
  • 18-gauge top offers corrosion resistance and strength
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The John Boos UFBLS3030 Budget Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Featuring an 18/430 stainless steel top with a 1-1/2" backsplash and a Stallion Safety Edge on the front, this table offers durability, sanitation, and efficient workflow integration. With precise dimensions of 30 inches wide by 30 inches deep and a weight of 50 lbs, it is ideal for food prep stations, catering setups, and moderate-volume kitchen operations requiring reliable stainless steel surfaces that facilitate hygiene and ease of maintenance.

The UFBLS3030 work table is built for durable performance in commercial kitchens, with a 400 Series stainless steel top for corrosion resistance, adjustable stainless steel undershelf for versatile storage, and stainless steel legs with adjustable plastic bullet feet for stability on uneven floors. Its 1-1/2" backsplash helps prevent spillage, making it suitable for food prep and assembly tasks. Designed for moderate workload environments, this table enhances workflow efficiency by combining sturdy construction with easy cleaning and maintenance features.

Ideal for medium-volume food prep or catering operations requiring robust stainless work surfaces.

The John Boos UFBLS3030 work table is engineered for reliable performance in busy kitchens, featuring a 400 Series stainless steel top with 18-gauge thickness built for corrosion resistance and ease of cleaning. Its dimensions of 30" width x 30" depth x 35.5" height provide a balanced working surface, with a total weight of 50 lbs for stable placement. The unit operates with standard structural support, and its stainless steel construction ensures compliance with sanitation standards, suitable for food prep areas and assembly stations. Maintenance involves regular cleaning with mild solutions, while the adjustable plastic feet facilitate leveling on uneven floors. Electrical requirements are not applicable, and it does not include refrigeration or electrical components.

A commercial work table with stainless steel top is a durable and hygienic surface designed for food prep, assembly, or packaging in professional kitchens. Typically constructed with corrosion-resistant stainless steel, such tables like the John Boos UFBLS3030 provide a stable, easy-to-clean platform that withstands high-volume use. Installed in prep stations, they facilitate efficient workflows and maintain sanitation standards, making them suitable for restaurants, catering services, and institutional foodservice facilities.

Built with commercial-grade materials and precise dimensions, the John Boos UFBLS3030 offers robust support for food prep in moderate-volume kitchens. Its stainless steel top, adjustable undershelf, and safety features allow for efficient workflow and sanitation. Designed for operation types such as food prep stations and catering services, it supports consistent performance and longevity in demanding foodservice environments.

Designed with heavy-duty 400 Series stainless steel, the UFBLS3030 offers superior corrosion resistance, stability, and ease of maintenance compared to typical work tables. Its thoughtful features—including an adjustable undershelf and safety edge—enhance operational efficiency in busy kitchens, making it an ideal choice for commercial foodservice environments seeking reliable, restaurant-ready equipment.

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Product Description

The John Boos UFBLS3030 Budget Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Featuring an 18/430 stainless steel top with a 1-1/2" backsplash and a Stallion Safety Edge on the front, this table offers durability, sanitation, and efficient workflow integration. With precise dimensions of 30 inches wide by 30 inches deep and a weight of 50 lbs, it is ideal for food prep stations, catering setups, and moderate-volume kitchen operations requiring reliable stainless steel surfaces that facilitate hygiene and ease of maintenance.

John Boos UFBLS3030 Features

The UFBLS3030 work table is built for durable performance in commercial kitchens, with a 400 Series stainless steel top for corrosion resistance, adjustable stainless steel undershelf for versatile storage, and stainless steel legs with adjustable plastic bullet feet for stability on uneven floors. Its 1-1/2" backsplash helps prevent spillage, making it suitable for food prep and assembly tasks. Designed for moderate workload environments, this table enhances workflow efficiency by combining sturdy construction with easy cleaning and maintenance features.

  • Functionality: 30" W x 30" D stainless steel surface supports prep tasks
  • Durability: 18-gauge stainless steel top withstands heavy use
  • Ease of Maintenance: Beveled bottom edges facilitate cleaning
  • Workflow Fit: Adjustable undershelf maximizes storage in limited space
  • Support Stability: Stainless steel legs with adjustable plastic feet ensure level placement

Ideal for medium-volume food prep or catering operations requiring robust stainless work surfaces.

John Boos UFBLS3030 Technical Specs

The John Boos UFBLS3030 work table is engineered for reliable performance in busy kitchens, featuring a 400 Series stainless steel top with 18-gauge thickness built for corrosion resistance and ease of cleaning. Its dimensions of 30" width x 30" depth x 35.5" height provide a balanced working surface, with a total weight of 50 lbs for stable placement. The unit operates with standard structural support, and its stainless steel construction ensures compliance with sanitation standards, suitable for food prep areas and assembly stations. Maintenance involves regular cleaning with mild solutions, while the adjustable plastic feet facilitate leveling on uneven floors. Electrical requirements are not applicable, and it does not include refrigeration or electrical components.

  • Dimensions: 30" W x 30" D x 35.5" H
  • Material: 18-gauge 400 Series stainless steel
  • Weight: 50 lbs
  • Construction: Stainless steel top with beveled edges, stainless steel legs
  • Accessories: Adjustable undershelf, plastic bullet feet included
  • Installation: Leveling via adjustable plastic feet, no electrical connection needed

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a durable and hygienic surface designed for food prep, assembly, or packaging in professional kitchens. Typically constructed with corrosion-resistant stainless steel, such tables like the John Boos UFBLS3030 provide a stable, easy-to-clean platform that withstands high-volume use. Installed in prep stations, they facilitate efficient workflows and maintain sanitation standards, making them suitable for restaurants, catering services, and institutional foodservice facilities.

Top stainless steel work tables for foodservice settings

Built with commercial-grade materials and precise dimensions, the John Boos UFBLS3030 offers robust support for food prep in moderate-volume kitchens. Its stainless steel top, adjustable undershelf, and safety features allow for efficient workflow and sanitation. Designed for operation types such as food prep stations and catering services, it supports consistent performance and longevity in demanding foodservice environments.

  • Operation Type — moderate-volume food prep and catering stations
  • Kitchen Setting — compact commercial kitchens or prep areas
  • Foodservice Category — food assembly and preparation stations
  • Workload Qualifier — steady throughput with durable stainless surfaces
  • Use Case — supporting prep, assembly, and storage tasks efficiently

Why Choose John Boos UFBLS3030?

Designed with heavy-duty 400 Series stainless steel, the UFBLS3030 offers superior corrosion resistance, stability, and ease of maintenance compared to typical work tables. Its thoughtful features—including an adjustable undershelf and safety edge—enhance operational efficiency in busy kitchens, making it an ideal choice for commercial foodservice environments seeking reliable, restaurant-ready equipment.

  • Self-contained design simplifies installation without external utility connections
  • Stainless steel construction ensures long-lasting corrosion resistance
  • Beveled edges aid in efficient cleaning and sanitation
  • Compact footprint optimizes limited kitchen space
  • Adjustable feet facilitate leveling on uneven floors

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

John Boos UFBLS3030 Budget Work Table 30"W X 30"D 18/430 Stainless Steel Top With 1-1/2" Backsplash & Stallion Safety Edge On Front
John Boos

John Boos UFBLS3030 30 Inch Budget Work Table Stainless Steel Top with Backsplash and Stallion Safety Edge

$410.84 $1,180.00

John Boos, UFBLS3030, Budget Work Table, 30"W x 30"D, 18/430 stainless steel top with 1-1/2" backsplash & Stallion Safety Edge on front, adjustable stainless steel undershelf, stainless steel legs, & adjustable 1" plastic bullet feet, NSF, CSA-Sanitation, KD