John Boos CHYKCT1825-V 18 Inch Kitchen Countertop American Cherry Varnique Finish Wood
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- Full-length edge grain resilience ensures durability
- American Cherry with Varnique finish resists moisture
- 1-1/2" thickness provides structural stability
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The John Boos CHYKCT1825-V Kitchen Countertop is a precision-crafted foodservice surface designed for professional kitchens that demand durability and visual appeal. Measuring 18 inches in width, 25 inches in depth, and 1-1/2 inches thick, this countertop features full-length edge grain construction in American Cherry, finished with Varnique for enhanced surface protection. It serves as an ideal work surface in commercial food preparation areas, providing stability for chopping, slicing, and assembly tasks with its high-quality wood construction and corrosion-resistant finish. Its precise dimensions and finish make it suitable for installation in prep stations, bakery counters, or culinary work zones, offering a stable, easy-to-maintain platform for demanding kitchen workflows.
The John Boos CHYKCT1825-V countertop offers robust edge grain American Cherry construction with a Varnique finish that ensures long-term durability and resistance to moisture. Designed for commercial kitchens, it provides a flat, full-length surface that facilitates food prep, assembly, and presentation. Its 1-1/2 inch thickness contributes to structural stability, while the natural wood surface is easy to clean and maintain, suitable for high-traffic culinary environments. The precise dimensions support seamless integration into custom workstations, making it a reliable foundation for precise food preparation and presentation workflows.
Ideal for culinary prep stations, bakery counters, or food assembly lines requiring a durable, easy-to-clean surface.
The John Boos CHYKCT1825-V countertop features a robust 1-1/2 inch thick American Cherry construction, providing a dense, stable work surface suitable for high-use environments. It measures 18 inches wide by 25 inches deep, offering ample workspace while maintaining a compact footprint. The finish, Varnique, enhances surface durability against moisture and staining, facilitating straightforward cleaning routines common in commercial kitchens. Weighing approximately 19 lbs, it is lightweight for its size, allowing for flexible installation and repositioning. The countertop operates within typical restaurant prep temperatures, with phenolic or antimicrobial treatments not specified but inherent to the finish. Its flat, backsplash-free design enables flush installation into custom counters, while its precisely milled edges ensure tight fit and minimal maintenance. The wood surface is ideal for food prep, assembly, and presentation, combining functionality with aesthetic appeal, suitable for moderate to high-volume catering or restaurant service.
Ensure proper installation clearance for air circulation and cleaning access
Maintain surface regularly with appropriate cleaning agents for wood
Reinforce mounting to prevent movement in high-traffic areas
Compatible with custom workbenches or existing countertops for seamless workflow
Use in environments with moderate humidity and temperature variation for longevity
A commercial countertop is a durable, precisely engineered food preparation surface designed for professional kitchens, bakeries, or food production environments. Constructed from high-quality materials like wood, quartz, or composite, it offers a stable work area for chopping, mixing, and assembling foods. The John Boos CHYKCT1825-V Kitchen Countertop exemplifies this category with its American Cherry wood, full-length edge grain, and protective Varnique finish. It is typically installed in prep stations or work areas supporting moderate to high-volume culinary activities, providing a resilient and aesthetically pleasing platform tailored for demanding foodservice workflows.
The John Boos CHYKCT1825-V countertop combines expert craftsmanship and industrial-grade wood construction for reliable food prep environments. Built for moderate workload kitchens such as cafés, bakeries, or casual restaurants, it offers a stable, easy-to-clean surface aligned with standard workflow needs. John Boos CHYKCT1825-V is optimized for installation in food prep zones requiring durable, presentation-ready finishes and consistent performance over time.
Choosing the John Boos CHYKCT1825-V countertop means selecting a high-quality, American Cherry wood surface with superior edge grain construction and a Varnique finish that guarantees longevity and aesthetic appeal. Its precise dimensions, lightweight design, and premium finish make it a practical choice for commercial kitchens demanding reliable and easy-to-maintain work surfaces. Unlike typical materials, this countertop's full-length edge grain provides exceptional resilience against daily kitchen stresses, supporting consistent workflow efficiency and presentation standards.
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