John Boos GRWS36-UB 36 Inch Overshelf Stainless Steel Wall-Mount with Hooks
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- Robust stainless steel construction ensures long-term durability
- 36"W x 12"D dimensions maximize wall storage space
- Galley rail and four double hooks enhance utensil organization
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The John Boos GRWS36-UB Cucina Mensola Grande Shelf is a durable, commercial-grade wall-mount overshelf designed for foodservice environments that require efficient storage and organization. Crafted from 18-gauge stainless steel, this 36-inch-wide by 12-inch-deep unit features a galley rail and an utensil bar with four double hooks, facilitating convenient utensil hanging and tool management. Its sturdy construction ensures long-lasting performance in busy kitchens, bakeries, or catering setups. The technical specifications include a 16-gauge stainless steel construction, a height of 9.5 inches, and a weight of 22 lbs, making it an ideal solution for maximizing wall space in professional culinary operations.
Designed for commercial foodservice setups, this overshelf combines a stainless steel wall-mount with a built-in pot rack and utensil bar, promoting workflow efficiency and equipment accessibility. Its robust 18 ga. stainless steel surface ensures resistance to corrosion and ease of maintenance, suitable for high-use environments. The unit’s 36"W x 12"D dimensions support versatile mounting options, enabling seamless integration into various kitchen layouts. Ideal for establishments needing organized storage, it simplifies utensil and tool access, contributing to optimized kitchen operations.
Ideal for large kitchens or catering operations seeking organization and durable wall-mounted storage solutions.
Constructed from 18-gauge stainless steel, the John Boos GRWS36-UB overshelf measures 36 inches in width, 12 inches in depth, and 9.5 inches in height. It features a galley rail and utensil bar with four double hooks, all supported by a robust wall-mounting system designed for commercial use. The unit weighs 22 lbs and has a freight class of 55, with shipping typically within 2-4 weeks. Its stainless steel surface allows for easy cleaning and sanitation, making it suitable for food contact and frequent maintenance. No electrical requirements or cooling systems are involved, emphasizing its purely mechanical design for storage and organization.
A commercial overshelf with pot rack is a stainless steel wall-mounted storage unit designed to organize cookware, utensils, and kitchen tools efficiently in professional foodservice environments. It features a sturdy platform, galley rail, and utensil hooks, enabling optimal wall utilization in restaurants, cafeterias, or catering kitchens. The John Boos GRWS36-UB model provides a durable, corrosion-resistant surface suitable for high-volume prepared food environments, ideal for maximizing workspace while maintaining hygiene and accessibility.
Built with high-quality stainless steel and designed for moderate workload environments, the John Boos GRWS36-UB overshelf enables organized storage and quick utensil access in commercial kitchens, supporting efficient operations in food prep and service. It is ideal for medium-scale restaurant or catering operations requiring sturdy wall-mounted storage solutions with a focus on durability and function.
The John Boos GRWS36-UB stands out among commercial overshelves with its solid stainless steel construction, extensive storage features, and reliable wall-mount design optimized for busy kitchen environments. Its durable materials and thoughtful configuration streamline workflow, improve sanitation, and provide long-lasting functionality. Compared to similar models, it offers a combination of size, material quality, and convenience that supports efficient foodservice operations without compromising safety or durability.
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