John Boos CUCNB08 48 Inch Wood Top Utility Table with Stainless Steel Base

The John Boos CUCNB08 Cucina Classico Table is a commercial-grade island table designed for professional kitchens and foodservice environments. Featuring a 1-1/2" thick edge grain top crafted from Northern Hard Rock Maple with a durable Varnique finish, this table provides a robust surface for food prep and service. Its overall dimensions measure 48 inches wide by 30 inches deep and 35 inches high, making it suitable for medium-volume workflows. The stainless steel legs with center bracing enhance stability and ease of cleaning, while bullet feet allow for precise leveling. This model combines operational durability with functional simplicity, ideal for restaurant, bakery, or catering applications where reliable prep surfaces are essential.

Top John Boos CUCNB08 Features

The Cucina Classico Table offers a solid wood top with a 1-1/2" thickness, providing impact resistance and easy maintenance for high-use environments. Constructed with Northern Hard Rock Maple and a Varnique finish, it ensures long-term durability and stain resistance. Stainless steel legs with center bracing guarantee structural stability under repetitive foodservice tasks. Designed for ease of cleaning and sanitation, its open base allows unobstructed access for equipment and mop-sink integration. Suitable for medium-workload kitchen setups, this table supports efficient workflows and versatile placement in commercial food settings.

• Impact-resistant 1-1/2" maple top: supports heavy prep and cutting activities.
• Durable Varnique finish: resists stains, scratches, and moisture for longevity.
• Stainless steel legs with center bracing: provide enhanced stability and ease of sanitation.
• Open base design: simplifies cleaning and accommodates plumbing or equipment.
• Precise leveling bullet feet: ensure stability on uneven floors for safety and workflow consistency.

Ideal for professional kitchens requiring sturdy and easy-to-maintain prep surfaces.

John Boos CUCNB08 Technical Specs

The Cucina Classico Table features a sturdy stainless steel open base with a wood top constructed from Northern Hard Rock Maple, measuring 48" wide, 30" deep, and 35" high. Its 1-1/2" thick edge grain top ensures durability under demanding foodservice tasks. The table weighs 80 lbs, providing a stable platform while remaining manageable for repositioning when necessary. The Varnique finish enhances the wood's resistance to staining and wear, contributing to long-term performance in active kitchens. The open base design facilitates plumbing, ventilation, or storage integration, making it suitable for various commercial workflows. Maintenance involves routine cleaning with approved solutions to sustain its sanitation standards.

• Construction: Wood top (Northern Hard Rock Maple) with stainless steel base.
• Dimensions: 48" W x 30" D x 35" H
• Weight: 80 lbs (top & base)
• Finish: Varnique coating for stain and moisture resistance
• Base Type: Open stainless steel base with center bracing
• Foot Leveling: Bullet feet for stability on uneven surfaces
• Capacity: Supports heavy food prep and equipment placement
• Maintenance: Easy to clean with damp cloth and mild cleaning agents
• Installation considerations: Requires level surface and clearance for cleaning access

What is a commercial Table, Utility ?

A commercial table, utility is a heavy-duty surface designed for food prep, staging, or assembly in professional kitchens. Typically constructed with durable materials like wood and stainless steel, these tables support high-volume workflows and withstand repetitive use. The John Boos CUCNB08 Cucina Classico Table is specifically engineered for medium throughput environments, installed in restaurants, bakeries, or catering facilities. Its robust maple top, stainless steel legs, and open base configuration make it ideal for configurations where sanitation, stability, and versatility are critical for efficient operation.

Top Utility Tables for Medium-Volume Foodservice Settings

Built with heavy-duty maple tops and stainless steel bases, John Boos Cucina Classico Tables are designed for stable and sanitary food preparation. Their durable construction is well-suited for moderate throughput operations in commercial kitchens, supporting reliable workflow and easy maintenance without sacrificing performance or sanitation.

• Operation Type — e.g., restaurant food prep stations
• Kitchen Setting — e.g., compact commercial environments
• Foodservice Category — e.g., bakery and catering prep areas
• Workload Qualifier — e.g., moderate-volume production
• Use Case — e.g., food staging and vegetable prep

Why Choose John Boos CUCNB08?

John Boos CUCNB08 offers a professional-grade, wood-top utility table designed with impact resistance and long-term durability in mind. Its premium Northern Hard Rock Maple surface with Varnique finish ensures stain and scratch resistance, while stainless steel legs and open base facilitate sanitation and integration with plumbing or equipment. The table’s sturdy construction enhances workflow efficiency, ergonomic placement, and adaptability across diverse foodservice operations, surpassing typical commercial kitchen tables in reliability and ease of maintenance.

• Compact footprint suitable for tight kitchen layouts
• Impact-resistant maple top for frequent cutting and prep tasks
• Open base design simplifies cleaning and plumbing access
• Stainless steel legs with center bracing for stability
• Durable Varnique finish resists stains and scratches effectively