John Boos OKT8430-V 84 Inch Full Length Edge Grain Countertop Oak Varnique Finish

The John Boos OKT8430-V Island Countertop is a commercial-grade kitchen surface designed for high-performance foodservice environments. Crafted from Appalachian Red Oak with a full-length edge grain construction, it measures 84 inches in width, 30 inches in depth, and 1-1/2 inches thick. This durable, precision-manufactured countertop features a Varnique finish that provides enhanced protection against stains, moisture, and daily wear, making it suitable for busy restaurant and hospitality settings requiring reliable and long-lasting work surfaces.

Top John Boos OKT8430-V Features

Engineered for commercial kitchens, the John Boos OKT8430-V countertop offers superior durability with full-length edge grain Appalachian Red Oak. Its 1-1/2 inch thickness ensures resilience against impacts and heavy use. Designed for easy maintenance, the Varnique finish simplifies cleaning. Its spacious 84"W x 30"D dimensions support prep work and service flow, ideal for foodservice establishments needing a robust, large surface. With high-quality construction, it seamlessly integrates into various kitchen workflows for enhanced operational efficiency.

• Full-length edge grain construction for maximum durability
• Appalachian Red Oak material withstands heavy use
• Varnique finish facilitates easy cleaning and maintenance
• Large surface area supports extensive prep and plating tasks
• Precisely crafted dimensions fit standard kitchen layouts

Ideal for high-volume food preparation areas requiring durable and easy-to-clean surfaces

John Boos OKT8430-V Technical Specs

The John Boos OKT8430-V island countertop features a robust construction with Appalachian Red Oak and a full-length edge grain finish. It operates without electrical or refrigeration components, emphasizing its role as a static work surface. Weighing 91 pounds, the unit measures 84 inches wide, 30 inches deep, and 1-1/2 inches thick, ensuring stability in demanding environments. The Varnique coating enhances surface resistance to moisture, stains, and scratches, meeting food safety standards for easy sanitation and maintenance. Designed for moderate to high-volume kitchens, it supports continuous prep and service workflows, contributing to efficient kitchen operations and spatial optimization.

• Electrical Requirements: None, self-contained work surface
• Construction & Finish: Wood, Oak with Varnique coating
• Dimensions: 84"W x 30"D x 1-1/2" Thk; Weight: 91 lbs
• Temperature Resistance: Suitable for typical kitchen operating conditions
• Food Safety: Material safety compliant; easy to sanitize
• Usage Compatibility: Works with standard kitchen workflows and configurations

• Electrical/Plumbing: No electrical or plumbing connections required
• Installation Clearances: Adequate airflow around edges recommended for proper sanitation
• Surface Maintenance: Clean with appropriate wood-safe cleaners; periodic refinishing if needed
• Space Planning: Fits into standard 84-inch countertop layouts for efficient planning
• Structural Support: Stable on flat, level surfaces for safe operation

What is a commercial countertop?

A commercial countertop is a durable, high-capacity surface designed for intensive culinary environments, such as restaurants, cafes, and catering kitchens. Made from robust materials like Appalachian Red Oak with protective finishes, these countertops provide a scratch-resistant, easy-to-clean platform for food preparation and service. Installed in high-traffic and high-use settings, the John Boos OKT8430-V is ideal for medium-volume foodservice operations requiring a reliable, large work area that enhances workflow efficiency and sanitation standards.

Top countertops for medium-volume foodservice settings

Top commercial countertops for medium-volume foodservice environments combine build quality, functionality, and robustness. The John Boos OKT8430-V is designed for operation in busy kitchens, offering a stable, large surface optimized for mid-level throughput in hospitality facilities. Its Appalachian Red Oak construction and Varnique finish support continuous use, making it suitable for installation in prep stations, serving lines, or bakery areas in restaurants and institutional kitchens.

• Operation Type — moderate throughput kitchens
• Kitchen Setting — busy commercial kitchens and hospitality venues
• Foodservice Category — food prep and service countertops
• Workload Qualifier — medium-volume high-impact use
• Use Case — supporting efficient meal assembly and prep flow

Why Choose John Boos OKT8430-V?

The John Boos OKT8430-V countertop stands out with its full-length edge grain Appalachian Red Oak construction and Varnique coating, offering enhanced resilience against wear and stains. Its sizable dimensions and durable materials improve kitchen workflow by providing a stable, easy-to-maintain surface that withstands the demands of a high-volume foodservice environment, surpassing many competitor options in longevity and performance.

• Self-contained surface without electrical or plumbing needs
• Built with premium Appalachian Red Oak for reliable performance
• Thicker 1-1/2 inch profile for maximum impact resistance
• Large 84-inch width supports extensive prep and plating tasks
• Protected with Varnique finish for easy cleaning and sanitation