John Boos PBHS-W-1410-2DM 14 Inch Wall Mount Hand Sink Stainless Steel with Drain
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- Engineered for precise sanitation standards
- Constructed from NSF-compliant stainless steel
- Supports 14" x 10" basin with 5" depth
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The John Boos PBHS-W-1410-2DM Pro-Bowl Hand Sink Wall Mount is a commercial-grade handwashing solution engineered for precise sanitation and durability in professional foodservice environments. This wall-mounted model features a 14-inch wide by 10-inch front-to-back stainless steel bowl with a depth of 5 inches, designed for optimal hand hygiene stations in kitchens, prep areas, or dish stations. It includes deck-mount faucet holes with 4-inch centers and a 2-inch basket drain opening, supporting efficient water flow and drainage. Constructed entirely from NSF-compliant stainless steel, it offers long-term resistance to corrosion and ease of maintenance, making it suitable for high-traffic commercial kitchens requiring reliable sanitation and seamless integration with existing plumbing systems.
The John Boos PBHS-W-1410-2DM hand sink is designed for professional foodservice settings, providing a durable and hygienic handwashing station. Its wall-mount style allows for flexible installation in tight or high-traffic areas. The 14" x 10" stainless steel bowl supports frequent use with minimal upkeep, equipped with deck mount faucet holes for straightforward plumbing hookup. The included mounting bracket simplifies installation, while the 2" basket drain ensures effective drainage of water and cleaning solutions. Its corrosion-resistant construction and NSF compliance make it ideal for busy kitchens that demand sanitation and durability in a compact footprint.
Suitable for high-traffic hand hygiene stations in commercial kitchens, hospitals, or food prep areas requiring reliable sanitation access.
The John Boos PBHS-W-1410-2DM hand sink features a stainless steel construction with a 13-inch height, 17-inch width, and 17-inch depth, providing a stable, corrosion-resistant platform for daily use. It weighs approximately 9 lbs, designed for lightweight handling during installation. The bowl measures 14 inches wide by 10 inches front-to-back with a depth of 5 inches, ensuring ample space for handwashing duties. The sink is NSF- and CSA-Sanitation certified, indicating compliance with industry sanitation standards. It supports standard plumbing with deck mount faucet holes spaced 4 inches apart and a 2-inch drain opening, compatible with typical commercial drainage systems. The unit ships within 2-4 weeks for timely deployment in professional foodservice environments.
A commercial hand washing sink is a specialized plumbing fixture designed for high-volume sanitation in professional foodservice environments. These sinks are typically made of stainless steel for durability and ease of cleaning, supporting frequent hand hygiene practices necessary in restaurants, cafeterias, or kitchens. The John Boos PBHS-W-1410-2DM hand sink is installed in such settings, featuring a wall mount for space efficiency and a 14" x 10" basin that accommodates rigorous daily use. Its technical features include a 5-inch deep bowl, NSF compliance, and a basket drain for efficient waste removal, making it suitable for mid-volume restaurant service or healthcare food prep stations where sanitation flow is critical.
Designed for moderate workloads, the John Boos PBHS-W-1410-2DM provides a robust hand hygiene station in professional kitchens, cafeterias, and healthcare facilities. Built from high-grade stainless steel, it ensures longevity and sanitation in busy environments. Ideal for installation in high-traffic food prep areas, it supports rapid workflow with its durable construction and straightforward plumbing compatibility. Perfect for facilities requiring a compact yet dependable handwashing solution supporting operational efficiency and sanitation compliance.
John Boos PBHS-W-1410-2DM stands out among commercial hand sinks with its all-stainless steel construction, lightweight design, and ease of installation. Its wall-mount configuration optimizes space in busy kitchens while providing reliable sanitation and durability. The included mounting bracket simplifies setup, and the 14" x 10" basin supports consistent handwashing operations in professional foodservice settings, making it a dependable choice for high-traffic environments that demand hygiene and longevity.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
