John Boos OKT-BL7248-O 72 Inch Countertop Blended Edge Grain Oak with Oil Finish
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- Impact-resistant 1-3/4" thickness enhances durability
- Blended edge grain construction ensures stability
- Appalachian Red Oak provides excellent wear resistance
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The John Boos OKT-BL7248-O Island Countertop is a commercial-grade kitchen surface crafted from Appalachian Red Oak, measuring 72 inches in width, 48 inches in depth, and 1-3/4 inches thick. Engineered with blended edge grain construction, this countertop provides exceptional durability and stability, making it suitable for high-traffic foodservice environments such as restaurant kitchens, cafeterias, and catering operations. Its penetrating oil finish enhances natural wood grain aesthetics while facilitating maintenance, ensuring longevity and resistance to daily wear.
The John Boos OKT-BL7248-O countertop offers expert-level features optimized for commercial kitchen workflows. Its substantial 1-3/4-inch thickness and edge grain assembly provide superior durability against impact and knife use, while Appalachian Red Oak ensures consistent performance under demanding conditions. The penetrating oil finish simplifies cleaning, reduces resin buildup, and maintains wood integrity during routine sanitation. Designed for island installations, it provides a large, stable work surface accommodating prep, assembly, and service tasks in various foodservice settings.
Ideal for large kitchen islands, food preparation stations, or custom installations requiring sturdy, natural wood surfaces.
The John Boos OKT-BL7248-O countertop features a durable wood and oak construction with a 1-3/4-inch thickness and overall dimensions of 72 inches width by 48 inches depth. Weighing approximately 168 lbs, it is built for steady placement in commercial kitchens, supporting heavy prep activities. The flat, backsplash-free design allows for easy integration with other kitchen components. Its natural Appalachian Red Oak finish provides an appealing, warm aesthetic that withstands regular cleaning with penetrating oil for ease of maintenance. The countertop operates effectively within standard kitchen environments, tolerating typical temperature ranges associated with food preparation and storage areas. Suitable for applications that demand a tough, impact-resistant work surface, this model emphasizes stability, longevity, and ease of upkeep.
A commercial countertop is a durable surface designed for intensive use in foodservice environments such as restaurants, cafeterias, or catering facilities. Constructed from materials like hardwood, quartz, or stainless steel, it supports food prep, assembly, and serving while enduring impact and frequent cleaning. The John Boos OKT-BL7248-O countertop, made from Appalachian Red Oak with a blended edge grain finish, is installed as a stable surface in large kitchen islands or prep stations, offering long-lasting performance suited for moderate to high-volume operations.
Built with solid wood craftsmanship and professional-grade durability, the John Boos OKT-BL7248-O countertop is ideal for medium-volume food preparation, providing stability, impact resistance, and ease of maintenance. It functions as an essential workspace in commercial kitchens, especially for food prep and assembly areas requiring a natural wood aesthetic and long-term resilience.
Compared to other commercial countertops, the John Boos OKT-BL7248-O offers superior craftsmanship with a blended edge grain construction and Appalachian Red Oak material, providing enhanced durability and visual appeal. Its impact-resistant thickness and penetrating oil finish ensure longevity with low maintenance needs. Designed for island and workspace integration, it supports demanding kitchen workloads and facilitates efficient workflow, making it a reliable choice for high-use foodservice environments.
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