John Boos C4836-2S 48 Inch Work Table Northern Hard Rock Maple Oil Finish with Slatted Undershelves

The John Boos C4836-2S Classic Country Work Table is a commercial-grade wood top workspace designed for professional kitchens requiring durable prep surfaces. Measuring 48 inches wide by 36 inches deep and standing at 34-3/4 inches high, this work table features a 1-1/2-inch thick edge grain Northern Hard Rock Maple top with an oil finish, ensuring longevity and resistance to daily kitchen wear. Its painted base includes two slatted undershelves for efficient storage, while tapered legs provide stability, making it suitable for food preparation areas in restaurants, catering, and institutional kitchens. This model's construction prioritizes strength and ease of maintenance, offering a reliable foundation for intensive culinary operations.

John Boos C4836-2S Features

This work table offers a robust edge grain maple top ideal for heavy chopping and prep tasks. The open painted base with slatted undershelves maximizes space for storage while facilitating airflow for cleaning. The 1-3/4-inch thick maple surface ensures high durability, suitable for busy commercial kitchens. Its tapered legs provide stability on uneven floors and ease of cleaning beneath. Designed for moderate workloads, it integrates seamlessly into prep stations, offering a reliable platform for ingredient preparation and equipment placement in foodservice environments.

• Heavy-duty 1-1/2" thick maple top for chopping and prep
• Durable oil finish resists stains and moisture
• Open painted base with two slatted undershelves for storage
• Stable tapered legs accommodate uneven flooring
• Sized for medium-volume food prep workflows

Ideal for installation in professional kitchens needing solid wood surfaces for diverse culinary tasks.

John Boos C4836-2S Technical Specs

The John Boos C4836-2S work table features a food-safe Northern Hard Rock Maple top measuring 48 inches in width, 36 inches in depth, and 34-3/4 inches in height. Its 1-3/4-inch thickness offers enhanced durability, with the oil finish providing natural oil resistance. The open welded painted base supports twin undershelves for efficient storage and cleanliness. Weighing approximately 189 lbs, this model is built for intensive use in commercial settings. Electrical requirements are not applicable, and its construction emphasizes ease of cleaning, with a focus on maintaining sanitation standards. It is designed for operation in environments with no splash backsplash, supporting a maximum operating temperature typical of wood surfaces in food prep environments. The unit's dimensions and weight are optimized for stability and functionality, while the base's open design simplifies cleaning routines and allows for flexible placement.

• Dimensions: 48"W x 36"D x 34-3/4"H
• Weight: 189 lbs
• Material: Northern Hard Rock Maple with oil finish
• Top Thickness: 1-1/2" (edge grain)
• Base Construction: Painted wood with open undershelf
• Design Features: Tapered legs for stability and accessibility
• Usage Environment: Moderate-volume food prep areas requiring durable work surfaces
• Cleanability: Easy to disassemble for routine maintenance, resistant to stains and moisture

What is a commercial work table?

A commercial work table is a durable foodservice-grade surface designed for heavy-duty food prep and processing in professional kitchens. It features a robust top material such as wood or stainless steel and is constructed to withstand frequent use, moisture, and sanitation requirements. The John Boos C4836-2S is a prime example, with a 48-inch wide by 36-inch deep Maple top, optimized for meal assembly and ingredient handling. Installed in restaurant or institutional kitchens, these tables provide a stable, washable surface essential for efficient workflow and hygiene. They are best suited for medium-volume food operations where durability and functionality are critical to daily operations.

Top Work Tables for Medium-Volume Foodservice Settings

Built with precision craftsmanship by John Boos, the C4836-2S work table features a commercial-grade maple top and functional slatted undershelves, ideal for moderate food prep. Designed for stable operation and extended durability, it supports efficient workflow in restaurant, catering, or institutional kitchens requiring reliable work surfaces in a compact footprint.

• Operation for moderate-volume kitchens with consistent food prep needs
• Suitable for compact commercial spaces requiring sturdy, wood-top surfaces
• Designed for foodservice environments such as restaurants and caterers
• Supports medium throughput in busy kitchen stations
• Ideal for ingredient prep, assembly, and equipment placement

Why Choose John Boos C4836-2S?

Choosing the John Boos C4836-2S work table provides a combination of premium maple construction, reinforced stability, and practical storage features that surpass typical commercial kitchen equipment. Its high-quality oil-finished top ensures resilience against daily use, while its open base allows for easy maintenance and versatile placement, making it a reliable solution for medium-volume foodservice operations seeking consistent performance.

• Built with durable Northern Hard Rock Maple for long-lasting performance
• Features a professional oil finish for stain and moisture resistance
• Open painted base with undershelves for efficient storage
• Designed with tapered legs for stability on uneven floors
• Optimized for food prep tasks in restaurant-grade environments