John Boos SNS06 120 Inch Work Table Wood Top with Stainless Steel Base

John Boos  |  MFG #: SNS06  |  Item #: 297790  |  UPC #: 00662969209308
$1,669.35 $4,099.00

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  • Robust 1-3/4" impact-resistant maple top
  • Open stainless steel base for stability
  • 120" wide workspace supports large prep tasks
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The John Boos SNS06 Work Table with Wood Top is a professional-grade culinary work surface designed for commercial kitchens and food preparation facilities. Constructed with a robust 1-3/4" thick edge grain flat top made from Northern Hard Rock Maple, this table measures 120 inches in width, 24 inches in depth, and 35-1/4 inches in overall height. Its stainless steel legs and open base with an undershelf provide stability, durability, and efficient workspace organization. The table's NSF-listed features and emphasis on hygiene make it suitable for high-volume foodservice environments, offering precise dimensions and construction suited for demanding culinary operations.

The SNS06 work table is tailored for commercial foodservice applications requiring durable, sanitary, and versatile prep surfaces. Its 1-3/4" thick maple top ensures longevity and resistance to impact, while the stainless steel legs facilitate easy cleaning and maintenance. The open undershelf supports optimal storage and workflow efficiency, ideal for ingredient organization and utensil placement. Designed for moderate to high-volume kitchens, it facilitates efficient food prep and cleanability with a focus on stability and function.

Suitable for mid-volume food prep, this work table enhances throughput and sanitation in commercial kitchens.

The SNS06 features a 1-3/4" thick Northern Hard Rock Maple top with edge grain construction, ensuring resilience in demanding kitchen environments. Its overall dimensions are 120 inches wide, 24 inches deep, and 35-1/4 inches high, with a total weight of 208 lbs. The stainless steel base offers maximum stability, with an open design including an adjustable undershelf for versatile storage solutions. The table operates without the need for electrical connections and adheres to strict food safety standards for ease of cleaning and sanitation. Made with high-quality materials, it withstands daily wear and cleaning routines, making it suitable for commercial food prep, ingredient staging, and work station organization. Shipping typically occurs within 4-5 weeks.

A commercial work table is a heavy-duty preparation surface used in professional foodservice facilities to provide a durable and sanitary workspace. The John Boos SNS06 Work Table features a 120-inch wide maple top with impact-resistant edge grain construction, designed for frequent use in high-paced kitchens. Installed in prep stations or ingredient staging areas, it supports efficient workflow and sanitation standards, making it ideal for restaurant kitchens and catering operations where durability and hygiene are critical.

Constructed with high-quality materials and designed for reliable performance, the John Boos SNS06 work table offers a sturdy 120"W x 24"D workspace suited for moderate throughput environments like break stations, prep areas, and ingredient assembly zones. Its durable maple top and stainless steel base ensure longevity and easy maintenance, supporting efficient kitchen flow in commercial settings.

Why choose the John Boos SNS06 work table over other commercial preparation surfaces? Its heavy-duty maple top delivers superior impact resistance, while the stainless steel base ensures stability and ease of cleaning. Its open design with an adjustable undershelf enhances organizational efficiency. Built for daily high-volume use, it provides a dependable work platform that promotes hygiene, durability, and streamlined food prep in busy culinary operations.

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Product Description

The John Boos SNS06 Work Table with Wood Top is a professional-grade culinary work surface designed for commercial kitchens and food preparation facilities. Constructed with a robust 1-3/4" thick edge grain flat top made from Northern Hard Rock Maple, this table measures 120 inches in width, 24 inches in depth, and 35-1/4 inches in overall height. Its stainless steel legs and open base with an undershelf provide stability, durability, and efficient workspace organization. The table's NSF-listed features and emphasis on hygiene make it suitable for high-volume foodservice environments, offering precise dimensions and construction suited for demanding culinary operations.

John Boos SNS06 Features

The SNS06 work table is tailored for commercial foodservice applications requiring durable, sanitary, and versatile prep surfaces. Its 1-3/4" thick maple top ensures longevity and resistance to impact, while the stainless steel legs facilitate easy cleaning and maintenance. The open undershelf supports optimal storage and workflow efficiency, ideal for ingredient organization and utensil placement. Designed for moderate to high-volume kitchens, it facilitates efficient food prep and cleanability with a focus on stability and function.

  • Functionality: Spacious 120"W x 24"D work surface for large-scale prep
  • Durability Traits: Edge grain maple top resistant to impact and wear
  • Ease-of-Use: Stainless steel legs simplify sanitation and upkeep
  • Application Fit: Ideal for cook line stations and ingredient processing
  • Workflow Enhancement: Open undershelf supports organized storage and quick access

Suitable for mid-volume food prep, this work table enhances throughput and sanitation in commercial kitchens.

John Boos SNS06 Technical Specs

The SNS06 features a 1-3/4" thick Northern Hard Rock Maple top with edge grain construction, ensuring resilience in demanding kitchen environments. Its overall dimensions are 120 inches wide, 24 inches deep, and 35-1/4 inches high, with a total weight of 208 lbs. The stainless steel base offers maximum stability, with an open design including an adjustable undershelf for versatile storage solutions. The table operates without the need for electrical connections and adheres to strict food safety standards for ease of cleaning and sanitation. Made with high-quality materials, it withstands daily wear and cleaning routines, making it suitable for commercial food prep, ingredient staging, and work station organization. Shipping typically occurs within 4-5 weeks.

  • Dimensions: 120"W x 24"D x 35-1/4"H
  • Construction: 1-3/4" maple top, stainless steel base
  • Weight: 208 lbs
  • Material Finish: Natural maple top; stainless steel legs and undershelf
  • Certifications: NSF-approved for food safety and sanitation

What is a commercial work table?

A commercial work table is a heavy-duty preparation surface used in professional foodservice facilities to provide a durable and sanitary workspace. The John Boos SNS06 Work Table features a 120-inch wide maple top with impact-resistant edge grain construction, designed for frequent use in high-paced kitchens. Installed in prep stations or ingredient staging areas, it supports efficient workflow and sanitation standards, making it ideal for restaurant kitchens and catering operations where durability and hygiene are critical.

Top work tables for foodservice operations

Constructed with high-quality materials and designed for reliable performance, the John Boos SNS06 work table offers a sturdy 120"W x 24"D workspace suited for moderate throughput environments like break stations, prep areas, and ingredient assembly zones. Its durable maple top and stainless steel base ensure longevity and easy maintenance, supporting efficient kitchen flow in commercial settings.

  • Moderate workload — suitable for prep and staging stations
  • Commercial kitchen equipment — designed for durability and sanitation
  • Foodservice category — ideal for restaurants and cafeterias
  • Reliable operation — supports consistent food prep activities
  • Versatile use case — enhances workflow in busy kitchen environments

Why Choose John Boos SNS06?

Why choose the John Boos SNS06 work table over other commercial preparation surfaces? Its heavy-duty maple top delivers superior impact resistance, while the stainless steel base ensures stability and ease of cleaning. Its open design with an adjustable undershelf enhances organizational efficiency. Built for daily high-volume use, it provides a dependable work platform that promotes hygiene, durability, and streamlined food prep in busy culinary operations.

  • Self-contained, sturdy construction for demanding foodservice use
  • Impact-resistant maple top with edge grain detail
  • Open base with adjustable undershelf optimizes storage
  • Designed for stable placement in high-traffic kitchens
  • Built to withstand rigorous cleaning routines and daily wear

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

John Boos SNS06 Work Table Wood Top 120"W X 24"D X 35-1/4"H Overall Size
John Boos

John Boos SNS06 120 Inch Work Table Wood Top with Stainless Steel Base

$1,669.35 $4,099.00

John Boos, SNS06, Work Table, wood top, 120"W x 24"D x 35-1/4"H overall size, 1-3/4" thick edge grain flat top, Northern Hard Rock Maple, stainless steel legs, adjustable undershelf, bullet feet, NSF, KD