John Boos OKT6042-O 60 Inch Island Countertop with Penetrating Oil Finish Wood Oak
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- Full-length edge grain construction ensures durability
- Appalachian Red Oak provides impact resistance
- 1-1/2 inch thickness offers stability under load
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The John Boos OKT6042-O Island Countertop is a commercial-grade wooden surface designed for high-traffic foodservice environments. Crafted from Appalachian Red Oak with full-length edge grain construction and a thickness of 1-1/2 inches, this countertop delivers exceptional durability and stability. Its penetrating oil finish enhances resilience against moisture and wear, making it suitable for busy kitchens that require both functionality and longevity. Ideal for custom prep stations, bakery setups, or front-of-house displays, the countertop’s precise dimensions of 60 inches in width, 42 inches in depth, and 1.5 inches in height ensure a reliable work surface for demanding culinary tasks.
The John Boos OKT6042-O countertop offers a robust edge grain construction that withstands daily use in commercial kitchens. Its Appalachian Red Oak material provides natural resistance to impact and scratching, while the penetrating oil finish simplifies cleaning and maintenance. Designed for seamless integration into food prep areas or serving stations, this full-length surface supports large-scale food processing and presentation, accommodating multiple chefs or staff members simultaneously.
Suitable for commercial food prep, bakery work, and hospitality service environments
The John Boos OKT6042-O countertop is engineered with a model number OKT6042-O and constructed from high-quality Appalachian Red Oak, offering lasting durability under typical kitchen workloads. It features a thickness of 1-1/2 inches with a width of 60 inches and a depth of 42 inches, supporting a total weight of approximately 107 lbs. The surface forgoes a backsplash, providing a flat, versatile workspace. Designed for easy maintenance, the penetrating oil finish enhances cleanability and resists moisture infiltration. Its dimensions make it compatible with various kitchen configurations, while the material ensures longevity in demanding service environments, all supported by a typical lead time of 2-4 weeks for delivery.
A commercial countertop is a durable, high-capacity surface designed for use in foodservice environments like restaurants, bakeries, and catering facilities. Made from resilient materials such as wood or polymer composites, these surfaces support heavy daily workloads and constant cleaning. The John Boos OKT6042-O countertop exemplifies a high-quality, full-length edge grain wood surface, ideally installed in food prep stations or hospitality setups—serving as a reliable platform for chopping, assembling, or display in mid-volume restaurants and bakeries.
Built with robust edge grain construction and premium Appalachian Red Oak, the John Boos OKT6042-O countertop is ideal for moderate to high-volume food preparation in commercial kitchens. Its durable finish and precise dimensions support efficient workflows, making it suitable for bakery counters, prep stations, and front-of-house displays in busy hospitality environments.
Compared to other commercial countertops, the John Boos OKT6042-O offers superior material quality, a full-length edge grain design for added longevity, and a penetrating oil finish that simplifies maintenance. Its precise dimensions and construction make it a reliable, restaurant-ready surface that enhances operational efficiency and presentation without sacrificing durability or ease of upkeep.
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