John Boos EPT6R5-3072GSK-R 72 Inch 16 Gauge Stainless Steel Work Table with Prep Sink

The John Boos EPT6R5-3072GSK-R Work Table with Prep Sink is a commercial-grade stainless steel workspace designed for professional foodservice environments where durability and functionality are critical. Measuring 72 inches in width by 30 inches in depth and standing at 40-3/4 inches high, this top-mounted prep station features a 16-inch by 20-inch sink bowl on the right, integrated into a 16-gauge, 300 series stainless steel top. The unit includes a 5-inch backsplash for splash protection, a 10-inch swing spout faucet with 4-inch on-center mounting, galvanized galvanized legs with adjustable bullet feet, and an open undershelf for efficient storage. It is suitable for busy kitchens, prep stations, and food preparation areas requiring sanitary, resilient surfaces and precise dimensions for workflow optimization.

Top John Boos EPT6R5-3072GSK-R Features

The John Boos EPT6R5-3072GSK-R work table with prep sink offers a robust stainless steel top with seamless construction, enhancing sanitation and ease of cleaning. Its integrated 16" x 20" sink bowl provides efficient hand and utensil washing. The galvanized base with adjustable feet ensures stability on uneven floors, ideal for demanding kitchen operations. Designed for versatile installation, it supports typical food prep workflows, allowing smooth sanitation and maintenance routines. This prep station is optimized for moderate to busy foodservice environments, facilitating streamlined workflow and durable performance with minimal downtime.

• Durable 16-gauge stainless steel top withstands heavy use in commercial kitchens.
• Integrated 16"x20" sink bowl supports efficient cleaning workflows.
• Galvanized steel base with adjustable bullet feet enhances stability and ease of leveling.
• Built-in 5" backsplash prevents spills from contaminating surrounding surfaces.
• Includes ergonomic 10" swing spout faucet designed for frequent use and easy maintenance.

Optimized for food prep, cleaning, and sanitation tasks in professional kitchens, ideal for mid-volume foodservice operations requiring dependable stainless steel surfaces.

John Boos EPT6R5-3072GSK-R Technical Specs

The John Boos EPT6R5-3072GSK-R work table with prep sink features a 16-gauge stainless steel construction with a 300 series top, designed for exceptional durability and sanitation. Its overall dimensions are 72 inches wide by 30 inches deep and 40-3/4 inches high, with a weight of 202 lbs for stable installation. The unit is powered passively—no electrical requirements—relying on plumbing for water access via the 10" swing spout faucet. The open galvanized base with adjustable bullet feet supports a maximum load capacity suitable for continuous use in busy kitchens. The stainless steel surface is easy to clean and resistant to corrosion, making it ideal for food prep and washing. It offers straightforward assembly, with all parts built for ease of maintenance and longevity in high-usage settings.

• Dimensions: 72" W x 30" D x 40-3/4" H, supports standard kitchen layouts
• Weight: 202 lbs, ensures stability during operation
• Construction: 16-gauge, NSF-listed stainless steel with galvanized base
• Water Supply: 10" swing spout faucet compatible with standard plumbing
• Fixture & Accessories: 16" x 20" bowl, adjustable bullet feet, splash backsplash
• Standards: CSA-Sanitation compliant for food safety

• Plumbing Connection: Requires standard water supply and drain hookup
• Clearance & Installation: Needs 4" clearance from walls and supports stable leveling
• Cleaning & Maintenance: Flat surfaces easily sanitized, disassembly for routine cleaning
• Durability Traits: Heavy-duty stainless steel withstands high-volume use
• Workflow Integration: Suitable for prep, cleaning, and sanitary tasks in commercial kitchens

What is a commercial work table with prep sink?

A commercial work table with prep sink is a resilient, stainless steel surface designed for food preparation and washing in professional kitchens. It typically features a durable stainless steel top with integrated or attached sink bowls, along with plumbing compartments, splashbacks, and adjustable supports. The John Boos EPT6R5-3072GSK-R model, with its 72-inch width and 30-inch depth, supports efficient workflows in food prep and sanitation stations, making it suitable for mid-volume restaurant and foodservice operations, including prep stations in busy kitchens or catering facilities.

Top stainless steel work tables with prep sinks for foodservice environments

Built by John Boos, the EPT6R5-3072GSK-R work table with prep sink caters to moderate workload foodservice settings, featuring a rugged stainless steel design and integrated wash basin. This model excels in supporting sanitation, food prep, and washing tasks within professional kitchen workflows, suitable for mid-volume kitchens needing durable, easy-to-maintain equipment tailored for efficient operation.

• Moderate workload — optimized for busy commercial foodservice settings
• Compact footprint — fits efficiently into small to medium kitchen layouts
• Stainless steel durability — withstands continuous use in high-demand environments
• Integrated prep sink — facilitates efficient cleaning routines
• Open galvanized base — supports storage and easy access for cleaning

Why Choose John Boos EPT6R5-3072GSK-R?

Why choose the John Boos EPT6R5-3072GSK-R work table with prep sink over similar models? It features a seamless 16-gauge stainless steel top with a built-in 16" x 20" sink, mounted on a galvanized base with adjustable feet for stability. Its corrosion-resistant construction, combined with ease of cleaning and maintenance, supports daily sanitation and operational efficiency in professional kitchens. The integrated faucet and splash backsplash further enhance workflow, while its robust build makes it suitable for high-use environments, setting it apart from lesser-quality alternatives in commercial kitchen equipment.

• Precision-engineered stainless steel top supports rigorous food prep and cleaning
• Open galvanized base with adjustable feet ensures stability and leveling flexibility
• Corrosion-resistant surface finish withstands high-volume wash cycles
• Integrated prep sink and faucet improve workflow and sanitary operations
• Designed for mid-volume foodservice environments requiring reliable, durable prep stations