John Boos EPT6R5-3060GSK-L 60 Inch Work Table With Prep Sink 16 Gauge Stainless Steel
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- Corrosion-resistant 16-gauge stainless steel top
- Galvanized base with adjustable undershelf
- Single 16''x20''x12'' sink for versatile cleaning
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The John Boos EPT6R5-3060GSK-L Work Table With Prep Sink is a professional-grade foodservice workstation designed for commercial kitchens requiring durable, sanitary, and functional surfaces. Featuring a 60"W x 30"D stainless steel top with a 16-gauge thickness, it provides a robust preparation area. The unit includes a built-in 16" x 20" x 12" sink bowl on the left, complemented by a 5" backsplash for splash control, and incorporates a 10" swing spout faucet spaced 4" O.C. for efficient cleaning. Its galvanized open base with adjustable undershelf and 1" galvanized bullet feet ensures stability and accommodates varied kitchen workflows. This NSF and CSA-Sanitation listed work table is optimized for high sanitation standards and ergonomic usability in busy foodservice environments.
The John Boos EPT6R5-3060GSK-L work table offers a combination of durability and precision for commercial food prep. Its stainless steel top resists corrosion and stains, while the integrated prep sink supports swift, hygienic cleaning processes. The galvanized base with adjustable undershelf enables versatile kitchen integration, facilitating efficient workflow. The faucet's swing spout provides easy reach, and the 60" width with a 30" depth perfectly fits moderate-duty prep stations in busy foodservice settings. Designed for ease of maintenance, the unit sustains high sanitation standards and withstands the rigors of daily commercial use.
Ideal for moderate-volume food prep and washing tasks in commercial kitchens.
The John Boos EPT6R5-3060GSK-L work table is engineered for professional foodservice use, with a top constructed from 16-gauge 300 series stainless steel that offers corrosion resistance and ease of cleaning. Its overall size measures 60" wide by 30" deep and 40-3/4" high, providing ample prep and washing space. The unit features a single sink with a bowl measuring 16" W x 20" front-to-back and 12" deep, suitable for various cleaning tasks. The galvanized open base with adjustable undershelf supports flexible storage options, and the 1" galvanized bullet feet ensure level setup. The entire configuration is NSF and CSA-Sanitation listed, suitable for high sanitation standards. Electrical requirements are not applicable; the focus is on manual, non-powered operation. The unit's weight is 171 lbs, with construction that emphasizes longevity and resistance to commercial kitchen wear.
Electrical Compatibility: None required, manual operation only
Water Supply: Plumbed for primary sink with faucet
Drainage: Standard sink drain compatible with typical plumbing setup
Cleaning: Smooth stainless steel surface facilitates sanitation routines
Installation: Requires clearance for plumbing; supports commercial kitchen standards
A commercial work table with prep sink is a durable, stainless steel platform designed for food prep and washing functions within professional kitchens. It typically features a stainless steel surface, a built-in sink for efficient cleaning, and a sturdy frame for stability. Installed in foodservice operations such as restaurants, cafeterias, or catering facilities, it enhances workflow efficiency by combining preparation space with dedicated washing zones. The John Boos EPT6R5-3060GSK-L exemplifies this, providing a 60-inch-wide stainless steel work surface with an integrated, high-capacity prep sink, ideal for mid-volume kitchen environments requiring sanitary, reliable equipment.
High-quality stainless steel work tables with prep sinks like the John Boos EPT6R5-3060GSK-L are designed for durable, hygienic food prep in commercial kitchens. Built with NSF-listed materials, they support efficient workflow in busy restaurant settings, combining prep surface and wash capabilities in a compact footprint. Suitable for moderate throughput, these units ensure sanitation, ease of maintenance, and stability for consistent performance in foodservice environments.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
