John Boos EES8-3015SSK 15 Inch Equipment Stand with 18 Gauge Stainless Steel Top
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- Stainless steel top with 1-1/2" turned edges
- Supports moderate-volume kitchen workflows
- High-quality 18 gauge stainless construction
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The John Boos EES8-3015SSK Equipment Stand is a commercial-grade counter space solution designed for foodservice establishments requiring durable and functional work surfaces. Crafted from high-quality 18/430 stainless steel, it features a 15-inch wide by 30-inch deep top with a 1-1/2-inch turned-up edge on the back and sides, providing a secure barrier for utensils and ingredients. The stand includes stainless steel legs, an adjustable undershelf for efficient storage, and plastic bullet feet for stability and floor protection. Ideal for moderate-volume kitchens, this stand supports various countertop cooking applications, enhancing workflow and sanitation standards through its robust construction and NSF-approved design.
This equipment stand offers precise dimensions suited for compact kitchens, integrating a durable stainless steel top with a turned-up edge to contain spills. Its adjustable undershelf enhances storage flexibility, reducing clutter in busy foodservice environments. Built for longevity, the stainless steel construction withstands heavy use and cleaning routines. Its NSF certification confirms compliance with sanitation requirements, making it suitable for food prep areas. The sturdy legs and rubber feet ensure stability during operation, supporting efficient workflow in moderate throughput kitchens.
Designed for food prep stations requiring sturdy surface support and optimized storage.
Constructed with a stainless steel base and an 18-gauge top, the John Boos EES8-3015SSK Equipment Stand measures 15 inches in width, 30 inches in depth, and stands 24 inches high for ergonomic use. Its material finish is brushed stainless steel, providing corrosion resistance and ease of cleaning. This stand features a self-contained design with adjustable undershelf supported by stainless steel legs and plastic bullet feet, facilitating stable placement on various flooring surfaces. Its weight is approximately 26 pounds, and it is NSF certified to meet sanitation standards. The unit operates within typical commercial kitchen heat and cleaning routines without issue, withstanding temperatures up to safe operating limits typical for stainless steel environments.
A commercial equipment stand is a durable, stainless steel supporting surface designed for foodservice environments. It provides a sturdy platform with features like turned edges for spill containment, adjustable undershelves for storage, and NSF certification for sanitation compliance. Installed in prep areas, these stands support countertop cooking and preparation tasks, making them ideal for moderate-volume kitchens that require reliable and easy-to-maintain supporting furniture, such as the John Boos EES8-3015SSK Equipment Stand. Its robust construction and thoughtful design optimize workflow and kitchen organization in various foodservice settings.
Built with high-quality stainless steel, the John Boos EES8-3015SSK equipment stand provides robust support for countertop cooking in commercial kitchens. Its durable construction and adjustable undershelf make it suitable for medium throughput environments, supporting efficient workflow and sanitation in food prep areas. Designed for stability and ease of cleaning, this stand is ideal for restaurant-grade applications requiring reliable performance and long-term durability.
John Boos EES8-3015SSK stands out among commercial kitchen equipment for its heavy-duty stainless steel construction, precise dimensions, and user-friendly design features. Its turned-up edges provide spill containment, while an adjustable undershelf maximizes storage capabilities. This stand offers a long-lasting, corrosion-resistant surface that enhances operational efficiency and maintains sanitation standards, making it a reliable component in busy foodservice environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
