John Boos PRD3 67 Inch Pot Rack Table Mount Double Bar with 12 Hooks

The John Boos PRD3 Pot Rack Table Mount Double Bar is a professional-grade storage solution designed for commercial kitchens requiring efficient organization of cookware and utensils. Constructed from durable 3/16" x 2" stainless steel flat bars, this rack measures 67-1/4" wide, 13-5/8" deep, and 48" high, providing ample capacity for heavy-duty use. Equipped with twelve stainless steel double hooks, it optimizes workflow by enabling systematic hanging of pots and pans in busy foodservice environments. Its NSF and CSA-Sanitation listings guarantee compliance with sanitation standards, making it suitable for food prep areas that prioritize hygiene and durability. The robust stainless steel design ensures longevity under frequent cleaning cycles, supporting high-volume restaurant or catering operations that demand reliable equipment performance. This table-mount pot rack is engineered to seamlessly integrate into established kitchen layouts, enhancing operational efficiency and storage density specifically in commercial cooking and prep stations.

Top John Boos PRD3 Features

The John Boos PRD3 pot rack features a stainless steel double bar design for enhanced load capacity and stability. Its 67-1/4" width and 48" height facilitate comprehensive cookware storage, while the stainless steel double hooks support easy removal and hanging of multiple pots and utensils. Designed for durability, it withstands frequent cleaning and heavy use in commercial foodservice settings. Its NSF and CSA-Sanitation compliance simplify sanitation protocols, reducing maintenance downtime. Quick installation on tabletops or workstations improves workflow by keeping essential cookware within reach in high-traffic kitchen zones.

• Load capacity: supports multiple heavy pots and pans simultaneously.
• Material durability: constructed from high-grade stainless steel with 3/16" flat bar.
• Ease of maintenance: corrosion-resistant stainless steel supports quick cleaning.
• Optimized workflow: includes twelve double hooks for organized storage.
• Universal compatibility: mounts securely on standard work tables for flexible placement.

Ideal for restaurant prep stations, catering kitchens, or culinary schools seeking reliable cookware organization.

John Boos PRD3 Technical Specs

The John Boos PRD3 pot rack measures 67-1/4" in width, 13-5/8" in depth, and 48" in overall height, with a weight of 30 lbs. Its construction utilizes 3/16" x 2" stainless steel flat bars for the rack frame and double hooks, providing excellent strength and corrosion resistance. Fully suitable for high-durability applications, it carries NSF and CSA-Sanitation approvals for food safety and sanitation. The rack is designed for mechanical mounting on tabletop surfaces, supporting a maximum load capacity suitable for multiple heavy cookware items. Its robust stainless steel finish contributes to easy sanitation, with dimensions optimized for integration into commercial kitchens, banquet facilities, and food prep stations. The unit ships without electrical requirements but supports sanitary operation within temperature ranges typical of kitchen environments.

• Dimensions: 67-1/4" W x 13-5/8" D x 48" H
• Material: 3/16" x 2" stainless steel flat bar construction
• Weight: 30 lbs for durable installation and handling
• Sanitation standards: NSF and CSA-Sanitation approved for foodservice use
• Installation: Supports secure mounting on table surfaces or workbenches

What is a commercial pot rack ?

A commercial pot rack is a durable storage solution designed for professional kitchens to organize and support cookware and utensils efficiently. Typically made from stainless steel or other corrosion-resistant materials, these racks are installed in foodservice environments such as restaurants, catering facilities, and culinary schools. They facilitate easy access to frequently used cookware, help maximize storage space, and promote hygiene through simplified cleaning. The John Boos PRD3 Pot Rack combines heavy-duty stainless steel construction with ergonomic design features, making it ideal for high-volume kitchen applications where reliable organization and sanitation are critical for smooth operations and workflow management.

Top Pot Racks for Commercial Foodservice Settings

Built with robust stainless steel for longevity, the John Boos PRD3 fits high-volume kitchens and food prep areas, supporting extensive cookware organization and efficient workflow. This rack is designed for medium-operation kitchen environments, providing versatile storage in busy restaurant or catering service setups. Ideal for professional foodservice operations requiring durable and hygienic equipment, PRD3 ensures reliable support in demanding workflow scenarios.

• Operation Type — suitable for high-capacity restaurant kitchens
• Kitchen Setting — ideal for commercial food prep and catering facilities
• Foodservice Category — perfect for cookware storage in professional kitchens
• Workload Qualification — supports moderate throughput and frequent use
• Use Case — enhances organization in busy foodservice workflow

Why Choose John Boos PRD3 ?

John Boos PRD3 offers a high-performance stainless steel pot rack with a double bar design that ensures superior durability and load capacity. Its professional construction supports heavy cookware storage while maintaining ease of sanitation and maintenance. The exclusive use of high-grade stainless steel and a versatile mounting system make it a reliable and restaurant-ready component of commercial kitchen equipment, outperforming many standard racks in robustness and ergonomic design.

• Built from high-quality stainless steel for long-term resistance and sanitation
• Generous dimensioning supports extensive cookware hanging needs
• Enhanced load capacity supports multiple heavy pots simultaneously
• Easy to clean and maintain with corrosion-resistant surfaces
• Universal mounting compatibility simplifies integration into diverse kitchen layouts