John Boos UBRS-12 12 Inch Underbar Glass Rinser Push-down Faucet Stainless Steel

The John Boos UBRS-12 Underbar Glass Rinser is a commercial-grade rinsing device designed for efficient glassware cleaning in foodservice environments. Measuring 12 inches in width, 8-1/2 inches front-to-back, and 16 inches in height, this NSF-listed underbar rinser seamlessly mounts to the front of any 12-inch wide underbar unit. It features a push-down rinser faucet and includes a 15 PSI pressure reducer, ensuring consistent water flow and effective cleaning cycles. Constructed from durable materials suitable for high-frequency use, this rinser is optimized for busy bars, restaurants, and hospitality settings requiring reliable glass sanitation solutions.

Top John Boos UBRS-12 Features

The John Boos UBRS-12 glass rinser offers precise water pressure control with its integrated 15 PSI reducer, ensuring thorough rinsing without water wastage. Its robust stainless steel components provide long-term durability and ease of maintenance, while the push-down faucet facilitates ergonomic operation during high-volume service. Installed directly at the front of underbar units, it streamlines workflow and reduces manual handling of glassware. The compact design allows for quick cleaning cycles, supporting efficient throughput in fast-paced foodservice operations.

• Functionality: Push-down rinser faucet for quick glass cleaning
• Material Durability: Heavy-duty stainless steel construction withstands frequent use
• Ease of Maintenance: Simple disassembly for routine cleaning and servicing
• Workflow Integration: Mounts on 12" wide underbar fronts for minimal space impact
• Performance Specs: Includes 15 PSI pressure reducer for optimized rinsing performance

Ideal for bars and hospitality venues requiring rapid glassware sanitation during service shifts.

John Boos UBRS-12 Technical Specs

The John Boos UBRS-12 rinser features a stainless steel body with dimensions of 12" in width, 8.1/2" in depth, and 16" in height, offering a sturdy mounting solution for commercial underbars. It operates with a push-down faucet connected to standard water supply lines and includes a 15 PSI pressure reducer for consistent rinsing force. The unit weighs approximately 11 pounds, facilitating straightforward installation and maintenance. Its NSF listing affirms compliance with sanitation standards for foodservice equipment, and its construction ensures resistance to corrosion and operational wear. The rinser's design allows quick disassembly for cleaning or replacement of gaskets and seals, contributing to ongoing hygienic performance.

• Electrical Requirements: Not applicable; water-connected device
• Dimensions: 12" W x 8-1/2" D x 16" H
• Material: Stainless steel body and faucet
• Weight: 11 lbs (product only)
• Compliance: NSF listed for food safety standards
• Mounting: Front-mount installation on 12" underbar units
• Operation: Push-down faucet activated for rapid rinsing cycles
• Maintenance: Disassembly includes seals and gasket replacement

Installation & Maintenance: Requires front mounting clearance, standard plumbing connections, and routine cleaning of nozzles and seals

Plumbing Compatibility: Compatible with typical low-pressure water lines, includes pressure reducer to ensure optimal operation

Space Considerations: Fits standard 12" underbar widths, minimizes workspace disruption

Durability Features: Corrosion-resistant stainless steel construction supports high-cycle use

Performance Range: Consistent water flow at 15 PSI, ideal for mid-volume establishments

What is a commercial glass rinser?

A commercial glass rinser is a specialized plumbing fixture designed for efficient, high-volume rinsing of glassware in foodservice settings. It typically features a stainless steel body, push-down operation, and integrated pressure regulation to ensure thorough cleaning without water waste. Installed in bars or restaurant front counters, the John Boos UBRS-12 is built for reliable performance in mid-volume operations, facilitating quick turnaround of glassware during busy service periods. Its precise dimensions and durable construction make it suitable for installation in various hospitality environments, supporting efficient workflow and hygiene standards.

Top Glass Rinsers for Restaurant and Hospitality Foodservice Settings

The John Boos UBRS-12 is a top commercial glass rinser built for reliable performance in medium-use bar and restaurant environments. Its robust stainless steel construction supports efficient operation and minimal maintenance in busy foodservice settings. Perfect for front-of-house glassware sanitation during high-turnover shifts, this unit enhances workflow and hygiene.

• Operation Type — moderate-volume restaurant service
• Kitchen Type — compact commercial bar setups
• Foodservice Category — hospitality and beverage establishments
• Workload Qualifier — efficient mid-level throughput
• Use Case — rapid glassware cleaning in busy bars

Why Choose John Boos UBRS-12?

Compared to similar glass rinser models, the John Boos UBRS-12 features a compact, durable stainless steel design paired with precise water pressure regulation, ensuring consistent rinsing performance. Its front-mount installation simplifies integration with existing underbar setups, supporting fast workflow and hygiene compliance. Unlike models with similar dimensions, this rinser offers ease of maintenance and robust construction built to withstand regular use in demanding environments, making it a versatile choice for commercial kitchens and bars seeking dependable sanitation solutions.

• Compact footprint suited for limited space underbars
• Heavy-duty stainless steel for enhanced durability
• Includes integrated pressure reducer for optimized rinsing
• Quick disassembly for simplified maintenance
• Designed specifically for high-frequency restaurant use